Alice • Janvier 30, 2023Really good pastries with lots of variety options everyday. Baguettes are so good
Bela K. • Novembre 9, 2023This place will surely get a Michelin star at some point. The anchovy toast (marinated anchovies on a bed of heirloom tomato purée and focaccia) was out of this world.
Johanna S. • Février 1, 2023Headed by Chefs Ethan Min (Atelier Crenn, Saison alum) & Jin Lim (Michael Mina), this addition from popular Daeho restaurant group in April ‘22. Modern Korean-California cuisine in a casual setting
Simon W. • Février 7, 2017The samosa chaat appetizer (easily enough for two or even four people) was a revelation - I've never tasted anything quite like it before, absolutely delicious. Chicken tika masala was amazing too.
Christine L. • Mai 28, 2018Spring for the grand menu; it’s definitely worth the extra $$$. Sake pairings were amazing!
katherine k. r. • Juin 20, 2016Their bagels are vegan! Get one with smashed avocado, almond butter, or their house hummus.
Brian L. • Janvier 6, 2018Sunday Birdies are so great! Love the spicy seasoning.
Steve F. • Février 10, 2013Try the Beef shabu shabu - High-quality beef and vegetables, cooked in a mild broth, with various sauces and toppings. A tasty meal that you cook yourself!
Eline M. • Novembre 9, 2017Great Korean food, open all day long so it's perfect for a late lunch! Service was very attentive and kind too.
Phil H. • Février 17, 2011Good food. Nice baked items. No burritos tho, check out
Bennett W W. • Avril 23, 2015Clean facility, good service and friendly staff. It's conveniently located across from Safeway!
Siv • Octobre 22, 2010The spinach ravioli and tiramisu are both my favorites. You won't be disappointed.
Bennett W W. • Juin 14, 2016Great restaurant to patronize when seeking to satisfy the sandwich cravings.
Fillmore D. • Mars 23, 2010High volume Barbeque joint. If your not into pork, brisket, or red meat in general, they have amazing chicken, fried fish, and turkey melt sandwich to die for! Mac n cheese are also on point! Great po
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