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Atera

Atera

Restaurant de cuisine moléculaire$$$$
Tribeca, New York
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9.1/10
239
publication d'évaluations
  • Étoiles
    Les experts de The New Yorker et Village Voice recommandent cet endroit
    • The New Yorker
    • Village Voice
Icône conseils et avis45 Conseils et avis
Filtre :
  • convient aux couples
  • convient pour les grandes occasions
  • branché
  • chic
  • service notable
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  • Lindsey K.Icône de cœur sur l'image de l'utilisateur
    Lindsey KimJuin 14, 2016
    Best tasting menu in the city. Love the open kitchen and counter seating. Each dish stood out in its own way. Wine pairings were spot on--opt for them!
  • AlAnoud A A.
    AlAnoud A AlGhunaimMars 17, 2022
    Exotic, creative & most of all fancy. A full on surprise, loved the whole experience. The tasting menu was exquisite, we could immediately tell that everything was high quality & delicious. Wagyu👌🏻
  • MariIcône de cœur sur l'image de l'utilisateur
    MariJuin 5, 2016
    Inventive and creative flavor combinations. The staff is professional but super friendly (more so than most tasting menu places). Awesome soundtrack. Worth the $$$.
  • Amy W.Icône de cœur sur l'image de l'utilisateur
    Amy WilsonOctobre 22, 2014
    One of my top five restaurants/dining experiences in the whole world, ever. Really special to watch the team prepare a ridiculously creative feats of molecular amazingness. They thought of everything.
  • Amit L.Icône de cœur sur l'image de l'utilisateur
    Amit LevySeptembre 22, 2018
    All of the dishes are super creative. Paired with the slightly tongue-in-cheek, casual-but-professional service, this was the best fine dining experience I've had to date.
  • Lori L.
    Lori LuoOctobre 31, 2014
    Atera's 20-course tasting menu is an epic feast, offering four hours of pure culinary ingenuity. Make sure to stop by the lounge before or after the meal, as the beverage selections are also superb.
  • Kaydee
    KaydeeMars 13, 2013
    Phenomenal. Only a lil molecular gastronomy. It's mostly trickery, like a "cracked egg." Interior is sleek...a real speakeasy. May seem fancy but music & staff are relaxed. Wine pairing IS worth it.
  • Valentin G.Icône de cœur sur l'image de l'utilisateur
    Valentin GuerinJuin 25, 2017
    Tasting menu at the Chet's table, perfect place to celebrate an anniversary/birthday. Great service! Michelin Star.
  • eric b.Icône de cœur sur l'image de l'utilisateur
    eric bornemannNovembre 24, 2014
    One of the best meals and most imaginative food you can have in New York right now. Worth every dollar and a fantastic wine list as well.
  • EIcône de cœur sur l'image de l'utilisateur
    EMars 18, 2015
    One of the most memorable experiences. Beautiful decor, absolutely amazing innovative dishes. Slight Japanese touch.
  • Tom L.
    Tom LeeAvril 1, 2013
    Dinner at Atera can redraw the line between nature and artifice, with food that mimics living creatures (a razor clam made of bread), and deeply unconventional ingredients made into something familiar
  • Roxineus R.
    Roxineus RoxineusAvril 17, 2013
    Phenomenal!! Culinary Genius: presentation, flavor profile, cycle of service, & ingredients. Highly trained, educated & approachable staff, unpretentious, pristine & elegant. Bring your appetite.!
  • Andrew BC 翁 Ô.Icône de cœur sur l'image de l'utilisateur
    Andrew BC 翁 ÔNGJuin 26, 2015
    Superb amazed of tasting menu
  • suneel
    suneelAoût 15, 2014
    reasonably priced wine, good soundtrack, not stuffy like other restaurants of its caliber. you can wear jeans and leave the blazer at home.
  • Village Voice
    Village VoiceMars 29, 2013
    Your ~25 course meal will have you eating ramen for the next week, but cutting into what looks like a lump of coal to find it’s a beautiful slow roasted beet will make the price more palatable.
  • The New Yorker
    The New YorkerAoût 3, 2012
    The chef’s fondness for wild food is reflected in both the menu and the restaurant’s décor. When asked about the vertical herb garden growing in the dining room, a server once replied, “It’s alive.” En savoir plus
  • Michelle C.
    Michelle C.Mai 6, 2012
    NYC Foodie Blog: 10 course tasting menu for $150, The place settings, decor, and dishes themselves, all take on an "earthy" quality. Thought of as a unique dining experience
  • Risa
    RisaSeptembre 21, 2012
    Grub Street off-menu dish: Charcoaled Tempura Leeks With Strained Buttermilk. "People who order the vegetarian tasting are privy to dishes that meat-eaters won't get, like the fried-leek dish."
  • Wilson Z.
    Wilson ZhouNovembre 25, 2017
    The old style of ‘trompe bouche,’ where food looked like one thing but tasted like another — has given way to a compelling, ultra-refined naturalism. ★★★★
  • Douglas H.
    Douglas HeddingsAvril 20, 2012
    A must visit for the ultimate gastronaut and even the regular person who appreciates food! Molecular gastronomy at its best!
  • Michelin Travel & Lifestyle
    Save room for the petit fours, which are just as inventive as the previous 22 courses you've eaten. – Green Guide Editor
  • Akash S.
    Akash ShahFévrier 15, 2014
    Best dinner (even for vegetarians) and truly impeccable service. Might as well have proposed to my gf.
  • 7th.List
    7th.ListMars 28, 2012
    Matthew Lightner's long-awaited seventeen-seat space has opened in Tribeca. Stay tuned to see if New York embraces this $150 ten-course tasting menu. En savoir plus
  • Will A.
    Will ArnoneJuin 14, 2013
    Exquisite. Nothing even comes close to it in all of NYC. I'm in awe of Chef Matthew. A true genius.
  • Eater
    EaterDécembre 4, 2014
    Atera is one of the few restaurants in NYC to offer tableside matcha service (done in customized matcha bowls). The service is an intricate preparation, make sure to give it a try. En savoir plus
  • SiovonneIcône de cœur sur l'image de l'utilisateur
    SiovonneFévrier 25, 2015
    Hidden Cocktail Bar downstairs. Amazing cocktails!
  • Brad L.
    Brad LMai 1, 2014
    Atera, Spring 2014 - 60 Second Tasting Menu: https://www.youtube.com/watch?v=ueioM8TrBR8
  • Charlotte C.Icône de cœur sur l'image de l'utilisateur
    Charlotte ChanDécembre 24, 2019
    phenomenal meal, creative vegetable dishes
  • Andrew T.
    Andrew T.Mai 17, 2013
    Worth the trip. Make sure you fast for the day, it's a no-joke tasting menu.
  • jessica m. h.
    jessica m. hintermeisterSeptembre 17, 2012
    Charcoaled Tempura Leeks With Strained Buttermilk (Vegetarian Tasting Menu)
  • ChloeIcône de cœur sur l'image de l'utilisateur
    ChloeFévrier 24, 2022
    Best restaurant in New York.
  • EatMeDrinkMeNYC
    EatMeDrinkMeNYCMai 12, 2013
    There is no doubt you will walk out of atera talking about how unique the dishes are.
  • Blake M.
    Blake MorrisSeptembre 19, 2014
    Everything is amazing here!
  • TV Food Maps
    TV Food MapsSeptembre 3, 2014
    Check out Atera as seen on Unique Eats En savoir plus
  • Paolo B.
    Paolo BaroneOctobre 7, 2022
    2022 Michelin Guide 2 Stars
  • citizenM
    citizenMOctobre 14, 2014
    Dedication and devotion En savoir plus
  • Pam B.
    Pam B.Mars 10, 2013
    Best tasting menu
  • jessica m. h.
    Best Tasting Menu
  • Cheney T.Icône de cœur sur l'image de l'utilisateur
    Cheney TsaiJuin 12, 2013
    28 courses of pure delight
  • F S.
    F SJuin 12, 2012
    Eater NY recommends the Rock
  • Vivek B.Icône de cœur sur l'image de l'utilisateur
    Vivek BhagwatNovembre 15, 2012
    A visité ce lieu plus de 5 fois
    Undeniably my best meal ever
  • Urban Nomad
    Urban NomadOctobre 5, 2012
    Two Michelin stars.
  • planeting
    planetingMars 14, 2014
    Restaurant atera En savoir plus
  • Laura Y.
    Laura YagermanOctobre 3, 2012
    Michelin 2012 ★★
  • Carmen R.Icône de cœur sur l'image de l'utilisateur
    Carmen RodriguezMars 17, 2018
    Love the deserts, and the aperitif!
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