- groupe
- convient pour un repas rapide
- animé
- authentique
- service notable
- (15 more)
- Populaires
- Actifs récemment
- Amy RoseMars 23, 2013Great new place. BBQ is tasty. Meat falls off of the ribs and cheesy potatoes are to die for. Sorry, Saltlick. My allegiance has shifted. The sauce is just the right amount of sweet and spice.
- Sheila H.Octobre 4, 2014Oh my, I too have been Babb-tized! The ribs are fall-off- the- bone tender; the creamed corn made me want to see if Big Momma was working the kitchen ; and the music made it hard to leave. NEW SPOT!
- Mr. Babb is delightful! Get the creamed corn & the cheesy taters. Everyone at our office agreed that the ribs were the best they've ever had -- practically fall off the bone! GET SOME!
- jim bowlingFévrier 14, 2013Def on short list of BBQ joints in the D. Very good but not great brisket, outstanding smoked sausage, cream corn and cheesy potatoes. Hands down best atmosphere sitting on the patio on a nice day.
- Phil MalowitzSeptembre 14, 2013Plenty of parking in front. Turn at the Hoffman Hots place and make a left turn into the lot.
- Niki StaffordJanvier 14, 2015Everything was great! And the creamed corn was heavenly. You won't regret going
- Danny RoseMars 23, 2013Ribs and pulled pork wonderful. Bleu cheese in the meat loaf is a little weird for my taste. Overall good stuff.
- Matt WoodNovembre 14, 2014I was surprised how expensive it was. Food was good but $47 for 3 chop sandwiches, one side each and one drink is too much for casual BBQ. It was otherwise very good
- Monte ThornburgJuin 6, 2013Great food, Great location. Awesome patio area for some outdoor food/drinks! I'll be back soon!
- Kempton MooneyNovembre 1, 2014Great people, great ribs, and great blues. Banns loves what he does and it shows!
- david stuttsAoût 1, 2013Q is good. Do yourself a favor and get the banana pudding-you can thank me later.
- Cameron AtkinsDécembre 19, 2012Amazing no matter what meat you select. The creamed corn and cheesy potatoes are amazing!
- Matthew HehrSeptembre 22, 2013Brisket has no seasoning and was dry. I even ordered the moist brisket. And was cut improperly for a brisket. Beans were the best part
- Phil BrownMars 19, 2013Pulled pork & collard greens were great! Can't wait to return to try something else
- Good food. The creamy potayoes r the best!
- Adam RogersJuin 16, 2013The sauce was good, but was unimpressed with the actual BBQ. It was lukewarm and rather dry. It wasn't bad, but considering the price, wasn't exactly good either.