Michael S. • Août 4, 2023Happy hour is a great deal, especially for glasses of wine. Everything was delicious, especially the oysters, the lobster spaghetti, and the duck confit. Wonderful service and great ambiance.
AlAnoud A A. • Mars 13, 2022This place lives up to its reputation, one of the best steaks you’ll ever try hands down! Lively ambiance, very classy. Dry aged ribeye steak, carbonara pasta, American cheeseburger & creamed spinach✨
Alex C. • Avril 22, 2015Salted caramel, Earl Grey, and strawberry are all great. Two flavors with small serving. Cones are good too!
Jan-Nicolas V. • Décembre 23, 2012Resto-bistro über-sympa dans Greenwich, ouvert jusqu'à 2 heures du mat. Le chef Jim McDuffy nous traite aux petits oignons. Exit les menus, on se laisse faire. Palourdes casino, tartare, lapin. AAA.
Tarnima S. • Décembre 18, 2015there will come a time, where you'll get 5 options for a handroll course. Do ask for the chef's choice (special roll). which could end up being the Blue Fin Toro or something else that's amazing!
Lily F. • Octobre 21, 2016Brioche is amazing. Sugar is phenomenal but my favorite is the chocolate chip. It's sweet but not too sweet. I come here regularly 😊
Polina W. • Décembre 30, 2023One of the best pizzas in the village. Usually has a line, but it moves quickly.
Corbin B. • Juin 15, 2017The Burger, the Colony (red), and the Emmy (white) are the standards... absolutely delicious. Looking forward to trying everything else
Kevin K. • Janvier 15, 2020Great classic aperitivi, with an energy that feels exactly like the best of the old school Northern Italian bars. The (cheese) grissini are also worth checking out.
Bernhard Y. • Septembre 27, 2013Cocktail: HOUSE OF 1000 CORPSES. Food: 2 Plateau de la Mer (for 3 people)
Katerina K. • Novembre 18, 2022Classy, fancy with outdoor seating and great view. Better reserve a table in advance. Awesome atmosphere here
Cynthia L. • Février 27, 2021Creative temakis! The fried nori is great too!
Heena • Octobre 29, 2014Wine from Portugal, hummus with warm pita, fried artichokes are must (do squeeze fresh lemon), chopped salad, veggie tagine yum and Hubster loved salmon. Mushroom ravioli not oily/creamy, typical.
Kate • Octobre 19, 2023Absolutely loved this lace! Great vibe and loved the beef cheeks massaman curry, pork jowl, and ribeye
Tu ne vois pas le lieu que tu recherches ?Ajoute un nouveau lieu à Foursquare.