Michael A. • Novembre 2, 2014Margarita Pizza with mushrooms and the crust a little well done is perfect every time.
Vanessa G. • Janvier 18, 2013Chicken parm sub is amazing!!! I've had the Italian sub before and it's out of this world.
Ryan K. • Mars 23, 2018The definition of "hidden gem." Great, large sandwiches for $8.95 - plus you'll feel cool taking your friends down a narrow alleyway to find it. The chicken parmesan - do it.
Kate P. • Décembre 29, 2011Definitely a comfortable cozy corner!! A wonderful atmosphere and great service! Probably the best breakfast in the North End. Food portions are generous! You'll eat well!! Highly recommended!
Mélina • Janvier 26, 2016Cutesy, "authentic" Italian café in the North End. The mocha latte is great hot or iced. Cash only!
Dan L. • Mai 13, 2012Ricotta pie and tiramisu are excellent, I haven't found a better bakery in town yet!
Brad S. • Juin 4, 2014Crazy Alfredo was fantastic! Lunch menu is very reasonable. ~$45 for lunch for two with wine!
Frank D. • Juillet 1, 2017Amazing! We had oysters which were fresh and light, mussels with chorizo were tasty and smoky. Lobster bisque was OK, a little too much heavy cream. Salmon and lobster roll were were amazing.
Al S. • Mai 13, 2017One of the better bakeries in the North End. Authentic Italian breads, cookies and pizza. Seeded and braided rolls are perfect for a meatball/chicken Parmesan sandwich. Prices are very reasonable too.
Meaghan D. • Août 23, 2014Staff all so considerate, full dinner menu available at the bar and Gill is the best bartender! Have to end with a slice of the chocolate cake... Heaven!
Jess J. • Mars 11, 2015Skip the lobster "hole", order the duck wings and ask the bartender for her list of the best lobster rolls instead. Drink a Lion's Tail while you do this.
Abdul • Février 21, 2020Very classy and cosy Italian restaurant with fine Italian and sea food. We had a great time there!
Bonobos • Août 15, 2012Great Sicilian styled pizza. Also, try the arancini.
Ingrid W. • Novembre 12, 2014If you want a traditional cannoli, Maria's trumps Mike's and possibly Modern. The ricotta filling is thicker and not as fluffy as Modern's (which isn't a bad thing). Try the candied fruit topping!
Mr H. • Novembre 25, 2015Un des meilleurs restaurants de Little Italy, accueil chaleureux, bon vin et plats délicieux. Je conseille les raviolis de homard à la sauce au crabe. Bien sur la qualité à un prix.
LoriPA • Mai 23, 2011Try lots of things by ordering appetizer portions. The squid ink pasta in aglio olio is fantastic!
Tony D. • Décembre 30, 2016Food is outstanding. Staff is beyond friendly. Make sure you make a reservation!
Jess M. • Octobre 17, 2016Authentic quality pizza. Two cheese slices for $4. If you're adventurous, try their speciality slices, the hamburger one specifically. Wonderful employees and service every time. You won't regret it.
Liana K. • Juillet 25, 2012IF YOU ARE IN BOSTON EAT HERE. Shared the butternut squash ravioli and the chicken Marsala. Huge portions and absolutely delicious food!
Matt V. • Décembre 29, 2010Try the meatballs. They're an old family recipe, and -- at $5 -- worth every penny. The limoncello is of course made in-house.
Katy T. • Juillet 12, 2015Lots of tourists in the area so consider trying one of their other locations. Great local oysters, chowder is super, can't go wrong with lobster roll...
A • Juillet 19, 2011Musssels and clam chowder great! Nice viee cool and quiet
Tu ne vois pas le lieu que tu recherches ?Ajoute un nouveau lieu à Foursquare.