Wendell Viloria

"I can't get over their Grateful-Truffle Mushroom pizza. I love it to the moon & back! Their serene pasta (i.e. their version of palabok) is tasteful, as well. The interior screams tranquility & class."

"A good place for chill-axing and low-cost beers. Check their drinking glasses before using them, tho. The last time we went there, their drinking glasses smelt like cockroaches. Salty pansit too!"

"vast selection of dishes and desserts but the quality, in terms of taste, for some of the dishes are already disregarded. air conditioning is not that cool as its supposed ambiance."

"loving all their food but their fresh egg salad and salmon sandwich is my personal favorite."

"small servings for their price range but the food choices are from good to great. place has a great view, as well :)"

"personal favorites: tinapa onigiri and the devil's cake for dessert"