Alicia Kan

"Excellent Italian, possibly the best I've tasted in Dallas. The carbonara can be shared by three people, so go easy on the starters."

"Fantastic shrimp po' boy. Even better than the one I had in Louisiana."

"French fried corn on the cob. With a pat of butter. Heart attacks don't get as tasty."

"The duck breast is sublime. Ask your server if you can have it with the lobster mashed potatoes."

"The chic-est little salon in the area. They drape a warm towel around your neck when you go to get your hair washed. Aaaaahhhh bliss."

"Brisket burger was really good and not enormous. Great vibe. Look for the lawn mower and upside down Christmas tree on the ceiling."