18 Photos
Menu
Main Menu 5
Main Menu
Appetizers
5.00
Mixed greens with vine ripe tomato, onion & cucumbers
Calamari
9.00
Long island squid lightly floured, flash fried, "fra diavolo" sauce
The Duo
8.00
Mini Lobster Bisque & Caesar Salad
Lobster Bisque
7.00
With shrimp, puff pastry dome
Caesar House
6.00
Croutons, anchovies optional
Crab Cakes
10.00
Fresh lump crabmeat with creole buerre blanc
Stuffed Mushrooms
8.00
Lump crabmeat, melted provolone
Wedge Salad
8.00
Iceberg, tangy gorgonzola dressing, bacon, avocado, tomato
Seafood
Pasta Alla Al
23.00
Shrimp, scallops, lobster claw ~ roasted garlic sweet chili sauce, cheese tortellini
Shrimp Fettucini
19.00
Shrimp over alfredo tossed pasta
Chilean Seabass
27.00
Chef recipe, consult your server
Tilapia
Piccata Style
20.00
Lemon white wine with capers & exotic mushrooms
Scampi
24.00
Lobster Claw, Colossal butterflied shrimp, garlic white wine over angel hair
Lobster Fra Diavolo
24.00
Lobster claw and gulf shrimp with spicey tomato sauce
Crispy Flounder
23.00
Flash fried, diamond scored, hosin sweet and sour
Crabmeat
23.00
Topped lobster cream sauce
Veal
Piccata
20.00
Lemon, white wine, capers, Italian parsley, exotic mushrooms
Saltimbocca
22.00
Proscuitto, fontina, marsala, flamed
Veal Charleston
23.00
Stuffed with crabmeat & spinach, rosemary wild mushroom sauce
Marsala
20.00
Exotic mushrooms, marsala, flamed
Parmigiana
20.00
Marinara with mozzarella
Chicken & Pasta
Chicken Charleston
20.00
Stuffed with lump crabmeat, spinach served with a wild mushroom rosemary sauce over pasta
Chicken Fettuccini
18.00
Eggplant Parmigiana
15.00
Mozzarella & marinara
Chicken Cannelloni
19.00
Sun dried tomato, pancetta, goat cheese, balsmella sauce, w/ marinara and mozzarella
Chicken Parmigiana
18.00
Italian herb encrusted, pan sauteed, tomato sauce, mozzarella
Cannelloni
18.00
Thin tubular pasta sheets, stuffed with fresh veal, ground beef, Italian sausage, spinach, baked with balsmaella, tomato sauce, mozzarella
Cheese Tortellini Bolognese
20.00
Light tomato and cream sauce w/ Italian sausage
Beef & Lamb
Filet Mignon
21.00
USDA choice center cut only with gorgonzola
New York Strip
22.00
12oz black angus
Lamb Rack New Zealand
28.00
Herb encrusted
Filet Mignon W/stuffed Shrimp
25.00
With crabmeat, creole buerre blanc, with gorgonzola
Tuscan Kabobs
20.00
Tasty smaller cuts of beef tenderloin and New York strip marinated
Remarque : nous vous conseillons de toujours vérifier les prix et la disponibilité des articles du menu auprès de l'établissement en question. SinglePlatform ne peut être tenu responsable en cas de changement de menu ou de tarif, et les informations sont exactes au moment de leur publication. La publication d'un menu ne signifie pas que SinglePlatform est lié à l'établissement listé que ce soit par une relation d'affiliation, de recommandation ou de sponsor.
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