Mei Ling Ong

"We recommend: Glass Noodles, Ginseng Chicken, BBQ beef and chicken. Instagram @whattoeatah"

"Will never be sick of the crab porridge here. Second time here. Order small, it is more than enough for 2."

"Nice atmosphere. Good variety of drinks and food. Try their Mclaren Ale."

"Avoid coming here past 1.30pm on weekdays. Most of the stalls are closed."

"Badoque Ribs: Tender beef ribs glazed in our homemade honey mustard BBQ sauce. Tears off from the bone easily, could be better seasoned, beefy taste and big enough to share."

"Prawn Glass Noodle: Poached prawns tossed in a Vietnamese style dressing with fresh lime juice and chopped roasted peanuts. Spicy, appetizing and super addictive."