Podnah’s hits the lowest common denominator of what makes food satisfying: salt, sweetness, fat, and Rodney Muirhead’s sauce has the perfect acidity. The brisket is perfectly smoked. [Eater 38 Member] En savoir plus .
Great back patio, GREAT cocktails, and fun tacos. Great for a light dinner (or a big dinner!) before heading to Salt and Straw down the street for dessert :)
Monstrous sandwiches, often pork-focused, with a classy chef's touch; almost any sandwich can be turned into an equally satisfying salad.
This is the place to hang with locals & enjoy the city’s lush greenery. As The Thermals describe it, “It’s enormous, with so many different trails, and it stretches all the way to Washington.”
Everything is delicious, but if you only order a pizza and get ice cream for dessert, you'll go home VERY HAPPY! -- bar none best pizza I've ever had, EVER!
Everything is delicious. For a first try, order Bimbim Box, it's a good Korean food sampler
Tacos ($1.35) The delicious al pastor is served particularly browned, and the carnitas get an extra fatty kick from bits of pork skin mixed in with the crispy shoulder.
Great breakfast tacos. Everything else looked delicious as well. Super friendly staff too. This place is the whole package.
Outstanding beer selection from a great brewery. High quality burgers.
Bustling downtown beer spot with 24 rotating taps of hard-to find ales showcased on a live, digital menu.
Best tacos in Portland. Having moved here from LA, I was having a hard time finding legit tacos. The Al Pastor is great. Chorizo has some nice kick. Try the Tacos Dorados (crunchy tacos with chicken.)
Intensely regional Italian food, wood-fired oven pizza, and a totally accessible menu make Cathy Whims (once of Genoa) the most renowned female chef in Portland. [Eater 38 Member] En savoir plus .
Congratulations, you've found one of Esquire's Best Bars in America. Most hotel bars suck. This one doesn't. Get the November cocktail. En savoir plus .
