Chris L. • Avril 26, 2018Top notch service with genuinely friendly service crew.Free manicure service while waiting.Better to call for booking before heading over.It has 3 level ‘flavor thickness’ for the tomato soup
Yari M. • Juin 15, 2017Les dimsuns sont excellents. Les brioches vegans sont faites maison tout comme les nouilles
Choo Yao Chuen Y. • Décembre 17, 2014Cantonese cuisine in luxurious settings. Peking duck is excellent, with super thin pancake wraps, allowing you to savour the crispy duck skin. Dim Sums is generous with meat and fillings.
Sara K. • Janvier 16, 2018The chicken heart, chicken skin and shiso nasumaki (aubergine) we’re our favourites! Went well with an Asahi :)
Christine P. • Novembre 10, 2018Bon rapport qualité prix. Nouvelle carte d’automne bien préparée. Atmosphere bistrot agréable.
Stacy S. • Août 12, 2019Seared shrimp with mentaiko is excellent. The smoky taste from the mentaiko lifts the entire dish. Must try!
Sorin C. • Mars 4, 2017Sushi lunch box is fresh, nice, tasty and can be eaten in a cosy and peaceful atmosphere (see the back room)
Nathan G. • Décembre 22, 2015Amazing fried duck! The taste that I missed in Bali! The duck leg is very well done. With full flavor of ducky savory goodness. I have added an order of fries duck skin (a must!!).
Li-Sha L. • Mars 20, 2017Extreme generous (and juicy) portions of sashimi!! We had the donburi and salmon roll. One of the best sushi places I've been to recently.
Ting • Novembre 27, 2016One of my fav Chinese restaurant chains. Happy that this place maintains it's standard, food and service wise. Delicious xiaolongbao, and even a simple yangchow fried rice is really well done.
Joey L. • Décembre 7, 2016Love their range of bread and pastries, the Yuzu buns are so yummy.
Andrea M. • Janvier 14, 2015One of the best restaurants in Singapore: great raw materials and impeccable execution. Prices are a bit on the high side but it never disappoints.
Stinky P. • Novembre 20, 2012Fajitas good, they even ask how you would like your beef cooked. Crab chili dip with chips is pretty good too.
Beeee • Juillet 2, 2020Artisanal cheese is their signature, this brunch has super cool decoration. Highly recommend!
Melissa B. • Octobre 9, 2018Best: grilled chicken, rendang chicken, beef rendang, perkedel and don’t forget the red and green chili..PERFECT!!
Joel C. • Décembre 24, 2010tofu cheese cake and Goma pudding are great!
Bob P. • Janvier 18, 2013Fantastic food. My favourite Japanese restaurant in Singapore. Try the tuna salad with avocado and seaweed.
Cheen T. • Mars 3, 2019Wong Ah Yoke, food critic, enjoyed the kumquat and mandarin orange tart; the crust was perfect. Source: Sunday Times
Naughty N. • Juillet 13, 2014Officially the best Japanese restaurant in Singapore. The freshest fish from Japan and the authentic chefs make it an unforgettable experience. You will never look at the sushi the same way again!
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