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Anthony's Ristorante and Wine Bar

Anthony's Ristorante and Wine Bar

(Fermé)
Restaurant italien$$$$
University Circle, Cleveland
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Anthony's Ristorante and Wine Bar
Photos14 Photos
MenuMenu
Lunch 13Dinner 14Wine List 3
Appetizer‎
Bruschetta Bread
7.95
Flame grilled bread topped with seasoned tomatoes, onions, olive oil & basil
Garlic Bread
4.95
Italian country break with garlic butter
Calamari
8.95
Breaded & fried to tender golden perfection
Provolone Medallions
6.00
Breaded provolone medallions fried and served over homemade marinara
Flatbreads‎
Asparagus Alfredo Flatbread
9.00
Authentic‎ thin-crust with creamy alfredo, fresh asparagus, caramelized onions and rosemary
Caprese Flatbread
9.00
Authentic thin-crust with pizza sauce, fresh mozzarella, tomatoes and fresh basil topped with olive oil
Smoked Gouda Flatbread
9.00
Authentic thin-crust with smoked gouda, caramelized onions and adobo para spices
Salads‎
House Salad
3.00 - 6.95
Fresh lettuce, tomatoes, olives, and provolone cheese
Caprese Salad
6.00
FA tower of fresh mozzarella, tomatoes and fresh basil with olive oil and balsamic glaze
Buffalo Chicken Salad
9.95
Fresh lettuce, tomatoes olives, provolone cheese and buffalo chicken. Large only.
Greek Salad
3.00 - 6.95
Fresh lettuce, tomatoes, olives, red onions and feta cheese
Antipasto Salad
4.95 - 8.95
Fresh lettuce, capicola, salami, pepperoni, tomatoes, olives and provolone cheese
Panini‎
Meatball or Sausage Sub
8.95
Meatballs or grilled sausage in an 8” country Italian sub bun baked and topped with either provolone cheese or peppers and onions
Chicken Parmesan Sandwich
9.95
Breaded chicken breast topped with marinara and provolone
Grilled Chicken Pesto Panini
8.25
Grilled‎ chicken, creamy pesto sauce and provolone on ciabatta bread
Grilled Chicken Sandwich
8.25
Grilled chicken breast with lettuce, tomato and onion
Portabella Mushroom Grill
9.95
Grilled portabella with asparagus, roasted red peppers lettuce, tomato and onion
Eggplant Sandwich
9.95
Layers of breaded eggplant topped with marinara and provolone cheese
Veal Parmesan Sandwich
12.95
Lightly‎ breaded veal topped with marinara and provolone
The Hot Wedge
8.25
Capicola, salami, pepperoni, lettuce, tomato, onion, provolone and homemade balsamic dressing
Grilled Chicken Friuli
9.25
Grilled chicken breast with asparagus, siago alfredo, lettuce, tomato and onion
Pasta‎
Spaghetti and Meatballs
9.95
Spaghetti and homemade meatballs served with pasta
Alfredo Pasta
10.95
Cavatappi or cavatelli in a rich and creamy alfredo sauce
Spinach Ravioli
9.95
Ricatta cheese and spinach filled ravioli in homemade marinara
Tortellini
9.95
Cheese filled tortellini in homemade marinara
Cheese Ravioli
9.95
Ricatta cheese filled ravioli in homemade marinara
Angel Hair Aglio E Olio
9.95
Angel hair sauteed in garlic and oil with a pinch of red pepper seed
Mushroom Ravioli
9.95
Ricatta cheese and mushroom filled ravioli in homemade marinara
Gnocchi
9.95
Potato pasta dumpling in homemade marinara
Entrees‎
Entrees served with pasta, except lasagna
Chicken Parmesan
9.95
Breaded chicken breast, topped with marinara sauce and provolone cheese
Chicken Marsala
13.95
Chicken breast sauteed in marsala wine and mushrooms
Veal Marsala
16.95
Lightly breaded veal cutlet sauteed in marsala wine and mushrooms
Lasagna
9.95
Homemade layers of Italian sausage, romano, ricotta and provolone cheeses
Chicken Picatta
12.95
Egg and cheese battered chicken breast sauteed and finished in lemon wine caper sauce
Veal Parmesan
15.95
Lightly breaded veal cutlet topped with marinara and provolone
Eggplant Parmesan
13.95
Breaded eggplant fillets with marinara sauce and provolone cheese
Pizza‎
Small 9"
7.99
4-Cut
Large 16"
12.99
12-Cut
Medium 12"
9.99
8-Cut
Signature Pizza‎
Screaming Tomato
10.85 - 19.85
Fresh tomatoes, spinach, garlic, asiago cheese and onions atop anthony’s pizza sauce
Pazzo Pesto
10.85 - 19.85
Anthony’s homemade creamy pesto sauce topped with tomatoes & provolone cheese
Italian Stallion
10.85 - 19.85
Pepperoni, sausage, capicola, salami and provolone cheese atop anthony’s pizza sauce
Nona’s Traditional
10.85 - 19.85
Fresh garlic, tomatoes and romano cheese atop anthony’s pizza sauce
Signature Pizza‎
Calzone
12.00
A half-moon bread pocket of your favorite fillings with ricotta, provolone and romano cheeses. Cut and served with our homemade marinara. Includes two toppings.
Dessert‎
Homemade Authentic Gelati
4.00 - 6.00
Smooth, creamy, robust, flavorful delight made fresh to satisfy every craving.
Cannoli
3.00 - 4.00
A‎ delectable tube pastry filled with a sweet combination of NY style ricotta cheese, chocolate chips, powdered sugar and special flavoring.
Beverages‎
Soft Drinks
2.50
Coffee
3.00
Sparkling San Pellegrino Water
4.00
500 Ml
Espresso
3.00
Beer and Specialty‎
Peroni
4.50
La Rossa Birra Moretti
4.50
Stella Artois
4.50
Heineken
4.50
Moosehead Lager
4.50
St. Pauli Girl Non-alcoholic
4.50
Rogue Dead Guy Ale
4.00
Samuel Adams
4.00
Boston Lager
4.00
Mike’s Hard Lemonade
4.00
Mgd
3.50
Bud Light
3.50
Birra Moretti
4.50
Warsteiner Oktoberfest
4.50
Negra Modelo
4.50
Bass Pale Ale
4.50
St. Pauli Girl
4.50
Thirsty Dog Hoppus Maximus
4.50
Brooklyn Lager
4.00
Labatt
4.00
Twisted Tea
4.00
RMiller Lite
3.50
Budweiser
3.50
Specials‎
Our specials change each week, so please call us to find out what they are this week.
Appetizers‎
Fried Zucchini
6.00
Zucchini lightly breaded and fried, served with chilled chimichurri sauce
Provolone Medallions
6.00
Breaded provolone medallions lightly fried & served over homemade marinara
Humus and Crackers
3.00
Add‎ an additional serving of our homemade humus and crackers
Bruschetta
8.00
Flame grilled baguette with pico bruschetta garnished with romano cheese and balsamic reduction
Calamari
9.00
Tender calamari lightly breaded and fried, served with marinara sauce
Salad‎
Caprese
6.00
A tower of fresh mozzarella, tomatoes and fresh basil with olive oil and balsamic reduction
Greek
5.00
Spring mix, feta, olives, red onions and tomatoes with greek vinaigrette dressing and romano
Portabella
6.00
Marinated and seared portabella topped with spring mix, roasted red pepper, then finished with crumbled blue cheese, balsamic reduction and balsamic vinaigrette
House
3.99
Spring mix, provolone cheese, olives and tomatoes with balsamic vinaigrette
Flatbreads‎
Asparagus Alfredo Flatbread
9.00
Authentic thin-crust with creamy alfredo, fresh asparagus, caramelized onions and rosemary
Caprese Flatbread
9.00
Authentic thin-crust w/ olive oil, seasoning, fresh mozzarella, tomatoes and fresh basil
Smoked Gouda Flatbread
9.00
Authentic thin-crust with smoked gouda, caramelized onions and adobo para spices
Pasta‎
Spaghetti and Meatballs
13.00
Cheese Tortellini with Basil Pesto Cream or Basil Pesto Alla Genovese
15.00
Portabella Mushroom Ravioli with Roasted Garlic Cream Sauce
16.00
Angel Hair Aglio E Olio
14.00
Cavatappi Bolognaise
15.00
Potato Gnocchi with Basil Blush Sauce
15.00
Cheese Ravioli with Vodka Blush Sauce
15.00
Lobster Ravioli with Lobster Cream Sauce
18.00
Alfredo Pasta
14.00
Entrees‎
Chicken Picatta
16.00
Moist, tender chicken breasts romano egg battered and sauteed in a lemon wine caper sauce served over angel hair pasta
Kiwi-mango Chicken
16.00
Pan-seared chicken breasts topped with a kiwi, red bell pepper and onion salsa in a mango rum liquor reduction served over angel hair pasta
Eggplant Parmesan
15.00
Fresh‎ eggplant breaded and topped with marinara and cheese, served over marinara spaghetti pasta
Chicken Marsala
17.00
Moist tender chicken breasts sauteed in marsala wine with mushrooms served with risotto and vegetable of the day
Tilapia Picatta
16.00
Tilapia romano egg battered sauteed in a lemon wine caper sauce served over angel hair pasta
Chicken Parmesan
16.00
Moist‎ tender chicken breasts breaded, sauteed and topped with marinara and cheese served over marinara spaghetti pasta
Veal Parmesan
18.00
Moist tender veal lightly breaded, sauteed and topped with marinara and cheese, served with marinara spaghetti pasta
Veal Marsala
20.00
Moist tender veal sauteed in marsala wine with mushrooms served with risotto and vegetable of the day
Pizza‎
Small 9"
11.00
4-Cut
Large 16"
18.00
12-Cut
Medium 12"
14.00
8-Cut
Gourmet Pizza‎
Screaming Tomato
14.00 - 25.00
Fresh tomatoes, spinach, garlic, asiago cheese and onions atop anthony’s pizza sauce
Pazzo Pesto
14.00 - 25.00
Anthony’s homemade creamy pesto sauce topped with tomatoes and provolone cheese
Italian Stallion
14.00 - 25.00
Pepperoni, sausage, capicola, salami and provolone cheese atop anthony’s pizza sauce
Nona’s Traditional
14.00 - 25.00
Fresh garlic, tomatoes and grated cheese atop anthony’s pizza sauce
Gourmet Pizza‎
Calzone
15.00
A half-moon bread pocket of your favorite fillings with ricotta, provolone and romano cheeses. Cut and served with our homemade marinara. Includes two toppings.
Featured Desserts‎
Homemade Authentic Gelato
6.00
Cannoli
3.00 - 4.00
A delectable tube pastry filled w/ a sweet combination of NY style ricotta cheese, chocolate chips, powdered sugar and special flavoring
Beverages‎
Soft Drinks
2.50
Coffee
3.00
Sparkling San Pellegrino Water
4.00
500 Ml
Espresso
3.00
Beverages‎
Soft Drinks
2.50
Coffee
3.00
Sparkling San Pellegrino Water
4.00
500 Ml
Espresso
3.00
Beer and Specialty‎
Peroni
4.50
La Rossa Birra Moretti
4.50
Stella Artois
4.50
Heineken
4.50
Moosehead Lager
4.50
St. Pauli Girl Non-alcoholic
4.50
Rogue Dead Guy Ale
4.00
Samuel Adams
4.00
Boston Lager
4.00
Mike’s Hard Lemonade
4.00
Mgd
3.50
Bud Light
3.50
Birra Moretti
4.50
Warsteiner Oktoberfest
4.50
Negra Modelo
4.50
Bass Pale Ale
4.50
St. Pauli Girl
4.50
Thirsty Dog Hoppus Maximus
4.50
Brooklyn Lager
4.00
Labatt
4.00
Twisted Tea
4.00
RMiller Lite
3.50
Budweiser
3.50
White Wines‎
Di Lenardo Pinot Grigio
8.00 - 29.00
Rich in extract, citrus flavors, full bodied white wine
Cortaccia Sauvignon
8.00 - 29.00
Fruity and dry but not sweet
Piccolo Gavi
8.00 - 29.00
Bouquet‎ of fruit and flowers
Avery Lane Riesling
7.00 - 25.00
Aromas of peaches and honeysuckle with a hint of sweetness and acidity
Chateau Napoleon Prosecco
8 Per bottle
Fruity and crisp sparkling white wine (187ml)
Villa Rosa Moscato D’Asti
32 Per bottle
Sweet sparkling wine with nuances of peaches and apricots
Annabella Chardonnay
8.00 - 29.00
Apple and pear with overtones of melon and apricot, oak finish
Feudo D'Elimi Grillo
7.00 - 25.00
Dry, full bodied with excellent structure, intense with lingering passion and apricot fruit
Rocca Ventose Trebbiano D’abruzzo
7.00 - 25.00
Fruity, crisp, pleasant, delicate and dry
Crow Canyon White Zinfandel
7.00 - 25.00
Fruity, crisp, pleasant, delicate and dry
Puioudo Vento Prosecco
32 Per bottle
Sparkling champagne with a clean refreshing finish
Red Wines‎
Fattoria Di Faltognano Chianti
8.00 - 29.00
Pale garnet with ruby highlights, intriguing aromas of cinnamon and butterscotch with licorice on the palate
Dante Cabernet
7.00 - 25.00
Smooth and elegant, intense and fragrant with blackberry flavors
Casteggio Oltrepo Pavese Pinot Nero
8.00 - 29.00
Predominately‎ pinot noir grapes
Tenuta Giglio Montepulciano
7.00 - 25.00
Smooth medium bodied, nutty and full of supple fruit
Cantina Tollo Sangiovese
7.00 - 25.00
Fruity bouquet, medium bodied with soft tannins
Cantina Aldiano Montepulciano d’Abruzzo
30 Per bottle
Black cherry and wild berry nuances. Full-bodied, smooth and lingering finish.
Cesari Ripasso Valpolicello
38 Per bottle
Baby amarone
Vaona Amarone Della Valpolicella Classico
56 Per bottle
Classic appellation wine with full body
Villa Rosa Barolo
48 Per bottle
Powerful and complex with subtle aromas, dry, full-bodied with lingering finish. 100% nebbiolo.
Fontanabianca Barbaresco
66 Per bottle
Reminiscent of flowers, dry fruits and spices, rich, velvety and magnificently harmonious flavor, very dense full-bodied
Bel Colle Langhe Nebbiolo
42 Per bottle
Fresh, young, full of fruit, gentle aroma of violets and raspberries harmonious, with good acidity, 100% nebbiolo in its simplicity
Badiolo Chianti Classico Reserva
9.00 - 34.00
Wood-ripened and aged for a ruby red color, refined bouquet with smooth and velvety flavor
Cesari Duetorri Grave Cabernet
9.00 - 34.00
Aristocratic dry elegant and refined with bouquets of raspberries and blackberries with earthly and slightly tannic tastes. Seventy percent cabernet franc and thirty cabernet sauvignon.
Di Lenardo Merlot
8.00 - 29.00
Crushed‎ cranberries and cherries with a long smooth finish
Feudo d’Elimi Nero D'Avola
7.00 - 25.00
The most famous red grape variety in sicily. Intense, full bodied with lovely plum, red fruit, vanilla and spices, supple oak tannins.
Cesari Valpolicella Classico
7.00 - 25.00
Amarone grapes, delicate, viscous scent, dry, lively taste and moderately long finish with undertones of almonds
Casteggio Barbera
34 Per bottle
Full bodies red, excellent balance between fruit, tannins and acidity, oak ages for 8 months
Tiberini Vino Nobile Di Montepulciano
32 Per bottle
Hints of violets, wild berries, vanilla and cinnamon, full and round taste with rightly tannins
Bel Colle Barbera
32 Per bottle
Reminiscent of blackberries and cherries, aged in oak casks for 12 months, richly structured and pleasantly dry
Pietroso Brunello Di Montalcino
80 Per bottle
Intense, persistent, ample tannic, elegant and harmonious with long, aromatic aftertaste, 100% sangiovese hand-picked
Le Farnete Barco Reale Di Carmignano
42 Per bottle
Intense aromas of blackberries, cherries and chocolate, full-bodied, oak aged for 6 months, 80% sangiovese, 20% cabernet sauvignon

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Icône de boussole
Anthony's Ristorante and Wine Bar
12018 Mayfield Rd (btwn Murray Hill & Random)
Cleveland, OH 44106
États-Unis
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Icône d'information
Anthony’s Ristorante and Wine Bar is Cleveland’s popular choice for an authentic Italian dining experience. Situated in the heart of Little Italy of Cleveland, Anthony’s rustic southern Italian setting in a uniquely warm and inviting dining environment.
Icône de téléphone
(216) 791-0700
Icône World Wide Web
Icône Facebook
AnthonysCatering
Caractéristiques
Réservations
Oui
Cartes de crédit
Oui (y compris Discover et Visa)
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États-Unis » OH » Comté de Cuyahoga » Cleveland » University Circle

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