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Aureole

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Restaurant américain, Restaurant de cuisine américaine moderne et Restaurant$$$$

Theater District, New York

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Aureole

Les experts de The Wall Street Journal et Eater recommandent cet endroit

88 Conseils et avis

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NicoleNovembre 9, 2014
Wonderful food, decor, and service. Went in to eat at the bar before a show at Town Hall. Had the Liberty cocktail and a perfectly medium rare steak. Will return!
Maritza MatzJuillet 19, 2015
The tasting menu superb! The pairing wine great! Although we left thinking the white wine wasn't enough for a Michelin winner. At yhe end it was very good once in a life time experience
BettyFévrier 24, 2014
Big Mag Boeuf Sundays in the Bar Room is a nice gem. $49 3-course menu includes a salad, a cote de boeuf on the bone to be shared for two, sauteed spinach, pomme frites, dessert, paired with wine.
Sam SNovembre 28, 2015
While the plating is a bit dramatic, it lives up to its design. Wonderful flavors and everything is cooked perfectly. Try the tuna tartare and don't forget to order steak.
Lori LuoAoût 10, 2014
A corporate-friendly restaurant from Charlie Palmer conveniently situated in the same building as the Bank of America Tower, go for classics like the sea scallop sandwich and braised beef brisket.
Jess MeowAoût 14, 2014
cavatelli was pretty terrible but the cod cake was amazing. chocolate cake w peanut butter ice cream was great but the lemon sorbet in the melon dessert just melted into the water the melons sat in.
Stan BashmashnikovJanvier 3, 2014
That Michelin star is well, well deserved. The caramelized sea scallops, lamb-stuffed tortellini, and yellowish tar tar are ridiculous. Leave room for their rich, chocolate desserts.
Heidi TuckerMai 28, 2014
The food here was amazing!! Not cheap but worth every dollar. Can't wait to eat here again. Service was great too
Victoria NatenzonMai 3, 2014
Located in the heart of Times Square, if you have a business dinner/drinks planned this is a good place to go. Luxe, expensive, well lit and really beautiful.
M. Silver AssociatesFévrier 8, 2012
Romantic award-winning cuisine. Charming restaurant located in a brownstone on UES Manhattan. The food is spectacular and atmosphere is enchanting. A special tasting menu is always offered for V-Day.
M. Silver AssociatesFévrier 8, 2012
Romantic award-winning cuisine. A charming restaurant located in a brownstone on UES Manhattan. The food is spectacular and atmosphere is enchanting. A special "aphrodisiac tasting menu" for V-Day.
Michelin Travel & LifestyleDécembre 2, 2013
Try dishes like pan-seared veal sweetbreads or New Zealand venison w/ trumpet mushrooms. The bar has a prix-fixe lunch. – Green Guide Editor
M. Silver AssociatesFévrier 9, 2012
A charming restaurant located in a brownstone on the Upper East Side. The food is spectacular and the atmosphere is enchanting. A special tasting menu is always offered for Valentine's Day.
Cristina DoniniMars 28, 2018
Wonderful Cote du Rhône, delicious food, scallop ceviche was delicate and smooth on the palate - a great experience
Sam DMars 3, 2016
Such a gorgeous restaurant, the ambiance was like being in a movie and the food was absolutely stunning.
Nadia SwanAoût 2, 2018
Very well run restaurant with a fantastic staff. There was quite an extensive wine list. Dinner was prepared perfectly.
Monica YeungFévrier 19, 2014
Wonderful service. Quiet and relaxing dining room, attentive staff, and generous portions with great flavor. A must in the Times Square area.
Harumi UMai 19, 2015
Soft shell crab BLT looks and taste great. Service is on the slow end so make sure to allocate enough time to enjoy your meal
ClaudiaFévrier 9, 2018
First rate restaurant. The food is delicious and the service outstanding. Classy environment with interesting and modern food.
New York HabitatNovembre 21, 2011
Stop by the Bar Room for an exquisite meal. Try the diver sea scallop sandwich with seared foie gras or splurge and order the tasting menu.
The Wall Street JournalAvril 26, 2010
For lunch, served from noon to 2:30 p.m. Monday through Saturday, the most popular entrees are the miso Alaskan black cod ($26) and the grilled burger with bacon and pickled ramp dressing ($19). En savoir plus
Allie CarieriAoût 19, 2014
Cobia sashimi appetizer and agnolotti entree - great lunch! Also the focaccia bread is really good.
Lucky MagazineFévrier 10, 2010
Only a half block away from the Bryant Park, this is a great place to relax. Sit at the bar and enjoy a glass of Charlie Plamer's private label cabernet sauvignon and his signature beef tartare.
Rachel Wang PangOctobre 8, 2015
Came here with my co-workers, it was good food with good wine, but not too social with their tasting menu at the time
Sherry JuMai 20, 2016
Very nice setting and delicate food during restaurant week. Dessert was ok though...
Daniel RayAoût 20, 2014
Always great. Try to have your back to the window and the blinking billboard.
Christina ChinDécembre 21, 2015
Fancy. Bring your cc, meat and desserts on point!
Aloisio PintoAoût 26, 2011
Try the tasting menu, pairing with wine is priceless. They never offer cheap options. In a meal I had an austrian reeling, an alsatian Pinot Gris and many more...
The Corcoran GroupDécembre 22, 2010
An exceptional pre-theater prix fixe deal – try the crab soup and the flatiron steak! Or, go after theater for the Bubbles on Broadway.
Linnie DAoût 22, 2012
Great lunch (Nicoise) and awesome restaurant week. Delish desserts and friendly servers.
Willem-Jan BoogerdOctobre 28, 2014
Great pastas, very good creme brulé. Friendly and helpful staff.
Hala SMAoût 7, 2016
Great free-range chicken with artichoke 👌🏼 glad I came here
Simon KuoAoût 25, 2014
Tasting menu is great. One of the best places to do business.
Pete WebbMars 19, 2017
Wonderful private dining room for corporate events & cocktail parties
Trae FDécembre 24, 2015
Great lunch. The Arctic char was excellent.
Lizzie BordenJuin 22, 2017
Choice. Seafood excellent. Service excellent.
Talicia RaggsNovembre 4, 2011
The short rib appetizer is to DIE for. Also try the drink named Aureole. Very tasty!!
Glen GilmoreJuin 12, 2013
Superb. Day scallops are fantastic!
AimeeDécembre 11, 2016
Marvelous food and wine list. Weak pacing and mis-orders.
NantidaJuillet 21, 2012
Started my restaurant week at one Michelin star restaurant next to Time Square :)
Erik MertensFévrier 13, 2016
The lunch is good price quality but far from a Michelin star level
chris cFévrier 12, 2012
Highly recommend the pre show dinner served from 5-6. Everything is excellent.
Amy WangMars 9, 2015
Froie gras is a must have!
RajNovembre 3, 2017
Excellent food and wine but the service really shines
Judy AntellMai 23, 2013
So delish. Splurge and skip the pre-theater prix fixe
Randall StemplerJuillet 27, 2012
Great choice for Restaurant Week. Superb food and friendly service.
M NAoût 26, 2017
Food is light and well executed; however for the price and prestige, lacks complexity in its flavor profiles. Salmon was well cooked, but nothing special.
Alejandra G.Mars 3, 2012
Their prefix menu is always great! Can never go wrong ... Awesome pastry chef
SujyDécembre 20, 2014
Service was a disappointment. having to wait over 40 min for my first course, ruined my experience. This is my second and last time there quite upset given all the great ratings.
The New York TimesMai 5, 2010
Recommended: Sea scallop sandwich, sliders, burger, pan-roasted shrimp, lobster, anything pork-bellied. En savoir plus

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Aureole

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