Enoch Wu

"We came so far, now we feast and feast hard"

"It's got great ambiance, like Edward Hopper's Nighhawks."

"I once had bacon maple ice cream here. Keep on the look out for unique flavors."

"Everything is good and samples are plentiful. Probably preaching to the choir here. Guard your wallet tightly 😋"

"The coffee, the desserts, the ice cream and all the little surprises you find in the books and vinyls. It's a one of a kind place."

"You've got to look at the traditional side of the menu. This is where the beef noodle and lamb and bread items show up. These are huge soup bowls — a rarer side of Chinese cooking."