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Annapolis Smokehouse and Tavern

Annapolis Smokehouse and Tavern

Restaurant de cuisine au barbecue et Bar$$$$
Hillsmere
Enregistrer 
Partager
Annapolis Smokehouse and Tavern
8.5/10
88
publication d'évaluations
Photos87 Photos
MenuMenu
Drink 5Catering 5Daily Specials 5Menu 6Brunch 4
Bottled
Budweiser
4.50
St. Louis, MO
Michelob Ultra
4.50
St. Louis, MO
Coors Light
4.50
Golden, CO
Corona/corona Lt.
5.00
Mexico City, Mexico
Allagash White
6.00
Portland, MA
Full Sail Session
5.00
Hood River, OR
Strongbow Cider
5.00
Hereford, England
Dogfish 60 Minute Ipa
6.00
Milton, DE
Bud Light
4.50
St. Louis, MO
Miller Light
4.50
Milwaukee, WI
Amstel Light
5.00
Zoeterwooude, Netherlands
Anchor Lager
5.00
San Francisco, CA
Lagunitas Seasonal
6.00
Ask your server
Omission Pale Ale
6.00
Portland, OR
Bold Rock Cider
5.00
Nellysford, VA
Kegged
Draft of the Moment
6.00
Ask your server!
Breckenridge Brews
6.00
Breckenridge, CO
Lagunitas Ipa
6.00
Petaluma, CA
Seasonal Selection
6.00
Ask your server!
Tang Shandy
5.00
A refreshing mix of tang, lemonade and natty boh
Bud Light
4.00
St. Louis, MO
Devils Backbone Vienna Lager
6.00
Roseland, VA
National Bohemian Lager
4.00
Baltimore, MD
Stella Artois Lager
6.00
Leuven, Belgium
Canned
Brooklyn Lager
5.00
Brooklyn, NY
Newcastle Brown Ale
6.00
Tadcaster, England
Loose Cannon Ipa
5.00
Baltimore, MD
Yuengling Lager
5.00
Pottsville, PA
Dc Brau Public Pale Ale
5.00
Washington, D.C.
Resin Imperial Ipa
6.00
Brooklyn, NY
Sierra Nevada
5.00
Chico, CA
Schlafly Schwarzbier
6.00
St. Louis, MO
Terrapin "Rec" Ale
5.00
Athens, GA
Guinness Stout
5.00
Dublin, Ireland
Sam Adams Seasonal
5.00
Boston, MA
Blue Moon Ale
5.00
Golden, CO
Dale's Pale Ale
5.00
Lyons, CO
21St Amendment Seasonal
5.00
Afton, VA
Kolsch 151
5.00
Afton, VA
Wine
Bearboat Chardonnay
8.00
California
Casa De Campo Moscato
8.00
Argentina
Cycles Gladiator Pinot Noir
8.00
California
Tilia Malbec
8.00
Argentina
Great Frogs Chardonnay
11.00
Maryland
Chloe Pinot Grigio
11.00
Italy
Carnivor Cabernet
11.00
California
Rojo Mojo Shiraz
11.00
Spain
Matua Sauvignon Blanc
8.00
New Zealand
Piggy Bank Rose
8.00
P'ays Doc
Montes Cabernet
8.00
Chile
Lollipop Red Sangria
8.00
Great Frogs Winery
Chanarmuyo Viognier
11.00
Argentina
Deadbolt White Blend
11.00
California
Dreaming Tree Red Blend
11.00
Dave Matthews Wine
House Wines
Chardonnay
6.00
Cabernet
6.00
Pinot Grigio
6.00
Merlot
6.00
Bbq By the Pound
Don't want to do the math? Order per person! $9/person for pulled pork or chicken; $10/person for brisket This gets you a 1/4 pound of meat, 1 bun, coleslaw and sauce, along with a 1/2 pint of your choice of a side per person (minimum 4 people). Choose from some of our favorite catering options below:
Pulled Pork & Chicken
12.00
Brisket
16.00
Pulled Chicken
12.00
St. Louis Ribs
St. Louis Ribs
7.00
More Favorites
Our Famous Wings!
50.00
Includes a pint of bleu cheese or ranch
Tenderly Smoked Pork Belly
14.00
Deliciously Smoked Whole Chicken
16.00
Sides
Choose From:
Fried Corn
12.00
Baked Beans
12.00
Mashed Potatoes
12.00
Collard Greens
12.00
Potato Salad
12.00
Veggie of the Day
12.00
Brussels Sprouts
12.00
Rice
12.00
Sweet Potatoes
12.00
Chips
12.00
Cole Slaw
12.00
Extra Tasty Sauces
Kansas City Bbq
12.00
Carolina Chili Vinegar
12.00
Fire Sauce
12.00
Bourbon Cherry
12.00
South Carolina Bbq
12.00
Honey Apple Bbq
12.00
White Horseradish Bbq
12.00
Korean Bbq
12.00
Monday
1/2 Price 1/2 Rack
9.00
All day on Monday we have a serving of our dry rubbed, slow smoked St Louis style ribs with two sides
Tuesday
Tic Toc Tacos
10.00
3 tacos with your choice of pulled pork, pulled chicken or sliced brisket served on warm flour tortillas topped with shredded cheese, lettuce, sour cream and our house made smoked tomato salsa
Corona Or Corona Light
3.00
Wednesday
Smoked Prime Rib
24.00
Prime rib slow smoked with garlic pepper, olive oil and fresh herbs and carved to order. Served with choice of two sides
1/2 Price On All Bottles of Wine
Thursday
American Dip
12.00
Sliced Prime Rib w/ melted cheese served on a hoagie roll au jus. Served with chips and a pickle
1/2 Price Burgers (5Pm-10Pm)
6.00
Not including toppings
Fridays, Saturdays and Sundays
Fridays, Saturdays and Sundays
Ask your server about our great daily specials
A Good Start
Natty Boh Rings
8.00
Fresh cut spanish onions dipped in natty boh beer batter and fried golden. Served with white horseradish BBQ sauce.
Chipotle Hummus
10.00
House made hummus served with pita points, crackers and veggies. A healthy choice!
Armadillo Eggs
10.00
Brisket and cheese stuffed jalapeños, lightly battered and fried. Served with smoky tomato ranch.
Our Signature Smokehouse Wings
10.00
Ask for them naked! or get them dressed in any of our homemade sauces: kansas city, spicy old bay, carolina mustard, honey apple BBQ, fire sauce, bourbon cherry BBQ, korean BBQ, dark & stormy BBQ
Pierogies
10.00
Hand -rolled dough stuffed with pulled pork, mashed potatoes and cheddar cheese. Served fried with smoky tomato ranch.
Smokehouse Mac
8.00
Made to order, we incorporate a four cheese blend, cream and cavatappi noodles into a gooey mac 'n cheese.
Fried Green Tomatoes
8.00
Dipped in buttermilk batter and fried crisp. Served with chipotle mayo for dipping.
Frickles
7.00
Dill pickle chips hand battered and fried. Served with smoky tomato ranch.
Bbq Tamale
10.00
A poblano and cheese stuffed tamale topped with smoked tomato salsa, sour cream and your choice of brisket, pork or chicken.
Korean Bbq Quesadilla
8.00
Two flour tortillas stuffed with a blend of cheeses, your choice of meat and drizzled with Korean BBQ sauce.
Smokin' Egg Rolls
8.00
Our pulled pork mixed with a blend of cabbage and radish wrapped in an egg roll wrapper and deep fried. Served with korean BBQ sauce for dipping.
Not So Average Nachos
8.00
House made potato chips with nacho cheese, sour cream, scallions and smoky tomato salsa.
Greenery
Add pork or chicken $4 brisket $6; add salmon, shrimp or steak $8: dressing: Lemon Honey Dijon, Smoky Tomato Ranch, Bleu Cheese, Caesar, Apple Balsamic Vinaigrette, Milano Italian.
We Got the Beet
14.00
Golden and violet beets served over wild greens with goat cheese, tomatoes, cucumber, crispy onions and orange slices.
Smokehouse Garden
10.00
Mixed greens with cucumber, tomato, red onion, carrot ,cucumber and croutons.
Poached Pear
14.00
Merlot poached pears, baby spinach, candied pecans, goat cheese and red onions.
House Or Caesar Side Salad
6.00
A smaller portion to get your meal started, or substitute as a side for just $2 more.
Cosmic Cobb
14.00
Mixed greens topped with house smoked bacon, avocado, cucumber, onion, tomato, cheddar, goat cheese and hard boiled egg.
Hail Caesar
10.00
Romaine lettuce tossed with our Caesar dressing and served with croutons and shaved parmesan.
The Wedge
12.00
A petite head of Iceberg lettuce topped with bleu cheese, smoked Roma tomatoes, crumbled bacon and red onions.
Soups
Soup of the Day
The kitchen creativity comes alive with a new tasty offering every day! Ask your server for details!
Smoked Manhattan Crab
5.00
Fresh smoked crab meat swimming in a rich tomato broth with seasonal veggies.
Smokehouse Chili
5.00
House-ground brisket stewed with smoked chilies, tomatoes and peppers and beans.
Sandwiches
All sandwiches topped with coleslaw and served with homemade potato chips and pickle chips. Not in the mood for chips? Sub a side for only $2. Ask for a gluten-free bun!
Smoked Classics
10.00
These sandwiches are a barbecue staple, dry rubbed and smoked to perfection using pecan wood shipped from georgia.
Pork Belly Blt
12.00
House smoked pork belly bacon with lettuce, tomato and chipotle mayonnaise.
Eastportorican
12.00
Pulled pork and smoked ham served on Cuban bread with Swiss cheese, pickles and whole grain mustard.
The Burger Experience
12.00
Ground short rib and brisket burger topped with lettuce and tomato.
Bbq Salmon
12.00
House smoked salmon served with grilled romaine, roasted peppers and chipotle mayonnaise.
Naptown Melt
12.00
Marinated and grilled chicken breast served on Texas toast topped with bacon, granny smith apples and cheddar cheese.
Shrimp Po' Boy
14.00
Whole shrimp lightly breaded and deep fried tossed in Old Bay and served on a hoagie roll with lettuce, tomato and aioli.
Smokehouse Veggie Burger
12.00
Smoked black bean veggie burger topped with avocado, goat cheese, lettuce and tomato.
Brisket Reuben
12.00
House smoked brisket served on marbled rye and topped with Swiss cheese, slaw and thousand island dressing.
The Big Lebowski
12.00
Smoked kielbasa topped with peppers, onions and our South Carolina mustard BBQ sauce.
From the Smoker
All smoked entrees come with your choice of two sides: Brussels Sprouts, Black Eyed Peas, Mashed Potatoes, Sweet Potatoes, Collard Greens, Chips, Potato Salad, Cole Slaw, Veggie, Baked Beans, Fried Corn
Smokehouse Sampler
24.00
Choose any three of our meats. A great option if you want to try more than one! A quarter rack of ribs, Memphis Pulled Pork, Texas Brisket, Kielbasa, Quarter Chicken or Pulled Chicken.
Whiskey Salmon
22.00
Cured in whiskey, garlic and brown sugar then slow smoked. Topped with house made caper hollandaise.
Smoked Sausage
16.00
Produced locally, this organic pork kielbasa is seasoned with fresh garlic and spices and smoked in-house.
Texas Brisket
22.00
Classic texas style certified angus beef brisket smoked, sliced to order.
St. Louis Style Ribs
26.00
Heartier than baby backs, these ribs are rubbed with dry spice and smoked for over four hours.
Bbq Half Chicken
18.00
Brined overnight, then dry rubbed and smoked until its tender and juicy.
Memphis Pulled Pork
18.00
Hand pulled prok butts are coated with our dry rub and smoked "low and slow".
From the Grill
Bacon Meatloaf
16.00
House made bacon infused meatloaf smoked to deliciousness! Served with your choice of two sides.
Delmonico*
25.00
A juicy Delmonico steak generously seasoned, chargrilled and finished with a chili olive oil drizzle. Served with your choice of two sides.
Smoked Fried Chicken
16.00
Our house smoked chicken battered and rolled in our signature potato chip crumbles then deep fried. Served with your choice of two sides.
Bbq Shrimp & Grits
20.00
Bacon wrapped jumbo shrimp glazed in honey apple BBQ sauce and char grilled. Served over house made cheesy grits.
Smokehouse Pork Chop*
20.00
Your choice of a 14 Oz. center-cut pork chop chargrilled or battered and deep fried. Served with your choice of two sides.
Rainbow Trout
22.00
Fresh trout sautéed with capers, lemon, white wine and diced tomatoes. Served with your choice of two sides.
Veggie Lasagna
18.00
Lightly smoked seasonal vegetables layered with ricotta and mozzarella cheeses in a rich tomato sauce. Served with garlic bread.
Smokehouse Originals
Texas Hash
12.00
Our tender smoked brisket grilled with potatoes, peppers, onions and country spices, topped with two poached eggs and hollandaise sauce.
Bay Ridge Breakfast
10.00
Two eggs with a choice of bacon, pulled pork, brisket, ham, veggie burger or sausage. Served with breakfast potatoes and fruit.
That Frenchy Kinda Toast
12.00
Thick cut brioche dipped in rich orange and cinnamon custard and grilled to perfection, layered with seasonal berries and mascarpone cheese.
Ny Strip & Eggs
15.00
NY strip steak char grilled to perfection and served with two eggs, home fries and fruit.
Three Little Pigs
12.00
Our house-smoked bacon, sausage pulled pork and scrambled eggs served over home fries. Topped with cheddar cheese, chopped tomatoes, scallions and sour cream.
Smokehouse S.O.S
14.00
Texas toast smothered in a rich brisket cream gravy. Served with breakfast potatoes and fruit.
Tacos, for Breakfast
12.00
Your choice of three smoked meats served on warm corn tortillas topped with scrambled eggs, smoky tomato salsa, sour cream and scallions. Served with rice.
Smoked Breakfast Sandwich
12.00
Your choice of brisket, pulled pork, ham, bacon, sausage or veggie burger on a fresh baked brioche bun with scrambled eggs and cheddar jack cheese. Served with breakfast potatoes.
Smokehouse Bennys
The Original Benny
12.00
House-smoked ham served on toasted English muffins topped with poached eggs and hollandaise.
Smoked Salmon Benny
14.00
Housed-smoked salmon served on toasted English muffins topped with sautéed spinach, poached eggs and a caper hollandaise.
Redneck Benny
12.00
House-smoked pulled pork served on toasted English muffins topped with poached eggs and hollandaise.
Southern Benny
14.00
Pork belly bacon and fried green tomatoes served on home-made buttermilk biscuits with poached eggs and hollandaise.
Chesapeake Benny
4.00
Two mini crab cakes served on toasted English muffins topped with poached eggs and Old Bay hollandaise.
Veggie Benny
12.00
House-smoked black bean veggie burger served on toasted English muffins topped with poached eggs and hollandaise.
Brisket Benny
14.00
Brisket served on toasted home-made buttermilk biscuits topped with poached eggs and brisket cream gravy.
Sides
Eggs (2)
3.00
Fresh Fruit
4.00
Ham, Bacon, Pulled Pork, Sausage Or Brisket
5.00
Homemade Biscuits (2)
4.00
Home Fries
3.00
For the Kiddies
French Toast with Fruit
6.00
Bacon and Eggs with Fruit
6.00
Le logo de notre fournisseur de menu

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Icône de boussole
Annapolis Smokehouse and Tavern
107 Hillsmere Drive
Hillsmere, MD 21403
États-Unis
Obtenir l'itinéraire
Icône d'information
This upscale BBQ restaurant, in Annapolis, MD offers delicious St. Louis ribs, authentic pit-to-plate BBQ, slow-roasted pulled pork, seafood, and more!
Icône d'horloge
Ouvert jusqu'à Minuit (Plus d'informations)
  • lun.–sam.
    • 11:00–Minuit
  • dim.
    • 10:00–Minuit
Icône de téléphone
(410) 571-5073
Icône World Wide Web
Icône Facebook
annapolissmokehouseandtavern
Icône Twitter
@annsmokehouse
Icône OpenTable
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Caractéristiques
Cartes de crédit
Oui (y compris Discover et Visa)
Terrasse
Oui
Nourriture et boisson
Menus
Brunch, Déjeuner, Dîner, Happy hour
Boissons
Bière, Bar Complet, Cocktails
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États-Unis » Maryland » Comté d'Anne Arundel »