Halloween drink alert! Three scoops of low-fat vanilla froyo, cinnamon brown sugar, pumpkin puree and almond milk make the Hayride a trick-or-treater’s dream. $12.
For a Halloween buzz, grab the Day of the Dead. Mezcal, dry vermouth, sweet vermouth and Mexican mole bitters make up this Manhattan. Shaved dark chocolate floats on top for an added treat. $14.
Halloween drink alert! Bols pumpkin smash liqueur, hazelnut liqueur, rum and ice cream make the Pumpkin Patch-Tini here an obvious pick for late October. $14.
To bounce back from a night of Halloween terror, Bar 44's Bloody Sunrise is best. With Belvedere, Lillet blanc, blood orange, muddled cantaloupe and lemon, it’s a fruity way to start November. $16.
Halloween drink alert! The Buon Spirito here may summon the dead: Courvoisier Cognac, JDK & Sons Orange Liqueur, mole spicy chocolate bitters and muddled blackberries may make for a spooky night. $15.
To get your Halloween drink on, try the Before the Masked Ball: house-infused orange vermouth, triple sec and Fernet Branca added across the top make this drink is a no-tricks treat. $12.
Boo! Try a Halloween drink and order up The Ghost: Pinnacle Pumpkin Pie Vodka, salted Carmel Effie Vodka and whipped cream topping make for a ghostly combo. $12.
For Halloween, try the Triple Dose of Evil: Start with Jason’s Deadly Martini, followed by Dracula’s Kiss and cap it of with a Hemorrhage Shooter. $10 each.
Halloween drink alert! With gin, pickle juice, pickled beet and beet jam, the Bleeding Heart Martini is a must-have for any gin drinker with a “beet”ing heart. $12.
For a Halloween treat, try the Blurry Bloody Vision: Vodka and fruity flavors like Grenadine make for a simple sip, but the Red Bull will give extra boost for victims in an ax-murder chase scene. $10.
