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Osteria Panevino
Restaurant italien$$$$
Gaslamp, San Diego
38 Conseils et avisFiltre :
- convient aux couples
- animé
- groupe
- convient pour les grandes occasions
- chic
- (15 more)
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- Actifs récemment
Katia M.Juillet 19, 2015I usually order off the menu. Their meat sauce is the best, I love creamy flavor. My second fave is Wedge salad. Tiramisu is home-made. Daniel is a great server!
Connie ChiuMars 4, 2018Delicious Italian, though pricey. The lobster ravioli and osso buco (lamb shank) is so good. Also tried the pizza with prosciutto (I think) and that was tasty (though a little too salty).- Frank MooijaartAoût 25, 2015Great atmosphere, fantastic food and great service! We even received a dessert-mix on the house and limoncello.
Charles RogersDécembre 22, 2013One of the best restaurants I have been in. My lamb was cooked to perfection and their risotto is just amazing. Awesome service...all Italian
Kallie GloverMars 1, 2015Everything is awesome!! Mallory, the bartender is the best! She'll become your new bff 🎉👯 happy hour is a fantastic way to start your night
Dominic RiosMars 27, 2019Loved the meal here. Make sure to check their website for tasting menu availability 👌🏽
Kursad AlbayraktarogluJuin 10, 2019Fantastic Italian food - perhaps better than anywhere we ate in Italy :-) Try any one of the ravioli.
Jacqueline TopeteAvril 21, 2015Great service! I tried the risotto, it was OK, but the couple next to me couldn´t stop talking about how much they loved it!
MereAoût 31, 2015Everything is good here...I personally love the ragu. A very authentic Italian restaurant.
RocíoJanvier 2, 2014Breakfast: eggs benedict amazing! Pancakes Too dry even soaked in syrup. But the service is great!
Isaac CruzOctobre 26, 2015The ravioli di agnello has great taste and flavor. Authentic food all around.- ManuelJuillet 27, 2015if you have ever been to italy, this feels just like italy :-) great bruscetta and pizza.
Juan MoralesMai 25, 2013Don't sit in the left side of patio if your having a romantic dinner. The bar next door smokes and is a bit rowdy
Elviana ThioMai 8, 2011Family owned restaurant. Friendly service :) I got the lobster ravioli with the asparagus.. 5 pieces for $27.. Very good, but really pricey..
Aubrey Young RuppMai 28, 2011Tried the lobster pasta and the strozzapreti and both were absolutely delicious! Will def be back!
DnAvril 16, 2012Ravioli with lobster is indeed a nice one. Overall an above average restaurant but nothing fantastic.
Cleo CauwenberghMai 22, 2014Way too expensive. Quality so-so. We were 2 & paid $126 for: 1 burrata, 2 primi, 2 glasses of wine & water. I lived in S.Italy, love to cook, fair cuisine & ditto pricing. Would never go there again.
Amanda KniffinSeptembre 21, 2010Delicious! Best lobster ravioli I've ever had. Also what a great patio
Liz RamaSeptembre 22, 2013Do not eat there for brunch - food was terrible! An mimosas are mostly juice -
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Panevino..Bread and Wine, the essentials of life. We prepare fresh bread, pasta & desserts bringing the old Tuscan style to San Diego.
Ouvert jusqu'à 23:30 (Plus d'informations)
- lun.–jeu., dim.
- 11:30–23:00
- ven.–sam.
- 11:30–23:30
(619) 595-7959
Caractéristiques
Cartes de crédit
Oui (y compris Discover et Visa)
Wifi
Oui
Terrasse
Oui
Nourriture et boisson
Menus
Petit déjeuner, Dîner
Boissons
Vin, Bar Complet, Cocktails
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- 7.9
"The Sole Scramble is the best! And the roasted potatoes are really really good! My favorite local brunch spot!"
Gabriel Gallegos - 7.2
"Food here is amazing. Shrimp & lobster pasta with pink vodka sauce is delicious. Leave room for their homemade gelato and tiramisu"
Bort R - 8.5
"Love the fresh homemade pasta which you can combine with many sauces like pesto, al formaggi or bencotto."
Rachel K
Lieux dans lesquels les gens aiment aller après Osteria Panevino
- 9.1
"If you are around the downtown San Diego area, you have to stop here! The ice cream and chocolate are out of this world!"
Jonathan Moran - 8.8
"Great shared plates here! Iron fries and flatbreads are the highlight here. The patio is a great place to people watch."
Vitamin Yi - 8.4
"You won't believe it but the blue cheese fondue is actually filled from a fountain in the back!! Amazing dedication to quality."
Colin Frost
