Suggestions pour Restaurant asiatique à proximité de Central Region, Singapour

Gambit F. • Mars 13, 2010Proven the best of Singapore's chicken rice. Boiled chicken is a must try. Order Kang Kong and Crispy beancurd on the side. Remember, this is Singapore. The small portion is enough for 3.

Ting • Avril 8, 2015A winning combination : Onion rava dosa + Mango Lassi + Filtered Coffee.

MASAYOSHI H. • Février 15, 2015Hilman advanced Japan market in Osaka, Japan. Many Japanese always having here. Paper chicken awesome!!

Cheen T. • Janvier 3, 2021Sliced beef pho is always comforting, especially on cold days

Alvin T. • Mai 2, 2010Food is great. The shop has been around since 1933 and I have been here ever since I was born. The shop makes me reminisense all the past times when I was here. Fried prawn and fried fish a must try!

Ashely L. • Janvier 29, 2011Nice pig organ and meatball soup. Awesome chilli sauce! (:

Ricky Y. • Octobre 24, 2011Braised Pork Belly and chicken cuttlet with cabbage are adorable! Awesome legendary Curry rice in town

Cheen T. • Janvier 6, 2019Ask for their menu (English & Chinese) if you are unfamiliar with dining options. With sample pictures & clear prices

Abdillah A. • Avril 7, 2012Succulent lamb and well recipe soup. Indeed the best soup Kambing!

Torzin S • Février 8, 2015The Heng Wha cuisine is really interesting and tasty with unique flavour tgat truly show the blend of Northern and Southern China. Really recommended for all foodies to try.

Shanice W. • Février 5, 2011Boon Hiang cooked Food price reasonable and wide variety of food! Must try !

Fairuz Z. • Décembre 27, 2022One of very little known place with absolute flavoursome briyani. Tender succulent lamb with perfectly cooked briyani rice. The snaking line speaks volume. Definitely a must place to go.

Janice • Mars 17, 2013Sambal fish, fried baby squid, & prawn paste chicken are must-trys.

Lieke D. • Février 5, 2016I had some really good braised beancurd, very tasty.

NungNing 🎀 • Mai 24, 2014Pork rips soup and fried vegetable are superb

Freddie T. • Septembre 26, 2016The prawn soup is delicious and the prawns are many. You will come back for more!

Andrea C. • Mars 29, 2013excellent chicken. excellent soup. beats Boon Tong Kee et al hands down, to the nth degree.

Rachel • Août 12, 2017Very nice Peranakan food. Their set menu is very reasonably priced at $10 onwards for 1 main 2 side dishes, 1 drink and 1 dessert. Must tries: beef rendang, chendol, fried chicken wings 👍👍👍

Delia K. • Avril 13, 2013Super delicious frog!! Recommended! And love the prawn too!!

Tino B. • Mars 19, 2016Amazing flavourful Bak Kut Teh and pork ribs .

Chiyo C. • Mars 25, 2011Delicious!! Love the vinegar with the noodles. Will sure drop by again to eat.

Daniel K. • Juillet 18, 2019The food is delicious and homely. Newly opened, it serves local tze char at affordable prices in a cozy setting. Do check it out. Innovative and creative dishes.

Lance T. • Janvier 21, 2020Fragrant rice, crispy chicken and amazing belachan chilli

Cheen T. • Novembre 29, 2015Tan Hsueh Yun, food editor, enjoys their assam fish head, sweet & sour pork rib, Ma Zhan Tofu, Dragon Vege

Sarah R. • Novembre 29, 2010Always crave for it's Hotdog+Cheese+Mushroom Prata! Must try with fish curry & sambal.*Droolz*

Chiho • Août 19, 2011I love century egg bits on seafood egg and teppanyaki

Gabriel S. • Avril 28, 2019Penang cendol (chendol) is very good. Pretty fine ice, generous Toppings, concentrated gula melaka (palm sugar). Only $2.50

Saudade • Septembre 16, 2013Fav steamboat place since childhood. Order extra servings of cockles and beef. Their zi char are also not bad. Love the stir fried bittergourd. Their chili is chicken rice Hainanese type. Yums!

Rachel • Janvier 12, 2018Very well-priced lunch and set lunch menu which changes everyday. Loving their creative and flavorful vegetarian food. My go-to lunch place

Andrew C. • Janvier 21, 2016Great food. Beef rendang super tender. Ayam bakar taste wonderful. Gotta try!