Suggestions pour Repas et boissons à proximité de Parte Vieja, Saint-Sébastien

Festou • Décembre 23, 2018Prendre Le risotto à l’Idiazabal et les joues de bœuf,un régal !

Eric F. • Avril 24, 2019Complet, malgré une table vide , on a mangé à côté. Très bon aussi

Chris W. • Juillet 19, 2019This place it’s famous for its steak, tomato salad and the green grilled peppers. And what should I say - it‘s worth the long waiting. High quality products and amazing wines!

Frédéric R. • Juillet 19, 2019LE GÂTEAU AU FROMAGE!!! OMG!!!

Festou • Décembre 23, 2018On vient ici pour le pintxo de solomillo à la plancha, excellent !!

ekin e. • Décembre 7, 2016Foie a la plancha (Duck liver) was one of the most delicious pintxos in San Sebastián. Very soft and tender. It comes on a bread with the touch of olive oil, sea salt and black pepper.

Edouard A. • Mai 11, 2013Il faut commander les petits sandwiches au jambon, chers mais divins ! Les tartelettes au Xanguro sont délicieuses aussi !

Marco M. • Août 11, 2014Juste une tuerie notamment le foie poêlé juste merveilleux

Juan M. • Janvier 1, 2016Incredible place with more than 20 barril beers from around the world. Good prices too! Highly recommended.

Steve N. • Janvier 6, 2015The market menu was amazing! Ask the waiter for wine recommendations. Wait staff speak good English. The duck was my favorite.

Reg L. • Juin 6, 2016Must try the traditional caramelised toasted bead with milk coffee dessert! The bread is soaked in milk with a creme brûlée type crust.

Ben G. • Août 24, 2016A must go when in San Sebastian.... This is the place where you go to eat anchovies. Don't be put off by what Is on the bar, you have to order off the menu. (15 euro min card spend)

Kayleigh H. • Janvier 5, 2018Lemon tart with meringue and pastel Vasco. purchase something extra to take home!

AmateurConcierge • Juin 19, 2017Room in the basement is great if you have a 6-12 person group for dinner. You must eat the smoked salmon pintxo (in a jar) and their "cake and ice cream" dessert is amazing

Ruya B. • Novembre 3, 2022Edamame toast and san sebastian cheesecake are delicious

Jakob V. • Mai 15, 2012Awesome place, fantastic food. Tasting menu + selection of matching wines for around 60€, that's a smoking deal if you ask me!

CM • Juillet 27, 2017Bonnes glaces! Attention à la quantité.. sur cette photo il s'agit de la petite taille (2,10€)

Game_Over75 • Avril 20, 2014Super pintxos froids ou chauds! Le cadre est typique avec ces jambons suspendus!

Mikhail B. • Août 30, 2014Nice choice if you want a haute-cuisine experience. Great service, delicious food (try hake fish with squids). The lunch will cost you 70eur for two persons. Reserve a table in advance.

tina 🏄🏻‍♀️ 🎟🎹🎼🍜🍣🥃 • Novembre 29, 2014family owned - great service and atmosphere. fresh pintxos less bread to fill you up like other places. highly recommended. popular orders - fried shrimp and fried calamari( I didn't try, it's fried)

Cheen T. • Juin 20, 2016Everyone to our left & right ordered fried calamari, patatas & mussels. We enjoyed mussels in vinaigrette (Vinagreta). It's also served steamed, in spicy sauce (Tigres), & marinara sauce (Marinera)

Marjorie C. • Mai 17, 2013Prawns (brochettas de gambas) were absolutely amazing

Eric P. • Septembre 7, 2019One of the better ones. Try their relleno de Vergara, crema cocida, or borracha.

Behrad Eats • Octobre 9, 2017artisinal Ice Cream Popsicle shop featuring all natural ingredients. Mango & Passion Fruit was definitely our favorite flavor.

Marjorie C. • Mai 19, 2013The foie a la plantxa and a glass of Emilio Moro. Amazing combo that won't disappoint.

Pau • Juillet 8, 2017You shouldn't miss squid croqueta,really nice. Gilda pintxo amaizing as well.

Daniel S. • Août 7, 2015Croquetas and bocadillos, 100% recommend! Great service. Good tapas

Sinem G. • Mai 6, 2019amazing views, nice people and extraordinary tastes...

S P. • Octobre 31, 2017Seafood soup is wonderfully savoury. Specializes in Basque seafood.

Jonathan C. • Août 3, 2017Great ice creams with great flavors