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Atwood
Restaurant de cuisine américaine moderne, Restaurant américain et Café$$$$
The Loop, Chicago
Les experts de Crain's Chicago Business et Chicago Tribune recommandent cet endroit
58 Conseils et avisFiltre :
- groupe
- convient aux couples
- convient pour les grandes occasions
- branché
- cuisine saine
- (15 more)
Trier par :
- Populaires
- Actifs récemment
Matt www.Travelyaps.comMai 21, 2014Such a boutique little restaurant in a boutique kimpton hotel. Presentation was on point!
A voté pour il y a Jan 28
Chicago TribuneMai 29, 2015After a three-month remodeling, minor name change, and a new chef (Brian Millman), this Loop mainstay, a big favorite among pre-theater and post-shopping diners, is ready to be rediscovered. En savoir plus
PureWowMai 30, 2017Atwood caters to power lunchers and theatergoers alike. With a menu of local and sustainable New American, it’s definitely worth a visit. En savoir plus
- Chicago TribuneMars 24, 2015Recently reopened after a three-month remodel, Atwood, in the historic Reliance Building, is an inviting restaurant with an approachable, seasonal American menu. En savoir plus
Julian HeinAvril 25, 2016Great place to unwind after shopping. Good drinks and a nice selection of starters.
Paul LambieOctobre 5, 2017The bar tender here knows his liquor. Order literally any cocktail and he’ll mix it up in style and serve it up with a story. Great guy.- L KJuin 15, 2015All good is incredible. Meticulously crafted and created. The grits and lamb chops especially.
Diana VisserFévrier 12, 2017Great waiters with a great sense of humor! Try the bacon granola bar, very original.
Time Out Chicago KidsJanvier 11, 2012For the charm of an afternoon tea without the stuffiness, head to this casual Loop restaurant for sandwiches, scones, sugar cookies, strawberries and (of course) teas. En savoir plus
Rolando NunezOctobre 5, 2014Any Benedict egg dish. Waffles with brown sugar bitter and the smoked salmon plate.
Julie PMai 18, 2012Im not a house vodka fan but The bloody Mary is made with house infused jalapeño vodka!! Life changing!
Michael WozniakMai 8, 2016Very busy. The food was good, especially the baby beet salad. Nice venue. Fancy.
Dana ParkerMai 29, 2016The modern renovation has sucked some of the warmth out of Atwood, but the food is just as good as ever
Rebecca NoricksAoût 21, 2011This is a great little breakfast spot inside the Hotel Burnham - my most favorite boutique hotel in Chicago.
Tana BabcockNovembre 6, 2015The eggs Benedict, particularly the hollandaise is absolutely wonderful.
Danielle WallisJuillet 30, 2010The half chicken is so delicious and rich with flavor. One of the best I've ever tried! Also, the baked quinoa onion is a great, flavorful veggie option!
- Christopher FlossJuin 4, 2015The renovation at the Atwood Cafe was well done!!! The quality service hasn't changed.
Bruce PaulOctobre 16, 2011If you find yourself Downtown and don't want to go to Macy's around the Christmas Season. A very pleasant location.
Crain's Chicago BusinessMai 10, 2010Looking for a tasty vegetarian dish? The inventive roasted acorn squash with date-pistachio couscous and cinnamon-tomato coulis is a welcome choice. En savoir plus
inspector clouseauMai 24, 2019Завтраки очень хороши и помните что порции огромные. Но вот скорость это не их конёк. Учитывайте это
bauhausblackMai 29, 2011Cute banquette tables with great window views. Art Deco /Art Nouveau decor. Fabulous.
Stacy Bo BacyJanvier 15Food was a mess. Drinks were okay. Pricey, likely due to location. Beautiful albeit small space.
Shawn SeifertJuillet 6, 2013Egg white frittata and Calaway Bloody Mary was the perfect start to a Saturday.
Patrick FerrellAvril 10, 2011Chesapeake Benedict with apple cider donuts to start. Best Benedict I've had in quite a while.
Traveltimes.com.mx ✈ Si amas viajar, síguenos!Novembre 6, 2011Prueba "veal sweetbreads" mmm.... Creación del Chef Derek Simcik.
Phil GomesJuillet 30, 2009You have to treat yourself to the graham-cracker-fried calamari and snow-pea cheese grits. Finish it off with a neat glass of Aroma Brasil cachaça.
Lisa BankstonJuin 12, 2010Have the Eggs Benedict at the Atwood on a Sunday morning..you might also see a few celebs. En savoir plus
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Ouvert jusqu'à 22:00 (Plus d'informations)
- lun.–ven.
- 07:00–15:00
- 16:45–22:00
- sam.–dim.
- 08:00–15:00
- 16:45–22:00
(312) 368-1900
Caractéristiques
Cartes de crédit
Oui (y compris Discover et Visa)
Wifi
Oui
Terrasse
Oui
Nourriture et boisson
Menus
Petit déjeuner, Brunch, Déjeuner, Dîner
Boissons
Bar Complet, Cocktails
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- 8.6
"GTO cocktail is a must try-- one of my favorite drinks in the city"
Amanda Whitney - 9.2
"wild boar sloppy joe, sazerac cocktail, old overholdt, longman's classic burger... so much win!!"
gene stovicek - 8.1
"The ponzu salmon with sushi was great and so were the coconut shrimp and the wings!"
Amr Shourbagy
Lieux dans lesquels les gens aiment aller après Atwood
- 9.4
"Beautiful and iconic performance space. A must see. Seating in the balcony is better than floor seats in the back of the main level."
Stefanie - 8.8
"Such a more intimate venue. Only drawback--wait for Ladies' room, but they extended intermission for the misses."
Mames Ryan - 9.2
"At the intermission now and have to say that the first act was really excellent - funny, fun and very well done. Highly recommend if you get a chance - it’s only here for 2 weeks."
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