Quartino

Quartino

Restaurant italien, Pizzeria et Bar à vins$$$$
Near North Side, Chicago
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8.7/10
1 490
publication d'évaluations
  • Étoiles
    Les experts de Time Out Chicago et Crain's Chicago Business recommandent cet endroit
    • Time Out Chicago
    • Crain's Chicago Business
Icône conseils et avis346 Conseils et avis
Filtre :
  • groupe
  • convient aux couples
  • convient pour les grandes occasions
  • animé
  • authentique
Icône d'utilisateur
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  • kaylaIcône de cœur sur l'image de l'utilisateur
    kaylaMars 10, 2015
    My friends raved about this place but I thought it was so so. Reliable and quick service. Get the homemade noodles.
  • Norah C.Icône de cœur sur l'image de l'utilisateur
    Norah CordovaOctobre 13, 2015
    Fondue, eggplant parmigiana delicioso!
  • Dan J.Icône de cœur sur l'image de l'utilisateur
    Dan JessupJuin 9, 2015
    Great bar scene, good for groups, try the wine!
  • Mario V.
    Mario ViñaAoût 7, 2015
    Buena pasta, pizza aceptable y buenos precios, recomendable
  • DirtyDi D.
    DirtyDi DiOctobre 23, 2011
    A visité ce lieu plus de 10 fois
    Best pasta & service in my part of the city. :-) although management might want to inform the servers about the foursquare specials.
  • irollerIcône de cœur sur l'image de l'utilisateur
    irollerAvril 12, 2015
    Like to eat from clean dishes? It's not your place. Everything is dirty after dishwasher and they're not very happy to replace it when you ask.
  • Amanda C.
    Amanda CooperMars 21, 2012
    A visité ce lieu plus de 5 fois
    Try the sangria (red or white). The rigatoni and margarita pizza are favorites too!
  • Marco M.
    Marco MorelliJuin 3, 2010
    A visité ce lieu plus de 10 fois
    Get the duck prosciutto and dip it in the apricot sauce. I know it sounds weird, but I promise it's good. Also the Coppa al Banana is really good.
  • Manuel R.Icône de cœur sur l'image de l'utilisateur
    Manuel RamirezNovembre 18, 2013
    You can have your very own parmesan sheredder for only 12 usd... Nice!!!
  • Anamaria H.Icône de cœur sur l'image de l'utilisateur
    Anamaria HernandezAoût 2, 2013
    A visité ce lieu plus de 5 fois
    Try the bacon wrapped dates. You get 8 an order but you'll wish you had an endless supply.
  • Susan I.
    Susan IngramOctobre 9, 2010
    Class and quaintness, this place rocks! $5 bottles of prosecco for breast cancer awareness , great desserts. Shoot the bathrooms are even photographically beautiful.
  • Jorge M.Icône de cœur sur l'image de l'utilisateur
    Jorge MoralesOctobre 10, 2014
    La pasta muy buena...., excelente....., y el ambiente perfecto
  • Jordan B.
    Jordan BouvierJuin 21, 2012
    A visité ce lieu plus de 10 fois
    Amazing restaurant. Get prosecco, cheese, and cello. Ask for Nikki, she'll take care of you!
  • Saltanat M.
    Saltanat Muslim-AliFévrier 3, 2013
    All time favorites: pizza campania, gnocchi and coppa al banana!
  • Kim Z.Icône de cœur sur l'image de l'utilisateur
    Kim ZimmermanJuillet 14, 2015
    The meat and cheese sampler was a fun way to start dinner.
  • Jeffery G.Icône de cœur sur l'image de l'utilisateur
    Jeffery Goodman JrJanvier 30, 2016
    This place was decent. Had fettuccini Alfredo w/ shrimp, sausage, and chicken.
  • Andrew W.
    Andrew WellsAvril 19, 2012
    The Campagnia pizza is delicious! Love fresh Basil sun dried tomatoes, & the cheese. Bon Appetito!
  • Eli A.
    Eli AguirreNovembre 5, 2012
    Dates wrapped in Pancetta are Awesome! Great wine selection & homemade pastas.
  • Thompson Hotels
    Thompson HotelsJuin 20, 2011
    Our concierge Samantha at Sax Chicago recommends the house bianco, rosso, or rosato for one of the best wine deals in town.
  • Derek H.Icône de cœur sur l'image de l'utilisateur
    Derek HofferNovembre 2, 2016
    Pizza was delicious. Service was not so great on the Saturday evening I was there
  • Leila S.Icône de cœur sur l'image de l'utilisateur
    Leila SamiiJuillet 4, 2015
    Great place for small plates. Everything is delic!
  • Crain's Chicago Business
    Crain's Chicago BusinessJuillet 22, 2010
    Get the the thin-crust pizza, which manage to be both light and rich. Crusts are crisp, with a bready flavor, and house-made sauce is a knockout. En savoir plus
  • Jennifer P.
    Jennifer ParangDécembre 17, 2011
    Service and food was great even on a busy Friday night. Veal Slider was amazing.
  • Alexandros P.Icône de cœur sur l'image de l'utilisateur
    Alexandros PlexidasDécembre 2, 2014
    The pasta was average... The description seemed promising but neither was that the case with the quality of the ingredients nor with the presentation of the dish. +1 for good service.
  • Pat L.Icône de cœur sur l'image de l'utilisateur
    Pat LeeMai 13, 2014
    Great space & location, but really mediocre food. The duck prosciutto amounted to flavorless, tiny, dried table-scraps and the margherita pizza was bland as cardboard. Tortellini was good, however. C-
  • Arslaan A.
    Arslaan ArshedJuin 6, 2012
    Friendly bartender who would answer any questions I had about the wines! Impressed for sure
  • Jonathan
    JonathanAvril 19, 2013
    A visité ce lieu plus de 50 fois
    Pepperoni pizza and add mushrooms. Can't go wrong with that.
  • Sarah R.
    Sarah RandagDécembre 30, 2010
    The wine bash is a good last-Wednesday-of-the-month event. Get there at 7 p.m. sharp and check your coat before you go upstairs.
  • Paolo W.
    Paolo WinklerMai 31, 2013
    Copos gelados para tomar a cerveja Sao tudo de bom. Recomendo.
  • Gardenia H.Icône de cœur sur l'image de l'utilisateur
    Gardenia Hung-WittlerJuillet 21, 2014
    Great Fresh Fennel Salad with Shaved Vegetables!
  • MariamIcône de cœur sur l'image de l'utilisateur
    MariamAoût 8, 2019
    Yummy chicken fettuccine afredo
  • Adam S.
    Adam SwannAoût 29, 2013
    Sit at the bar and enjoy the enjoy the people watching
  • Majo Ponce C.Icône de cœur sur l'image de l'utilisateur
    Majo Ponce CDécembre 4, 2015
    Best restaurant ever. Incredible attention.
  • Sarah A.
    Sarah AdrianceAvril 14, 2014
    Fried calamari the best I've ever had
  • Coach Y.Icône de cœur sur l'image de l'utilisateur
    Coach YodAoût 8, 2018
    Fettuccine Alfredo and Lemon Panini dessert.
  • Mary R.
    Mary RJuillet 25, 2013
    Best meal in Chicago. Would go back daily!
  • Jon E.Icône de cœur sur l'image de l'utilisateur
    Jon EdneyJuin 16, 2018
    Great authentic Italian cuisine. Mozzarella to die for! 🤗
  • Cameron E.Icône de cœur sur l'image de l'utilisateur
    Cameron EvansJuin 12, 2017
    Great spot for dates.
  • Joseph L.
    Joseph LegastoMai 17, 2016
    Thin crust pizza and calamari
  • Colleen K.Icône de cœur sur l'image de l'utilisateur
    Colleen KneipMai 27, 2013
    If you are in Chicago and do not eat here, you are missing out on a great meal.
  • Maria E.
    Maria EvansAoût 6, 2011
    A visité ce lieu plus de 10 fois
    If you only get two things here, try the pork shank and the tortellini. Amazing every time.
  • Katherine T.
    Katherine TarboxAvril 24, 2012
    A visité ce lieu plus de 10 fois
    Don't overlook the cheese fondue, and get the apples and crudite to go with.
  • Lucretia
    LucretiaMai 13, 2013
    Delicious, unpretentious food and great service
  • Jose S.
    Jose SalasMai 29, 2017
    Terrible...both Pasta & Risotto were undercooked -not al dente but undercooked. Asparagus Risotto was a bit sandy. Service was forgetful. Taking over 5 min to bring cheese and most of other orders.
  • Danielle W.Icône de cœur sur l'image de l'utilisateur
    Danielle WhitedMars 26, 2014
    The stuffed dates and meatballs here are amazing
  • Dino G.
    Not a real Italian , very heavy pizza lionés like frozen one , pappardelle Al sugo di manzo , the sauce was like overflowing the plate
  • Katie B.
    Katie B.Juin 29, 2013
    Try the crispy calamari and the Quattro Formaggio pizza!
  • Claudia L.
    Claudia LJuin 3, 2013
    Get the beef medallions you won't be disappointed.
  • Dirty P.
    Dirty PenguinJuillet 25, 2011
    Get a table outside in the summer. Absolutely awesome place to just hang out!
  • InactiveIcône de cœur sur l'image de l'utilisateur
    InactiveMai 18, 2018
    One of the best restaurants I've ever been at!!
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