Just went here for Clayton restaurant week and had a fantastic experience. I got the orcchiette pasta for an appetizer, tilapia for the main course, and salted caramel for dessert. All delicious!
Vegetables are treated as integral elements rather than secondary side dishes, and even the desserts illustrate impeccable attention to detail. En savoir plus
Ordered the tasting menu and found ourselves at jack in the box to eat dinner afterwards! Skimpy portions and weak martinis. For what we paid I will not return.