Locanda Verde

Locanda Verde

Restaurant italien, Bar à vins et Bar lounge$$$$
Tribeca, New York
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9.0/10
1 952
publication d'évaluations
  • Étoiles
    Les experts de Time Out New York et Village Voice recommandent cet endroit
    • Time Out New York
    • Village Voice
Icône conseils et avis506 Conseils et avis
Filtre :
  • convient aux couples
  • groupe
  • animé
  • convient pour les grandes occasions
  • branché
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  • Populaires
  • Actifs récemment
  • Jenny L.
    Jenny LeeMai 22, 2011
    The sheep's milk ricotta is a meal in itself for a rainy, chilly day.
  • Bea R.Icône de cœur sur l'image de l'utilisateur
    Bea RamosJuillet 8, 2015
    Pasta is amazing!
  • Martin R.
    Martin R.Février 20, 2013
    Lamb meatballs are the bomb dot com
  • Chris L.Icône de cœur sur l'image de l'utilisateur
    Chris LNovembre 11, 2014
    Good-looking "rustic" spot w/ homey food.
  • Vladimir G.
    Vladimir GarzaJanvier 27, 2013
    Need to give it a second go. Came here expecting the best and wasn't that impressed. Roasted whole chicken was forgettable. Beets salad was pretty good.
  • Louis D.Icône de cœur sur l'image de l'utilisateur
    Louis DeRoseJuin 4, 2015
    Get the bolognese!
  • Carlos M.
    Carlos MsAoût 31, 2010
    Nice italian food. "My Grandmothers' Ravioli" and the steak tartare are worth the visit
  • SF T.
    SF TransplantJuillet 15, 2012
    Best frittata and pancakes downtown.
  • Vanessa M.
    Vanessa MeyerJuin 15, 2012
    The artichoke enter is amazing!
  • Claud L.
    Claud LevyNovembre 1, 2013
    Great dinner, subpar dessert
  • Bora B.Icône de cœur sur l'image de l'utilisateur
    Bora BekitJanvier 31, 2015
    So cool...
  • Yildirim M.
    Yildirim MeralAvril 28, 2014
    Must try the steak tartara piemontese...
  • Megan B.
    Megan BerryAoût 14, 2011
    A visité ce lieu plus de 5 fois
    You have to get the sheep milk's ricotta. Amazing!
  • Deryck M.
    Deryck MotielallMars 12, 2012
    A visité ce lieu plus de 10 fois
    The spice-glazed duck is to die for.
  • Jim M.
    Jim MoranJanvier 10, 2010
    A visité ce lieu plus de 10 fois
    If you are the mayor of this place, I imagine you're either really good at preparing food or really good at trading stocks.
  • Amy C.
    Amy CaoJuin 4, 2011
    Try the Pimm's Cup - Light & summery, but not the perfect Pimm's!
  • RidedifferentIcône de cœur sur l'image de l'utilisateur
    RidedifferentAvril 23, 2015
    Best pastas ever!
  • Sanjeev V.Icône de cœur sur l'image de l'utilisateur
    Sanjeev VarmaOctobre 28, 2017
    Ricotta pancakes at brunch
  • Vik
    VikSeptembre 20, 2012
    A visité ce lieu plus de 10 fois
    Best coffee in the neighborhood for $2 flat
  • Will M.
    Will M.Janvier 12, 2013
    Chicken for two is fantastic...get it!
  • David T.
    David TrahanDécembre 15, 2010
    Get the crab meat app. and the duck entree. Tasty amazingness!
  • Courtney
    CourtneyAvril 21, 2013
    The best pancakes of your life, I promise
  • Scott B.
    Scott BaumanMai 23, 2010
    The bar nuts with fennel and chili are worth the trip. great bartenders too.
  • Matt N.
    Matt NewbergSeptembre 9, 2011
    A visité ce lieu plus de 5 fois
    Amazing iPod playlist with food to match.
  • Matt D.
    Matt DuckorSeptembre 22, 2009
    A visité ce lieu plus de 5 fois
    Killer chicken for two. Service has drastically improved here since opening. And obviously, the desserts are a must.
  • Jess T.
    Jess TsaiAvril 24, 2013
    Pimm's Cups are delicious.
  • Emily W.
    Emily WengertFévrier 2, 2010
    You can't go wrong. The mushroom crostini was amazing. Also love the scallops!
  • Huseyin S.
    Huseyin SeynovaJuin 28, 2014
    Scampi and grits best meal
  • Priya S.
    The pistachio cake is BOMB.
  • Mike D.
    Mike DizonSeptembre 27, 2011
    The blonde waiter with the rooster haircut is a douche. Good luck getting attention from him!
  • James B.Icône de cœur sur l'image de l'utilisateur
    James BeckMars 1, 2015
    Grandma's ravioli - Devine!
  • Yossi A.Icône de cœur sur l'image de l'utilisateur
    Yossi AshkenaziOctobre 12, 2018
    Mushrooms frittata
  • Lillian L.
    Lillian LeeOctobre 27, 2009
    A happening spot with great food. Just beware of a wait even with reservations, but good people watching from the bar.
  • Sadie S.
    Sadie SteinAvril 22, 2010
    Get the cider donut! It is the #1 donut in NYC and I am serious about my donuts!
  • Aimee D.
    Aimee DuellSeptembre 13, 2011
    A visité ce lieu plus de 5 fois
    blue crab crostini. lamb meatballs. that is all. En savoir plus
  • James B.Icône de cœur sur l'image de l'utilisateur
    James BeckAvril 29, 2016
    Grandmas ravioli ❤❤❤
  • Suzanne T.
    Suzanne The MatchmakerJuillet 10, 2010
    Ricotta Crostini is a must have....the ricotta is absolutely amazing!
  • Matt A.
    Matt AMai 19, 2010
    Brunch! Ricotta, truffle honey,and burnt orange toast. The baked goods. Or Both.
  • Erica C.
    Erica CeruloMai 30, 2011
    A visité ce lieu plus de 5 fois
    one of the best event spaces in nyc En savoir plus
  • RoadHug U.
    RoadHug USASeptembre 3, 2010
    Soy lattes are delish, but ask for extra hot as they usually come out a bit on the room temp side.
  • Sharon T.Icône de cœur sur l'image de l'utilisateur
    Sharon TsaoMars 11, 2018
    Food is decent, but the service was extremely slow when I went
  • Matthew S.
    Matthew SnyderDécembre 18, 2013
    Maybe the food is orgasmic, but I wouldn't know... After the rudeness of the host and bartender we decided to leave. Sorry Mr. DeNiro; perhaps you should QC/QA the staff.
  • Jonathan V.Icône de cœur sur l'image de l'utilisateur
    Jonathan VuSeptembre 6, 2014
    Scampi and grits. Bangarang!!
  • Josh C.
    Josh CarrJuin 10, 2012
    Tuesday Morning Breakfast?
  • John D.Icône de cœur sur l'image de l'utilisateur
    John DuncanAvril 26, 2016
    Lives up to the hype
  • Ryan G.
    Ryan GisrielDécembre 27, 2013
    Italian, De Niro owned, Billy & Tellem rec
  • Tack K.
    Tack KimAoût 14, 2012
    대패 삼겹 버거 정도? 쏘굿!
  • Fábio M.
    Fábio MoonAvril 3, 2012
    Try the Toffee Date Cake
  • L S.
    L SMars 4, 2012
    Sheep's milk ricotta on toast at any meal
  • marisa t.
    marisa tMars 3, 2012
    "Grandma's ravioli" is bland, small portioned, and too well behaved to really be your grandma's ravioli. Get something else. (2 of 4 petals via Fondu) En savoir plus
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