77 Photos
Menu
Daily Specials and Events 8Happy Hour Boulder 4Weekend Menu 10Brunch 3Lunch / Dinner 7Drinks 10
Daily Specials and Events
Monday
7.00
All Day
Bingo @ the Bistro
7-9pm
Featured Co Drafts*
4.00
All Day
Wells
4.00
9-Close
Tuesday
Tacos
3.00
All Day
Modelos*
3.00
All Day
Fat Alberts/staff Choice Drafts
4.00
9-Close
Margs
5.00
All Day
Upstairs Open Mic
7:30 Signup/Show 8-11
Wednesday
Happy Hour Food
11-6pm
Wing Night
6-11pm
2-4-1 Long Island Iced Teas
9-Close
Happy Hour Drinks*
11-6pm
Pitchers of Pbr*
7.00
6-11pm
Boulders Best Karaoke
Thursday
Sloppy Joes
10.95
11-6pm
Mac Night
6-11
Buffs Night
4.00
9-Mid
Upslope Draft*
4.00
11-6pm
Featured Co Craft Cans*
4.00
6-11
Fat Alberts
4.00
9-Close
Friday
Fish & Chips
11.95
All Day
Bourbon and Pbr
6.00
9-Close
Odell 90 Shilling*
4.00
All Day
Weekend
Open-1pm Brunch
Saturday
Tacos
7.50
2-8pm
Modelos*
3.00
2-8pm
Margs
2-8pm
Pbr Tall Boys
3.00
9-Close
Sunday
Acoustic Sunday
2.95
3-7pm
Late Night Happy Hour
Industry Night
9-Close
Happy Hour Boulder
Monday - Saturday 3pm–6pm | Wednesday 11-6 | Sunday 9pm-Close; Drink Specials Only
Libations
$4
Drafts
Alberts
Wells
Wines By the Glass
Sliders - a La Carte
$3.50
Classic Cheeseburger
Lettuce, American Cheese and Bistro Sauce
Buffalo Chicken
Tangy Hot Sauce, Lettuce, Bleu Cheese Dressing
Bbq Pork
Pulled Pork, Attic BBQ Sauce, Coleslaw
French Dip
Slow Roasted Sirloin, Swiss Cheese, and Horseradish Sauce
Ham & Cheese
Ham & Melted Swiss, Yellow Mustard
Main
Quesadilla
4.95
Attic Cheese Blend melted in Flour Tortillas with Bistro Salsa & Chipotle Aioli
Hummus Plate
4.95
Attic's Hummus Topped with Roasted Red Peppers and Toasted Pita Bread
Chicken Tenders
4.95
Marinated Strips of Chicken Breast, Breaded & Lightly Fried, Served with Ranch
Featured Items
Fries
3.50
Your choice of Hand Cut or Tater Tots
Wings
6.95
Choice of Buffalo, Jerk, Sweet Chili, BBQ or Volcano
Chips & Salsa
3.50
Bistro corn tortilla chips and salsa
Pretzel
6.95
Hot & soft salted pretzels served with German Mustard
Weekend Menu
Brunch
Brunch menu served open - 1PM
The Blue Collar
8.95
Two eggs with American potatoes and Aspen Baking CO sourdough toast
B.T.a.E.
11.95
Two eggs with bacon, tomato and avocado on Aspen Baking CO sourdough toast. Served with American potatoes
Omelette of the Day
10.95
Chef's Choice. Made with three eggs and served with American potatoes
Huevos Rancheros
11.95
Two eggs served on flour tortillas and topped with Bistro pork green chili, black beans, Attic cheese blend and side of American potatoes. Guacamole, sour cream and fresh pico de gallo on the side
Breakfast Burrito
11.95
Two scrambled eggs, tossed with American potatoes, veggies and your choice of ham, bacon or sausage, in a flour tortilla. Topped with Bistro pork green chili, Attic cheese blend and pico de gallo
Appetizers
Spuds
4.95
Curds
9.95
White curds flown in from Ellsworth, Wisconsin, fried in a light crisp breading. Served with Attic Ranch
Quesadilla
8.95
Attic cheese blend melted in flour tortillas. Served with Walnut St. salsa and chipotle aioli
Pretzels
9.95
Hot and soft salted pretzels locally made by our friends at Das Pretzels. Served with German mustard
Nachos
11.75
House-Made corn tortilla chips topped with Attic cheese blend, black bean & corn salsa, jalapeños and topped with sour cream
Wings
12.95
10 Buffalo, Jerk, Bistro BBQ, Sweet Chili or Volcano. Served with bleu cheese dressing
Chicken Tenders
10.95
Marinated strips of chicken breast, breaded and lightly fried. Served with Attic Ranch
Soups & Salads
House Salad
4.95
Mixed greens topped with julienne carrots, sliced cucumbers, diced tomato and croutons
Caesar Salad
4.95
Fresh romaine hearts tossed with creamy house-made dressing, croutons and Asiago cheese
Cobb Salad
12.95
Mixed greens topped with bacon, hard boiled egg, avocado, Attic cheese blend, grilled chicken, roasted red peppers and julienne carrots. Served with your choice of dressing
Attic Soups
4.95
Jalapeño Corn Chowder, Bistro Pork Green Chili, Wisco Cheddar and Broccoli
Sandwiches
Choice of Hand Cut Fries or Tots. Sub Soup/Salad/Sweets for $2.50
Bistro Club
12.95
Turkey, ham, bacon, lettuce, tomato, cheddar and light mayo on sourdough
Wisco Brat
10.95
Pabst Blue Ribbon beer boiled bratwurst grilled on a toasted pretzel bun and a side of German mustard
Crispy Chicken Tender Wrap
12.95
Attic's chicken tenders with lettuce, tomato, Bistro cheese blend and Attic Ranch dressing (Buffalo style with Bleu Cheese Upon Request)
Bbq Pulled Pork
11.95
Slow roasted pulled pork combined with Bistro BBQ sauce topped with creamy coleslaw on a toasted bun
Attic Cheesesteak
12.95
Thinly shaved grilled sirloin, with sauteed onions, peppers and melted American cheese
Grilled Cheese
9.95
With melted American cheese
Burgers & More
Served with lettuce and tomato. Choice of Hand Cut Fries or Tots. Sub Soup/Salad/Sweet Potato Fries for $2.50
Classic
11.25
Hand pattied ground beef cooked to your liking
Attic
12.95
Smoked bacon, caramelized onions and provolone cheese
Bbq Bacon Cheddar
12.95
Smoked bacon, Cheddar cheese and just the right amount of Bistro BBQ sauce
Bucky
13.95
American, Cheddar, and Swiss with smoked bacon
Gsm
12.95
Sauteed mushrooms blanketed with gorgozola and Swiss cheese
Entrees
Add a house salad or caesar for $2.95
Fish & Chips
14.95
Lightly breaded cod served with hand cut fries, house made tartar sauce and cole slaw
Wisconsin Mac & Cheese
12.95
Macaroni noodles tossed in our own Attic/Wisco cheese blend, topped with bread crumbs and baked
Weekend Cocktails
Cocktails served saturday and sunday open - 1
Bloody Marys
Made with Attic's Award Winning Bloody Mix. Add a snit of PBR for $2
Attic
6.50
House Vodka, Olives, Pepperoncini, Celery
Wisco
9.50
Death's Door Vodka (Wisco Made) , String Cheese, Jerky, Pepperoncini, Celery, Olives, Cocktail Onion, Baby Dill Pickle, Celery Salted Rim
The Bistro
8.00
Titos Vodka, Pepperoncini, Cocktail Onion, Olives, Celery, Baby Dill Pickle, Celery Salted Rim
Mimosas
Plain Jane
6.00
Champagne and Orange Juice
Razz Recovery
7.00
Champagne, Raspberry Liqueur, Orange Juice
Dirty Housewife
7.00
House vodka, Champagne and Orange Juice on the rocks
Fuzzy Bubbles
7.50
Peach Vodka, Champagne, Orange Juice, and a Splash of Cranberry on the rocks
Eye Openers
Flatiron Sunrise
7.25
Milagro Silver, Orange Juice, Grenadine and a splash of Sprite
Michelada
6.25
Modelo Especial, Fresh Lime Juice, Pepperonis, Tomato Juice with a Celery Salted Rim
Salty Badger
7.50
Tanqueray, Grapefruit Juice and a Salted Rim
Brunch
Open - 1PM
Main
The Blue Collar
8.95
Two eggs with American potatoes and Aspen Baking Co sourdough toast
B.T.a.E.
11.95
Two eggs with bacon, tomato and avocado on Aspen Baking CO sourdough toast. Served with American potatoes
Omelette of the Day
10.95
Chef's Choice. Made with three eggs and served with American potatoes
Huevos Rancheros
11.95
Two eggs served on flour tortillas and topped with Bistro pork green chili, black beans, Attic cheese blend and side of American potatoes. Guacamole, sour cream and fresh pico de gallo on the side
Breakfast Burrito
11.95
Two scrambled eggs, tossed with American potatoes, veggies and your choice of ham, bacon or sausage, in a flour tortilla. Topped with Bistro pork green chili, Attic cheese blend and pico de gallo
Appetizers
Spuds
4.95
Curds
9.95
White curds flown in from Ellsworth, Wisconsin, fried in a light crisp breading. Served with Attic Ranch
Quesadilla
8.95
Attic cheese blend melted in flour tortillas. Served with Walnut St. salsa and chipotle aioli
Pretzels
9.95
Hot and soft salted pretzels locally made by our friends at Das Pretzels. Served with German mustard
Nachos
11.75
House-Made corn tortilla chips topped with Attic cheese blend, black bean & corn salsa, jalapeños and topped with sour cream
Wings
12.95
10 Buffalo, Jerk, Bistro BBQ, Sweet Chili or Volcano. Served with bleu cheese dressing
Chicken Tenders
10.95
Marinated strips of chicken breast, breaded and lightly fried. Served with Attic Ranch
Soups & Salads
House Salad
4.95
Mixed greens topped with julienne carrots, sliced cucumbers, diced tomato and croutons
Caesar Salad
4.95
Fresh romaine hearts tossed with creamy house-made dressing, croutons and Asiago cheese
Cobb Salad
12.95
Mixed greens topped with bacon, hard boiled egg, avocado, Attic cheese blend, grilled chicken, roasted red peppers and julienne carrots. Served with your choice of dressing
Attic Soups
4.95
Jalapeño Corn Chowder, Bistro Pork Green Chili, Wisco Cheddar and Broccoli
Lunch / Dinner
Appetizers
Curds
9.95
White curds flown in from Ellsworth, Wisconsin, fried in a light crisp breading. Served with Attic Ranch
Chicken Tenders
10.95
Marinated strips of chicken breast, breaded and lightly fried. Served with Attic Ranch
Hummus Plate
8.95
Attic's own hummus topped with roasted red peppers. Served with toasted pita
Nachos
11.75
House-Made corn tortilla chips topped with Attic cheese blend, black bean & corn salsa, jalapeños and topped with sour cream
Pretzels
9.95
Hot and soft salted pretzels locally made by our friends at Das Pretzel. Served with German mustard
Spuds
4.95
Choice of either Hand-Cut Fries or Tots
Sliders
11.95
Choose from Classic Cheeseburger, French Dip, Buffalo Chicken, Ham & Cheese or Bistro BBQ Pork
Wings
12.95
Buffalo, Jerk, Bistro BBQ, Sweet Chili or Volcano style wings. Served with Bleu Cheese dressing
Quesadilla
8.95
Attic cheese blend melted in flour tortillas. Served with Walnut St. salsa and chipotle aioli
Salads
House-Made Dressings: Attic Ranch, Bleu Cheese, Honey Mustard, Balsamic Vinaigrette, 949 Jalapeño Ranch, 1000, and Caesar
Cobb Salad
12.95
Mixed greens topped with bacon, hard boiled egg, avocado, Attic cheese blend, grilled chicken, roasted red peppers and julienne carrots. Served with your choice of dressing
Southwest Chicken Salad
13.50
Mixed greens tossed with blackened chicken, black bean & corn salsa, julienne carrots and cheddar cheese. Topped with corn tortilla strips and a side of 949 Jalapeño Ranch
Caesar Salad
4.95
Fresh romaine hearts tossed with house-made dressing, croutons and asiago cheese
Blackened Chicken Caesar
12.95
Full-sized Caesar salad tossed with our house-made dressing, made from scratch croutons, asiago cheese and topped with blackened grilled chicken
House Salad
4.95
Mixed greens topped with julienne carrots, sliced cucumbers, diced tomato and croutons
Soup
Cup $4.95; Bowl $5.95
Jalapeño Corn Chowder
Wisco Cheddar and Broccoli
Bistro Pork Green Chili
Burgers
Served with lettuce and tomato. Choice of Hand-Cut Fries or Tots. Sub Soup/Salad/Sweets for $2.50. Sub Gluten Free Bun for $3
Classic
11.25
Hand-pattied ground beef cooked to your liking
Attic
12.95
Smoked bacon, caramelized onions and provolone cheese
Bbq Bacon Cheddar
12.95
Smoked bacon, cheddar cheese and just the right amount of Bistro BBQ sauce
Bucky Supreme
17.95
Same deliciousness as the Bucky, but sandwiched between two grilled cheese sandos as the bun
Patty Melt
12.95
Grilled on the flat top with swiss, sauteed onions and thousand island on griddled marble rye
Bucky
13.95
American, Cheddar, and Swiss Cheeses with smoked bacon
Gsm
12.95
Sauteed mushrooms blanketed with gorgonzola and swiss cheese
Graceland
12.95
Take care of business with crispy fried onion straws, a heap of slaw and American cheese
South of the Border
12.50
A bun-less burger with melted cheddar and jack cheese smothered in our Bistro Pork Green Chili
Burger of the Week
12.95
Ask your server what the Bistro is serving up
Sandwiches
Choice of Hand-Cut Fries or Tots. Sub Soup/Salad/Sweets for $2.50
Bistro Club
12.95
Turkey, ham, bacon, lettuce, tomato, cheddar and light mayo on sourdough
Attic Cheesesteak
12.95
Thinly shaved grilled sirloin with sauteed onions, red peppers and melted American cheese
Wisco Brat
10.95
Pabst Blue Ribbon beer boiled bratwurst grilled on a toasted pretzel bun and a side of German mustard
Hum-V
11.95
Attic's own hummus with red peppers, onions, cucumber, lettuce and tomato wrapped in a spinach tortilla
Blta
11.95
Bacon, lettuce, tomato & avocado on fresh baked lightly toasted sourdough
Bbq Pulled Pork
11.95
Slow roasted pulled pork combined with Bistro BBQ sauce topped with creamy cole slaw on a toasted bun
Crispy Chicken Tender Wrap
12.95
Attic chicken tenders with lettuce, tomato, Bistro cheese blend and Attic Ranch. (Sub Buffalo style with Bleu Cheese)
Chipotle Chicken
12.95
Spicy grilled chicken with lettuce, tomato, bacon, chipotle aioli and pepper jack cheese on a toasted bun
Reuben
12.50
Thinly shaved pastrami, thousand island, swiss cheese and sauerkraut on griddled marble rye. (Sub Turkey Upon Request)
Plates
Add a house salad or caesar for $2.95. All Bread is fresh baked daily from our local friends at Aspen Baking Co. Pretzels and Pretzel buns made daily by our local friends at Das Pretzel Foundry. Attic Ranch, Bistro BBQ and 949 Jalapeño Ranch are available for purchase. Ask your server for details
Papa Bear's Meatloaf
14.95
Seasoned home-style meatloaf, made with onions, tomato puree and toasted breadcrumbs. Topped with hickory ketchup. Served with slaw and your choice of steamed veggies or fries
Fish & Chips
14.95
Lightly breaded cod served with hand-cut fries, house-made tartar and cole slaw
Wisconsin Mac & Cheese
12.95
Macaroni noodles tossed in our own Attic/Wisco cheese blend, topped with bread crumbs and baked
Last Course
Support local business! The Attic has been one of Boulder's favorite neighborhood bistros since 2002!
Brownie & Cream
5.25
A warm, ultra rich and chewy double chocolate Ghirardelli brownie topped with vanilla ice cream
Deep Fried Twinkie
4.95
Crispy and golden, dusted in powdered sugar and drizzled with your choice of chocolate, caramel or strawberry sauce
Cheesecake
4.95
NY style cheesecake topped with your choice of chocolate, caramel or strawberry sauce
Drinks
Bottles & Cans
Domestics
Budweiser
Coors
Miller High Life
Old Milwaukee
Easy St. Wheat
Bud Light
Coors Light
Miller Lite
Fat Tire
Angry Orchard Cider
Imports
Heineken
Newcastle
Pacifico
Amstel Light
Corona
St Pauli N/a
Drafts
Stella Artois
New Belgium Shift
Bistro's (Nitro)
Leinie's Seasonal
Lefthand Sawtooth
Avery Ipa
Dale's Pale Ale
Pbr
Also available in Pitchers
Wines
Whites
Chardonnay
Sauvignon Blanc
Pinot Grigio
Reds
Merlot
Shiraz
Cabernet
Pinot Noir
Specialty Cocktails
Craw's Marg
8.50
Milagro Silver/Agave Nectar/Cucumbers/Fresh Citrus
Colorado Old Fashioned
8.50
Old Forester/Bitters/Lemon Peel/Cherries/Sugar
Fat Albert
6.00
House Vodka/Grape Mix/Fresh Lemonade
The Paloma
9.00
Suerte Silver/Fresh Citrus/Triple Sec/Grapefruit Juice/Club Soda
Bistro Manhattan
9.00
Bulleit Rye/Bitters/Sweet Vermouth/Cherry
Seasonal Frozen Cocktail
8.00
Ask Your Server
The Mules
$9. All Made With Shaved Ginger/Lime/Ginger Beer
Walnut St
Stoli
Irish
Tullamore D.E.W.
South of the Border
Suerte Silver
Perfect Storm
Bayou Spiced Rum
Happy Hour
Mon-Sat (3-6), Sun (9-Close)
Wells
2.00
Fat Alberts
3.00
Wines
3.75
Drafts
2.50
Mini-Alberts
2.00
Cheap Eats
3.75
Remarque : nous vous conseillons de toujours vérifier les prix et la disponibilité des articles du menu auprès de l'établissement en question. SinglePlatform ne peut être tenu responsable en cas de changement de menu ou de tarif, et les informations sont exactes au moment de leur publication. La publication d'un menu ne signifie pas que SinglePlatform est lié à l'établissement listé que ce soit par une relation d'affiliation, de recommandation ou de sponsor.
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