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606 R&D

606 R&D

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Restaurant américain et Beignerie$$$$
Prospect Heights, Brooklyn
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    Les experts de Serious Eats et Village Voice recommandent cet endroit
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Icône conseils et avis79 Conseils et avis
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  • Alex R.Icône de cœur sur l'image de l'utilisateur
    Alex RainertJuillet 21, 2012
    Like Bloody Marys and feeling adventurous? Try this Romanian Bloody Mary - it's beet juice, sour cream, a hard boiled egg & green onions. It's like borscht with a vodka kick. Salut!
  • Alex R.Icône de cœur sur l'image de l'utilisateur
    Alex RainertJuillet 21, 2012
    What's not to like about a puffy pancake that comes in a still sizzling skillet? Like a cross between a pancake and a popover. Comes with some stewed blueberries and buttah on top..
  • Nat H.
    Nat HarwardDécembre 21, 2013
    Sunday Supper: "Family-style Sunday night dinner menu. Whether fried chicken or spaghetti & meatballs, it’ll be the happy-making comfort food your soul is looking for. Amazing, freshly fried donuts!" En savoir plus
  • Mark B.
    Mark BJuillet 12, 2014
    I like to compare places by how much thought they put into water service. This place, very solid - well done. OJ freshest pressed too btw!
  • Carly C.
    Carly Chan LiuFévrier 15, 2015
    Homemade donuts and coffee are the highlight of this spot. Food is good (we had the ham egg cheese sandwich and the seasonal scramble) but it's a little on the pricier side.
  • Varun S.Icône de cœur sur l'image de l'utilisateur
    Varun ShettySeptembre 15, 2012
    Get a donut to end your meal. Or to start your meal. Or just go for it and have a full donut meal. Killer patio out back also
  • Allie M.Icône de cœur sur l'image de l'utilisateur
    Allie MahlerSeptembre 28, 2014
    Great homemade donuts (cinnamon sugar), Portuguese Egg Sandwich is amazing, and always the Seasonal Scramble for brunch. Sunday dinners are a good way to end the weekend.
  • Village Voice
    Village VoiceAoût 15, 2014
    Other winners include a golden rotisserie chicken served with yogurt and spicy watercress, or Faccio's pork sausage with an accompanying tomato-bread salad. En savoir plus
  • Village Voice
    Village VoiceFévrier 7, 2014
    Village Voice is proud to welcome 606 R&D to the 2014 Choice Eats food fest! http://bit.ly/1cRzdNV. Their hippie-mom pancakes made with shredded carrots and parsnips are amazing.
  • Tina G.
    Tina G.Octobre 20, 2013
    Brunch is amazing! And also priced reasonably as well. Love the donuts :-) will definitely become a regular brunch spot. ask to sit in the garden!
  • The Corcoran Group
    The Corcoran GroupJuillet 10, 2013
    The doughnuts here are simple, yet perfectly cake-y. We can't visit Prospect Heights without making a stop here.
  • Cassel K.Icône de cœur sur l'image de l'utilisateur
    Cassel KrollSeptembre 16, 2012
    Grilled Cheddar Cheese w/ bacon & maple syrup, topped w/ a fried egg. Brunch doesn't get any better than this.
  • Christen D.
    Christen DuongFévrier 13, 2012
    A visité ce lieu plus de 5 fois
    606 symbolizes what I love about Prospect Heights - there are great new places opening up here all the time. Try donuts + french press coffee ftw!
  • Alex R.Icône de cœur sur l'image de l'utilisateur
    Alex RainertFévrier 18, 2012
    The Horseradish (with bacon and egg, 'natch!) is a breakfast sandwich unlike any you've ever had. Light, sharp and just eggy and bacony enough.
  • Byron B.
    Byron BrewerAoût 11, 2013
    Only spot in Brooklyn that has Dreesen's donuts. If you want them for take out just ask the hostess.
  • 7th.List
    7th.ListJanvier 28, 2012
    On Saturday, two City Bakery alums open this Prospect Heights eatery. Look forward to Kickstarter-funded doughnuts, mortadella roll-ups, gourmet groceries and kombucha on tap En savoir plus
  • Roger G.
    Roger GillJanvier 13, 2013
    Super cute and cozy. Pork was a teeny bit dry but still good. Shepherds pie was perfect bc it has no crust so much less heavy.
  • Julie F.
    Julie FMai 20, 2012
    Try their freshly made cake donuts on weekend mornings. They open at 8:30 for pastries and coffee and start brunch at 10.
  • Alex R.Icône de cœur sur l'image de l'utilisateur
    Alex RainertMars 14, 2012
    Eggs, ham, gruyere and caramelized onions nestled in an airy, toasty bun. Nice twist on the breakfast sandwich.
  • Judy P.
    Judy PMars 2, 2013
    Michael Cera from Juno and Arrested Development eats here. He was curious about the whole fish and whether you really get the whole fish.
  • Vivek B.Icône de cœur sur l'image de l'utilisateur
    Vivek BelloreMai 12, 2013
    The French toast is perfect. Get an order for the table and yourself
  • Julia M.
    Julia MDécembre 8, 2012
    Decent sandwiches -- I had the white fish -- but don't plan to be full upon completion. Call me a gluttonous American, but that was a tiny lunch.
  • Devon R.Icône de cœur sur l'image de l'utilisateur
    Devon RutherfordSeptembre 1, 2013
    Awesome please...feels like a movie, serves is great and the food is even better
  • Serious Eats
    Serious EatsMars 19, 2013
    Bar, cafe, and doughnut shop all in one. Great for brunch.
  • Evan M.
    Evan MeagherSeptembre 28, 2012
    The lentils & greens on the lunch menu is great. Get it with a pot of green tea.
  • 606 R&D
    606 R&DSeptembre 6, 2013
    Celebrate the end of the work week (or start of the weekend!) with Punch Fridays. Rye, Earl Grey tea, orange juice, Jerry Thomas' bitters & citrus peel. $5 from 4:30-6:30
  • Julie F.
    Julie FMai 20, 2012
    Get the breakfast sandwich. Crazy good! Egg, gruyere, bacon, sautéed onion on brioche. Go hungry...
  • Matt H.Icône de cœur sur l'image de l'utilisateur
    Matt HealyJanvier 6, 2014
    Sunday Supper's a great way to end the week. Casual, homey, and you don't have to make any decisions.
  • ben v.Icône de cœur sur l'image de l'utilisateur
    ben van alboomAvril 10, 2013
    Really imaginative (and delicious) cuisine. A true gem.
  • Nina N.Icône de cœur sur l'image de l'utilisateur
    Nina NiremaAoût 5, 2013
    Sunday Supper in the backyard in the summer = perfection.
  • MidgeMadge D.Icône de cœur sur l'image de l'utilisateur
    MidgeMadge DMars 2, 2013
    A visité ce lieu plus de 25 fois
    The porridge - whether black rice or farro - scrumptious and filling
  • Julie F.
    Julie FMai 20, 2012
    Try the Breakfast Sandwich - With egg, gruyere, bacon and caramelized onions.
  • claire f.
    claire frisbieFévrier 16, 2012
    Excellent new addition to the neighborhood. Grilled donuts! Kale salad! Yummy cocktails!
  • Sean S.
    Sean SullivanFévrier 25, 2012
    A visité ce lieu plus de 5 fois
    Best new spot on Vanderbilt. Get the bacon and horseradish sandwich
  • Carrie L.
    Carrie LongsdorfJuillet 15, 2013
    Jalapeño corn bread and roasted chicken were both very good!
  • Village Voice
    Village VoiceOctobre 25, 2012
    Critics' Pick winner of The Village Voice Best of NYC 2012 Best Mussels Use!
  • Christen D.
    Christen DuongFévrier 11, 2012
    A visité ce lieu plus de 5 fois
    The pancake is a nice toss between a pancake and French toast. Try it!
  • Jason W.
    Jason WeinerAvril 15, 2012
    Bacon horseradish sandwich with hard boiled egg is the perfect Sunday treat.
  • Joanna F.
    Joanna FlammJanvier 17, 2014
    Sunday Supper is nice: not too crowded, no decisions to make.
  • Brandon E.
    Brandon EsentherMars 24, 2013
    Get the horse and pig with an egg. It doesn't get much better than this.
  • Teresa G.Icône de cœur sur l'image de l'utilisateur
    Teresa GreenleesMars 24, 2012
    A visité ce lieu plus de 5 fois
    Sit at the counter where you can watch them make the doughnuts
  • karen b.
    karen bonna rainertMars 16, 2013
    This place has ok food (the doughnuts are fantastic), but the service is terrible through and through. From the cold welcome to spilling of water on patrons & barely apologizing, it's plain horrible.
  • 606 R&D
    606 R&DMars 20, 2014
    Celebrate the first day of spring with $1 oysters and $10 rosé wine!
  • Stina P.
    Stina P.Juillet 21, 2014
    They serve Brooklyn Roasting Company French press! 👍
  • Loren H.Icône de cœur sur l'image de l'utilisateur
    Loren HnkFévrier 12, 2014
    Loved the string bean "fries."
  • Vince N.
    Vince NguyenMars 10, 2012
    New York Mag, Best of New York 2012, horseradish sandwich
  • Mike S.
    Mike StrockoMars 18, 2013
    Wait, there's a sandwich called The Horse & Pig Sandwich? Yes please.
  • MarkIcône de cœur sur l'image de l'utilisateur
    MarkAoût 11, 2014
    Challah french toast was great.
  • Josh F.
    Josh FleischmannOctobre 21, 2014
    Big, beautiful backyard.
  • Pam B.
    Pam B.Février 4, 2012
    Coffee and freshly made donuts 8-12 every Saturday & Sunday!
Photos194 Photos