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Arezzo Ristorante

Arezzo Ristorante

Restaurant italien$$$$
Fulton, Minneapolis
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Arezzo Ristorante
7.0/10
31
publication d'évaluations
Photos33 Photos
MenuMenu
Dinner Menu 7Desserts 1Chef's Specials 1Happy Hour 2Lunch Menu 5
Appetizers
Bruschetta
10.95
Grilled bread, roma tomatoes, pesto, kalamata olives, fresh basil
Melanzane Ferrari
12.95
Roasted eggplant, San Marzano tomato sauce, grana padano, baked and drizzled with a basil pesto sauce
Polenta Con Funghi
11.95
Grilled polenta, served with sautéed mushrooms and garlic in a light grana padano cream sauce
Carpaccio Cipriani
12.95
Thinly sliced beef tenderloin, drizzled with extra virgin olive oil and lemon juice. Topped with arugula and shaved grana padano
Calamari Fritti
13.95
Fresh squid, fried in olive oil with spicy marinara sauce on the side
Spinaci Alla Veneta
8.95
Spinach sautéed with garlic, pine nuts and olive oil. Topped with shaved grana padano
Spiedini Di Gamberi
10.95
Grilled shrimp kabobs, with zucchini, onion, red peppers
Piatto Di Formaggio
15.95
Cured meats, cheeses, Kalamata olives, crostini
Salads
Panzanella Con Mozzarella
10.95
Cucumbers, assorted tomatoes, red onion, basil and crouton salad with fresh mozzarella
Insalata Novella
8.95
Arugula, endive, mushrooms, balsamic vinaigrette, grana padano
Insalata Di Barbabietole
9.95
Roasted beets, gorgonzola cream, pistachio vinaigrette
Insalata Primavera
8.95
Mixed greens, sliced Roma tomatoes, red onions, cucumber, red pepper, julienne carrots tossed with extra virgin olive oil, balsamic vinegar, lemon juice
Insalata Primaverile
8.95
Mixed greens, fresh strawberries, pears, avocados, chevere, fresh raspberry dressing
House Made Pasta
Gnocchi
20.95
Hand made potato dumplings offered four ways: four cheese sauce, San Marzano tomato sauce with basil, bolognese or pesto sauce
Paglia E Fieno
19.95
Spinach, tomato and egg tagliatelle pasta, sautéed with garlic, shrimp, yellow and green zucchini, in a light parmesan cream sauce
Fettuccine Al Ragú Di Chinghiale
22.95
House-made egg fettuccine tossed with a wild boar ragu sauce. Garnished with grana padano shavings
Tortelli Padrino
18.95
Spinach tortelli hand stuffed with a blend of ricotta cheese and fresh spinach, finished in a tomato, eggplant, ricotta and basil sauce
Fettuccine Con Spinaci E Salsiccia
19.95
House-made tomato fettuccine, served with sautéed garlic, chilli flakes, spinach and sausage in a creamy parmesan sauce
Tagliatelle Alle Vongole Veraci
20.95
Traditional black ink fettuccine, Veraci clams, asparagus, garlic in a white wine sauce
Tagliatelle Alla Bolognese
18.95
Tagliatelle pasta tossed with ground beef and pork, in a San Marzano tomato and rosemary sauce
Tagliatelle Di Pollo E Pinoli
19.95
Tagliatelle pasta tossed with sautéed chicken, tomatoes, red onion, rosemary and pine nuts in a white wine sauce, topped with goat cheese
Fettuccine Verdi Alla Salsiccia
18.95
Spinach fettuccine served in a San Marzano tomato sauce, spicy Italian sausage
Italian Dried Pasta
Capellini D'angelo All'pomodoro
12.95
Angel hair pasta topped with a traditional Italian San Marzano tomato sauce
Spaghetti Carbonara
17.95
Sautéed pancetta, grana padano tossed with egg over spaghetti
Farfalle Alla Gorgonzola E Salsiccia
17.95
Butterfly pasta tossed with sausage and gorgonzola cream sauce
Penne All'arrabbiata
15.95
Red pepper and garlic spiced tomato sauce served over penne pasta
Polpette Con Spaghetti
17.95
Spaghetti, fresh San Marzano tomato sauce, house-made meatballs, grana padano
Arborio Rice
Risotto of the week
Meat Chicken & Fish
Zuppa Di Pesce
21.95
Seafood soup served with sautéed garlic, shrimp, clams, mussels, calamari and scallops in a spicy tomato or lemon white wine broth
Pollo Alla Marsala
21.95
Sliced chicken breast sautéed in Sicilian Marsala liqueur, served with mashed potatoes, carrots and asparagus
Filetto Di Maiale Al Forno
22.95
Oven roasted pork tenderloin served over sautéed oyster mushrooms and rosemary in a balsamic reduction glaze with a side of grilled asparagus
Scaloppine Di Vitello
31.95
Sliced veal, served with garlic, spinach, pine nuts, and mashed potatoes in a fresh lemon, caper and white wine sauce
Salmone Alla Forno
25.95
Norwegian salmon served over a bed of mashed potatoes. Accompanied with broccoli, onions, red & yellow peppers with a white wine, lemon-dill sauce
Pollo Alla Diavola
20.95
Chicken breast with a layer of fontina cheese in a chili, Kalamata olives, capers and tomato sauce. Served with carrots and broccoli
Controfiletto Alla Gorgonzola
27.95
Garlic and herb rubbed hanger steak, grilled and served on a bed of sautéed julienne potatoes, green beans and carrots, over a creamy gorgonzola sauce
Pizza / Calzone
Our authentic pizza is crafted in the tradition of Napoli, Italia the birthplace of pizza. We adhere to the standards set forth by the Associazione Vera Pizza Napoletana, using fresh ingredients. We use fresh fior di late mozzarella, our sauce is created with Italian San Marzano tomatoes, and our freshly prepared hand-pressed dough creates the authentic thin crust that made Napoletana pizza famous
Pizza Margherita
15.95
San Marzano tomato sauce, fresh fior di latte mozzarella, parmesan cheese, extra virgin olive oil and basil
Salame Piccante
16.95
San Marzano tomato sauce, fresh fior di latte mozzarella, spicy pepperoni
Pizza Monti
16.95
San Marzano tomato sauce, gorgonzola, and Italian sausage
Pizza Primavera
15.95
San Marzano tomato sauce, fresh fior di latte mozzarella, red peppers, mushrooms, kalamata olives, red onions, cherry tomatoes
Quattri Stagioni Pizza
17.95
San Marzano tomato sauce, fresh fior di latte mozzarella, mushrooms, olives, artichoke hearts and ham
Prosciutto E Rucola
17.95
Fresh fior di latte mozzarella, prosciutto, extra virgin olive oil, topped with arugula
Salsiccia E Funghi
17.95
San Marzano tomato sauce, fresh fior di latte mozzarella, Italian sausage, seasonal mushrooms, goat cheese, shaved fennel
Calzone
17.95
Spicy Italian pepperoni, sausage, ricotta, grana padano, fresh fior di latte mozzarella
Desserts
Authentic Tiramisu
8.95
Authentic tiramisu, ladyfingers, Italian café espresso, sweet mascarpone, cocoa
Affogato
7.95
Vanilla ice cream with espresso
Cream Brulee
7.45
Traditional cream custard with a brown sugar crust
Fagottino Fondente
9.95
Chocolate souffle, served with dark melted chocolate and house made vanilla ice cream
Gelato Alla Vaniglia
6.95
Vanilla ice cream with chocolate sauce
Sorbetto Alla Frutta
8.95
Natural fruit shells filled with hand-made sorbet
Torta Di Ricotta
8.95
Traditional Italian cheesecake made with ricotta cheese, chocolate chips, fresh raspberry sauce
Dolci / Desserts
Authentic Tiramisu
8.95
Authentic tiramisu, ladyfingers, Italian café espresso, sweet mascarpone and cocoa.
Affogato
7.95
Vanilla ice cream with espresso.
Cream Brulee
7.45
Traditional cream custard with a brown sugar crust.
Fagottino Fondente
9.95
Chocolate soufflé, dark melted chocolate and house-made vanilla ice cream.
Gelato Alla Vaniglia
6.95
Vanilla ice cream with chocolate sauce.
Sorbetto Alla Frutta
8.95
Natural fruit shells filled with hand-made sorbet.
Torta Di Ricotta
8.95
Traditional Italian cheesecake made with ricotta cheese, chocolate chips, fresh raspberry sauce.
Specialità Dello Chef / Chef's Specials
Not available
Zuppa Del Giorno
6.95
Soup of the day
Ravioli Neri Al Caprino
21.95
House-made black ink ravioli stuffed with wild mushrooms, chicken and parmesan cheese served in a light goat cheese cream sauce with sautéed green onions
Trota Ripiena
25.95
Boneless rainbow trout stuffed with bread crumbs, grana padano, garlic and parsley. Served with fresh sautéed green beans, cherry tomatoes and roasted rosemary potatoes
Arancini Di Riso
12.95
House-made rice ball stuffed with mozzarella and deep fried. Served over a melted asiago cream sauce, garnished with crispy onion and balsamic reduction
Pollo Con Carciofi E Couscous
21.95
Sliced chicken breast stuffed with cooked ham, artichokes and mozzarella with a leek, onion, cream sauce. Served over couscous with baby carrots and broccoli
Costiglia Di Maiale Ripiena
27.95
Frenched pork chop stuffed with sautéed mushrooms, shrimp, and goat cheese. Served over sweet mashed potatoes and broccoli with a pistachio-asiago cream sauce
Happy Hour
Bruschetta
7.95
Tomato, olives, basil, pesto, crostini
Polpette Con Salsa Di Pomodoro
7.95
Meatballs, tomato sauce, shaved grana padano
Insalata Novella
6.95
Arugula, endive, mushrooms, balsamic vinaigrette, grana padano
Pizza Margherita
10.95
San Marzano tomato sauce, fresh fior di latte mozzarella, grana padano, basil
Prosciutto E Rucola
13.95
Fresh fior di latte mozzarella, prosciutto, extra virgin olive oil and arugual
Spaghetti Carbonara
13.95
Sautéed pancetta in extra virgin olive oil and parmesan cheese tossed with egg over spaghetti
Carne E Formaggio
8.95
Meat, cheese, honey and crostini
Focaccia Estate
7.95
Pesto, cherry tomatoes and mozzarella flatbread
Insalata Primavera
6.95
Mixed greens, Roma tomatoes, red onions, cucumber, red pepper, julienne
Salame Piccante
12.95
San Marzano tomato sauce, fresh fior di latte mozzarella, spicy pepperoni
Fettuccine Verdi All' Salsiccia
15.95
Spinach fettuccine, San Marzano tomato sauce, spicy Italian sausage
Tortelli Padrino
15.95
Spinach tortelli stuffed with ricotta, and fresh spinach, in a tomato, eggplant, grana padano and basil sauce
Beverages
Weekdays 4:00PM to 5:00PM
Select Wines
5.00
Aperol Cocktails
5.00
Sangria
5.00
Select Beers
4.00
Antipasti / Appetizers
Bruschetta
9.95
Grilled bread, Roma tomatoes, pesto, kalamata olives and basil leaves
Melanzane Ferrari
9.95
Roasted eggplant, San Marzano tomato sauce, grana padano, baked and drizzled with a basil pesto sauce
Polenta Con Funghi
9.95
Grilled polenta, served with sautéed mushrooms and garlic in a light grana padano cream sauce
Calamari Fritti
10.95
Fresh squid, fried in olive oil with spicy marinara sauce on the side
Spiedini Di Gamberi
10.95
Grilled shrimp kabobs with zucchini, onion, red peppers
Insalate / Salads
Add Chicken to Any Salad - $6.95. Add Salmon or Shrimp to Any Salad - $9.95
Panzanella Con Mozzarella
8.95
Cucumbers, assorted tomatoes, red onions, basil, crouton salad with fresh mozzarella
Insalata Primaverile
7.95
Mixed greens, fresh strawberries, pears, avocados, chevere, fresh raspberry dressing
Insalata Di Barbabietole
8.95
Roasted beets, gorgonzola cream, pistachio vinaigrette
Insalata Novella
7.95
Arugula, endive, mushrooms, balsamic vinaigrette, grana padano
Insalata Primavera
7.95
Mixed greens, sliced Roma tomatoes, red onions, cucumber, red pepper, julienne carrots tossed with extra virgin olive oil, balsamic vinegar, lemon juice
Panino / Sandwich
Served with choice of soup, mixed greens or beet salad
Turkey Panino
13.95
Roasted turkey, fontina cheese, tomatoes, and honey mustard
Salmone Panino
14.95
Fresh salmon, avocado, mixed greens and spicy mayo
Tuscan Pesto Chicken Panino
13.95
Grilled chicken breast, fontina cheese, tomatoes, red onions, arugula and pesto
Panino Cotto
12.95
Sliced ham, tomato, fontina and mayo
Panino Agli Ortagi
12.95
Grilled zucchini, eggplant, red peppers with sauteed red onions, fresh mozzarella and pesto
Panino Con Salsiccia
13.95
Grilled spicy Italian sausage and Brie cheese
Calzone / Pizza
Pizza Margherita
11.95
San Marzano tomato sauce, fresh fior di latte mozzarella, grana padano, basil
Prosciutto E Rucola
14.95
Fresh fior di latte mozzarella, prosciutto, extra virgin olive oil, topped with arugula
Pizza Monti
14.95
San Marzano tomato sauce, gorgonzola and Italian sausage
Calzone
15.95
Spicy Italian pepperoni, sausage, ricotta, grana padano, fresh fior di latte mozzarella
Salame Piccante
14.95
San Marzano tomato sauce, fresh fior di latte mozzarella, spicy pepperoni
Pizza Primavera
13.95
San Marzano tomato sauce, fresh fior di latte mozzarella, red peppers, red onion, mushrooms, kalamata olives, cherry tomatoes
Salsiccia E Funghi
15.95
San Marzano tomato sauce, fresh fior di latte mozzarella, Italian sausage, seasonal mushrooms, goat cheese, shaved fennel
Pasta
Fettuccine Alle Vongole Veraci
17.95
Black ink fettuccine with Veraci clams, asparagus, garlic in a white wine parsley sauce
Polpette Con Spaghetti
14.95
Spaghetti, fresh San Marzano tomato sauce, meatballs, grana padano
Tagliatelle Alla Bolognese
16.95
Tagliatelle pasta tossed with ground beef and pork in a San Marzano tomato and rosemary sauce
Tortelli Padrino
16.95
Spinach tortelli stuffed with ricotta and fresh spinach, in a tomato, eggplant, grana padano and basil sauce
Fettuccine Verdi All' Salsiccia
16.95
Spinach fettuccine, San Marzano tomato sauce, spicy Italian sausage
Spaghetti Carbonara
15.95
Sautéed pancetta in extra virgin olive oil and parmesan cheese tossed with egg over spaghetti
Paglia E Fieno
17.95
Three-color tagliatelle pasta, served with shrimp and zucchini in a cream sauce
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Icône de boussole
Arezzo Ristorante
5057 France Ave S
Minneapolis, MN 55410
États-Unis
Obtenir l'itinéraire
Icône d'information
Authentic Italian Cuisine and brick oven pizza. Old Tuscan style in the heart of the Twin Cities. We bring Italy to you!
Icône d'horloge
Fermé jusqu'à 11:30 (Plus d'informations)
  • lun.–jeu.
    • 11:30–21:00
  • ven.–sam.
    • 11:30–22:00
  • dim.
    • 17:00–21:00
Icône de téléphone
(612) 285-7444
Icône World Wide Web
Icône Facebook
Arezzo Ristorante
Icône Twitter
@arezzoonfrance
Caractéristiques
Cartes de crédit
Oui (y compris Discover et Visa)
Wifi
Oui
Nourriture et boisson
Boissons
Vin
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États-Unis » MN » Comté de Hennepin » Minneapolis » Fulton

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