Suggestions pour Restaurant espagnol à proximité de Singapour

Sawit K. • Novembre 11, 2019We try all chef specials and it’s all good. Recommend this place

pohty • Mai 10, 2014The squid ink paella was SO. GOOD. And everything else we had was good as well - veal shank and this codfish tapas etc. Awesome food place!

KT L. • Décembre 25, 2020Iberico pork with green pepper!

Vincent T. • Septembre 13, 2015Beef lungs on the list of specials were excellent

Cheen T. • Août 23, 2020Grilled octopus leg is so tasty it's one of the first tapas to finish. Smoky & well-spiced

Aaron • Avril 9, 2017Good food & friendly service, chilled atmosphere. Perfect for a relaxing weekend

Adrienne M. • Octobre 17, 2021Vegetarian brunch options on the set menu are delicious. Great value.

Samantha B. • Mars 9, 2019Crispy tofu with foie gras emulsion! Silkiest tofu ever. Truffles. Yummy stuff

Cheen T. • Juin 23, 2019Enjoyed their smashed eggs: fried eggs, chorizos, red peppers, potato strips, mushrooms

Jen L. • Novembre 14, 2012Iberico ham and foie gras burgers. To die for.

Safina V. • Mai 15, 2010Meatballs, cheese platter and chickpeas a must.

Cheen T. • Octobre 25, 2019Tempura of shiso leaf wrapped in tomato tartare. Nice!

Alex C. • Mars 8, 2013La patronne est super sympa!

Paolo R. • Octobre 13, 2011The new fish stew dish is amazing!! Pescado cocido!!

Marsk O. • Décembre 16, 2015The Secreto Iberico Pork is amazing! Prawns too!

Stacey V. • Juillet 2, 2018Love the cava tasting and blue cheesecake dish

Stacy S. • Mai 27, 2016Generous portions for 1 person mixed platter. Everything on the plate is very good! Must try !

Cheen T. • Septembre 23, 2018For plant-based options, consider: spinach croquettes, Padron peppers, roasted cauliflower, Brussels Sprouts with “Romesco” sauce, Paella de Verduras, churros con chocolate. Source: eat•roam•live

Vivian L. • Octobre 17, 2014The food and service were really good. The tasting menu was the perfect amount of food.

Eunice C. • Février 12, 2012love the garlic prawns, foie gras and the stuffed peppers!

Bernard B. • Juin 30, 2014Tapas délicieuses

Nat M. • Mai 11, 2018Staff so accommodating in changing the multigrain rice to the spelt one (although portion was meagre). Good portions of meat but the salmon was a tad dry. I'd go back to try the other bowls.

Ian N. • Octobre 5, 2018Good tapas. You can find good value wine.

Narissa A. • Décembre 8, 2011Be sure to try the Paella Negra, beef cubes in garlic and olive and the mushrooms

Bond B. • Juillet 14, 2013The Oxtail is yummy!!

Anais L. • Août 16, 2011Delicious tapas, succulent lamb chops, tantalizing tenderloin with mushrooms and nicely baked salted cod fish :)

Kris L. • Décembre 29, 2010Cocina's having lunch special now. For every speciality ordered, there's complimentary soup, drink & dessert :D It's a great deal! Savoury paella takes 45mins so better call earlier for ordering.

Javi R. • Juillet 5, 2021New Spanish Restaurant focused on grill & woodfire. Stone oven, basque grill and everything roasted. Great wine list too. Best cheesecake

Vincent T. • Avril 29, 2023Very popular and energetic vibe in this place