- Populaires
- Actifs récemment
- Alex RainertJuillet 21, 2012Like Bloody Marys and feeling adventurous? Try this Romanian Bloody Mary - it's beet juice, sour cream, a hard boiled egg & green onions. It's like borscht with a vodka kick. Salut!
- Alex RainertJuillet 21, 2012What's not to like about a puffy pancake that comes in a still sizzling skillet? Like a cross between a pancake and a popover. Comes with some stewed blueberries and buttah on top..
- Nat HarwardDécembre 21, 2013Sunday Supper: "Family-style Sunday night dinner menu. Whether fried chicken or spaghetti & meatballs, it’ll be the happy-making comfort food your soul is looking for. Amazing, freshly fried donuts!" En savoir plus
- Mark BJuillet 12, 2014I like to compare places by how much thought they put into water service. This place, very solid - well done. OJ freshest pressed too btw!
- Carly Chan LiuFévrier 15, 2015Homemade donuts and coffee are the highlight of this spot. Food is good (we had the ham egg cheese sandwich and the seasonal scramble) but it's a little on the pricier side.
- Varun ShettySeptembre 15, 2012Get a donut to end your meal. Or to start your meal. Or just go for it and have a full donut meal. Killer patio out back also
- Allie MahlerSeptembre 28, 2014Great homemade donuts (cinnamon sugar), Portuguese Egg Sandwich is amazing, and always the Seasonal Scramble for brunch. Sunday dinners are a good way to end the weekend.
- Village VoiceFévrier 7, 2014Village Voice is proud to welcome 606 R&D to the 2014 Choice Eats food fest!
http://bit.ly/1cRzdNV. Their hippie-mom pancakes made with shredded carrots and parsnips are amazing. - Tina G.Octobre 20, 2013Brunch is amazing! And also priced reasonably as well. Love the donuts :-) will definitely become a regular brunch spot. ask to sit in the garden!
- Village VoiceAoût 15, 2014Other winners include a golden rotisserie chicken served with yogurt and spicy watercress, or Faccio's pork sausage with an accompanying tomato-bread salad. En savoir plus
- Cassel KrollSeptembre 16, 2012Grilled Cheddar Cheese w/ bacon & maple syrup, topped w/ a fried egg. Brunch doesn't get any better than this.
- The Corcoran GroupJuillet 10, 2013The doughnuts here are simple, yet perfectly cake-y. We can't visit Prospect Heights without making a stop here.
- 606 symbolizes what I love about Prospect Heights - there are great new places opening up here all the time. Try donuts + french press coffee ftw!
- Alex RainertFévrier 18, 2012The Horseradish (with bacon and egg, 'natch!) is a breakfast sandwich unlike any you've ever had. Light, sharp and just eggy and bacony enough.
- Byron BrewerAoût 11, 2013Only spot in Brooklyn that has Dreesen's donuts. If you want them for take out just ask the hostess.
- Roger GillJanvier 13, 2013Super cute and cozy. Pork was a teeny bit dry but still good. Shepherds pie was perfect bc it has no crust so much less heavy.
- Julie FMai 20, 2012Try their freshly made cake donuts on weekend mornings. They open at 8:30 for pastries and coffee and start brunch at 10.
- Alex RainertMars 14, 2012Eggs, ham, gruyere and caramelized onions nestled in an airy, toasty bun. Nice twist on the breakfast sandwich.
- Judy PMars 2, 2013Michael Cera from Juno and Arrested Development eats here. He was curious about the whole fish and whether you really get the whole fish.
- 606 R&DSeptembre 6, 2013Celebrate the end of the work week (or start of the weekend!) with Punch Fridays. Rye, Earl Grey tea, orange juice, Jerry Thomas' bitters & citrus peel. $5 from 4:30-6:30
- Devon RutherfordSeptembre 1, 2013Awesome please...feels like a movie, serves is great and the food is even better
- 7th.ListJanvier 28, 2012On Saturday, two City Bakery alums open this Prospect Heights eatery. Look forward to Kickstarter-funded doughnuts, mortadella roll-ups, gourmet groceries and kombucha on tap En savoir plus
- Evan MeagherSeptembre 28, 2012The lentils & greens on the lunch menu is great. Get it with a pot of green tea.
- Julia MDécembre 8, 2012Decent sandwiches -- I had the white fish -- but don't plan to be full upon completion. Call me a gluttonous American, but that was a tiny lunch.
- Julie FMai 20, 2012Get the breakfast sandwich. Crazy good! Egg, gruyere, bacon, sautéed onion on brioche. Go hungry...
- The porridge - whether black rice or farro - scrumptious and filling
- claire frisbieFévrier 16, 2012Excellent new addition to the neighborhood. Grilled donuts! Kale salad! Yummy cocktails!
- Matt HealyJanvier 6, 2014Sunday Supper's a great way to end the week. Casual, homey, and you don't have to make any decisions.
- Village VoiceOctobre 25, 2012Critics' Pick winner of The Village Voice Best of NYC 2012 Best Mussels Use!
- Best new spot on Vanderbilt. Get the bacon and horseradish sandwich
- The pancake is a nice toss between a pancake and French toast. Try it!
- Jason WeinerAvril 15, 2012Bacon horseradish sandwich with hard boiled egg is the perfect Sunday treat.
- karen bonna rainertMars 16, 2013This place has ok food (the doughnuts are fantastic), but the service is terrible through and through. From the cold welcome to spilling of water on patrons & barely apologizing, it's plain horrible.
- Sit at the counter where you can watch them make the doughnuts