A pitstop for all returning Taiwanese and Asian tourists. You're paying for the ambience but the food is solid and varied--even good guabao and lumpia if you don't have time to hit the night mkts.
Loved everything but the Buddha jump wall, tasted like muddy water. Entrance lady wasn't too friendly.. Waitress was meticulous, attentive. Not alot of smiles, but she kept things running smoothly :-)
I wonder whether I’ve ordered the signature dishes or not, those were just ok, it didn’t taste as good as their reputation. Deep fried dishes are better though!
Old school traditional Taiwanese cuisine. Expect great service along with high price tag. Overall ok but I wouldn't have been disappointed if I skipped this place on my trip. Best dish was the clams.
Expensive but consistent and of quality. Mainly Japanese and other tourists. For this, cheaper options elsewhere - same as for Din Tai Fung. I followed Sugared & Spiced blog recommendations.