Nathalie van de Vreede

Nathalie van de Vreede

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  • 15 conseils
  • 2 abonnés
  • 84 abonnements
  • 2 Listes
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Les meilleures villes d'après Nathalie
Marbella
8 Conseils
Vienna
2 Conseils
Sotogrande
1 Conseil 
Benahavís
1 Conseil 
Estepona
1 Conseil 
Sint-Amands
1 Conseil 
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Nathalie van de Vreede
1 lieux mis à jour
1 lieu y compris Victor's Beach
Nathalie van de Vreede
10 lieux mis à jour
10 lieux y compris Paradise Beach, El Boqueron, la bagatelle, Il Tartufo
    Conseils récents de Nathalie
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    "We’ve eaten a good burger on this beach. The fresh made croquettes have a really good cheese flavour. Also the hand made chicken nuggets are good."
    Nathalie van de VreedeNathalie van de Vreede · Juillet 2, 2022
    Bar de plage
    · Marbella, Espagne
    7.0
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    "We like this place. The ribs, ras El hanout and the foccacia were good. The mixed fried fish and roasted rosada were ok. The price is fair. Not everyone likes coriander and it’s used in several dishes"
    Nathalie van de VreedeNathalie van de Vreede · Octobre 11, 2021
    Tapas
    · Marbella, Espagne
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    "We have eaten thé croquettes as starter. Thé pizza and cod as main dishes. And tiramisu as dessert. We also had a cocktail in the rooftop. Everything was ok for this fair price. But we won’t go back."
    Nathalie van de VreedeNathalie van de Vreede · Octobre 11, 2021
    Restaurant
    · Estepona, Espagne
    Enregistrer 
    "I’ve the sea bass bibo of which i realized afterwards that it was fried. There was no side dish. (No potato, no salad, nothing) It was like eating calamares as a main course instead of an appetizer."
    Nathalie van de VreedeNathalie van de Vreede · Novembre 19, 2019
    Bistro
    · Marbella, Espagne
    8.1
    Enregistrer 
    "We have eaten the iberico pork pluma. This was just a small piece of meat and no side dishes (no french Fries, no potato, no salad, nothing but meat). Really expensive and bad quality."
    Nathalie van de VreedeNathalie van de Vreede · Novembre 19, 2019
    Bistro
    · Marbella, Espagne
    8.1
    Enregistrer 
    "I’ve eaten the tarbot and this was delicious! The dessert was the crème brulee with raspberry. According to me the crunchy part was to thick. I like more the original crème brulee."
    Nathalie van de VreedeNathalie van de Vreede · Novembre 19, 2019
    Française
    · Benahavís, Espagne