One of the best coffee experiences ever (but the description here on 4square is wrong) It is not a breakfast place.. It doesn't open until 3-8pm. David is a coffee-engineer. Put yourself in his hands
Truly a Great experience as David & his staff make varieties of coffee such as coffee with sugar cane or coffee with passion fruit. The chocolate cake between coffees was excellent palette clearer..
It is a place not just to drink coffee but experience it through ages of coffee making styles. David, Diana and rest of the crew will give you a coffee experience you never had before.
On this site you can have an experience in culture Café , visitors... can try various commercial and artisanal brands , qualities and types , also prove the coffee in different extraction methods and slow infusion .(Plus d'informations)