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Bar Dojo
Restaurant asiatique$$$$
Edmonds
Enregistrer Partager
21 Photos
MenuDinner 6Desserts 2Beverages 11Happy Hour 3Kids 2Sunday Night Tacos 2Brunch 7
Dinner
Menu Information
Shared
Oysters on the Half*
2.7
Ginger mignonette & spicy radish puree
Ginger Jicama Salad
7
Artisan greens, shaved carrots, grape tomatoes, cucumber, chili ginger dressing
Green Papaya Salad
11
Organic tofu, Thai basil, savory lime dressing +prawns 4
Beef Satay Skewers*
11
Marinated flat iron steak, spicy peanut sauce
Mixed Tempura
10
Fried avocado, kabocha squash, crispy broccoli, ginger sauce
Pork Belly Tacos
13
Honey lemon glaze, pickled serrano & cucumber
Crispy Fried Tofu 10
10
Organic firm tofu, garlic soy sauce, fresh chili, scallions, spicy pickled cabbage
Pilsner Shooter*
3
Goose Point oyster, wasabi tomato juice, Roger’s pilsner
Crispy Wings
12
Chili lime sauce
Crispy Calamari
12
Honey lemon chili sauce, fresh citrus, mint
Pork Dumplings (8)
12
All-natural pork, house chili sauce, scallions, garlic
Coconut Prawns
12
White prawns, shaved coconut, curry leaf, mustard seed, mint chutney
Seared Sesame Ahi Tuna*
12
Ponzu sauce, scallions, red chili
Bowls
Coconut Red Curry
15
Rice noodles, ground chicken breast, white shrimp, coconut broth red curry broth, squash tempura
Grandma's Braised Beef
16
Taiwanese style ribbon noodles, savory soy broth, tender braised beef, fresh vegetable, soy braised egg, Sichuan chili, star anise
Lemongrass Beef Noodles
15
Rice vermicelli served dry, marinated beef, artesian greens, cucumber, fresh herbs, cashews, chili lime sauce
Spicy Pork Belly
16
Dashi broth, ramen noodles, baby spinach, nori, poached egg, scallions, crispy garlic,
Crab and Poke Bowl*
19
Crispy shell crab, ahi tuna poke, jasmine rice, fresh vegetables, cilantro aioli, fried egg, crispy garlic
Green Curry Clams
16
Local manila clams, house green curry, white wine, crispy rice crackers, butter
Entrees
Black Cod Kasuzuke
26
Avocado rice, grilled peppers, cilantro aioli
The Dojo Burger*
15
Local RR Ranch beef with a kick of serrano peppers, blistered shishito, cilantro aioli, crispy fries +fried egg 1 | +Beecher’s cheese 2
Chicken Lettuce Wraps
18
Sautéed red curry ground chicken, fresh cucumber, mushrooms, crispy wonton, butter lettuce, jasmine rice
Grilled Wild Salmon*
24
Northwest caught wild salmon, sautéed pea vines, jasmine rice, black pepper sauce
Grilled Lemongrass Chicken
18
Sautéed green beans & peppers, jasmine rice, white wine oyster sauce
Braised Short Rib
27
Crispy yukon potatoes, sautéed pea vines, buttermilk fried onions, sesame demi
Snap Pea and Lemon Risotto
19
Creamy arborio rice, sugar snap peas, preserved lemon, shitake and crimini medley, parmesan cheese +chicken 3 | +prawns 4 | +scallops 7
Sides
Sautéed Pea Vines $7
Braised Tea Egg $4
Green Bean Fries $6
Jasmine Rice $2
Curried Crispy Yukon Potatoes $6
Avocado Rice $6
Mini Baguette $4
Crispy Rice Crackers $2
Desserts
Sweet
Screw Pine Brulee
8
Infused with pandan leaf, torched caramel top and honey tuile
Ginger Custard
8
Served with warm berries and a ginger tuile
Mochi Trio
8
Bamboo basket of mango, green tea & strawberry ice cream wrapped in fluffy dough
D’Ambrosio Seasonal Sorbet and Gelato $6
Taylor Fladgate Tawney Port
10.00
Barros Tawny Port 20 Year
19.00
Republic of Tea Hot and Iced
2.00
Smoked Tea Chocolate Mousse
8
With mandarin orange confit, caramel sauce and sesame brittle
Frozen Cashew Nougat
8
With browned banana in Frangelico syrup
Black Sesame Affogato
7
Black sesame gelato finished with French press float
Taylor Fladgate Ruby Port
8.00
Dolce Arianna Vin Santo
15.00
Middle Fork Roasters Organic French Press
3.00
Beverages
Cocktails
Dragon's Fire
11
El Jimador tequila, lime, serano chili, crispy shallot salted rim
Dojo 75
11
Bombay Sapphire gin, lemon juice, ginger simple syrup
Liquid Swordsman
12
Hendrick’s gin, lime juice, yellow & green Chartreuse
Sensei
11
Buffalo Trace bourbon, peach nectar, orange, bitters
The Emperor
12
John Oliver Rye, Maraschino liquer, bitters
Orange Blossom
12
Uncle Val’s gin, orange, Saint Germaine, Cointrea, bubbles
Red Lotus
10
Monopolowa vodka, lychee sake, cranberry
Ikibana
10
Dry Fly vodka, lemon, ginger, float of raspberry liquer
Geisha
11
Tito’s vodka, lime, cucumber, peach nectar
White Wine
La Fiera Pinot Grigio, Veneto Ita 2012
7.00 - 26.00
Tikves Rkaticeli White, Rep of Macedonia 2011
8.00 - 30.00
Mil Piedras Viognier, Argentina 2009
8.00 - 31.00
Bouchon Chardonnay, California 2011
9.00 - 34.00
Fire Road Sauvignon Blanc, Marlborough NZ 2012
10.00 - 39.00
Resso Garnacha Blanca, Catalunya Spa 2010
7.00 - 27.00
Adiago Brumales Torrontes, Argentina 2010
8.00 - 31.00
Mosel River Riesling, Germany 2011
9.00 - 34.00
La Crema Chardonnay, Monterey California2011
9.00 - 35.00
Red Wine Gl Btl
Resso Garnacha, Catalunya Spa 2010
6.00 - 23.00
Mil Piedras Sangiovese, Mendoza Spa 2009
8.00 - 30.00
Floating Rock Syrah, Columbia Valley 2010
9.00 - 34.00
Camaraderie Cabernet Sauvignon, Port Angeles 2010
10.00 - 39.00
Louis Chevallier Pinot Noir, Bourgogne Fra2009
12.00 - 46.00
Bouchon Merlot, California 2010
7.00 - 26.00
Bouchon Cabernet Sauvignon, California 2011
8.00 - 31.00
La Azul Malbec, Mendoza Argentina 2010
10.00 - 38.00
Cavas De Crianza Blend, Mendoza Argentina 2008
11.00 - 42.00
Rose
Joseph Mellot Sincere, Loire Fra 2012
8.00 - 31.00
Aix, Provence Fra 2012
35.00
Sables D’Azur Provence, Fra 2012
9.00 - 34.00
Draft & Bottled Beer
Mac & Jack's Serenghetti Wheat
5.00
American Brewery Breakaway IPA
5.00
Amstel Light
4.00
Pure Cider
5.00
Fremont Pale Ale
5.00
Georgetown Roger's Pilsner
5.00
Pabst Blue Ribbon 16 Oz
4.00
Sapporo 22Oz
8.00
White Wine
Bottle
Gilbert Cellars Unoaked Chardonnay, Yakima, WA 2012
40
La Crema Chardonnay, Sonoma County, CA 2012
40
Joseph Mellot Sincerete Sauvignon Blanc FRA 2011
26
Henri Poiron, Muscadet, Liore FRA 2011
32
Coyote Canyon Estate Viognier, Horse Heaven Hills 2010
44
The Curator Blend, South Africa 2012
26
Pares Balta Blanc de Pacs, Catalunya SPA 2010
32
Tikves Rkaticeli White, Rep of Macedonia 2011
26
Dom Maestracci E Prove, Calvi De France 2011
50
Anderson’s Conn Valley Chardonnay, St. Helena, CA 2010
46
Gilbert Cellars Chardonnay, Yakima, WA 2011
60
Cake Bread Sauvignon Blanc, Napa Valley, CA 2011
68
Chateau D’Orschwihr Gewurztraminer, Alsace FRA 2010
42
Alex Nicole Shepard’s Mark, Horse Heaven Hills 2011
43
Mil Piedras Viognier, Argentina 2009
24
Gramona Gessami, Penedes SPA 2011
40
Montgravet Colombard, Cotes de Gascogne FRA 2012
24
Machherndl Gruner Veltliner, Austria 2011
38
Burgans Albarino, Rias-Baixas SPA 2011
38
Red Wine
Bottle
Morini Nonno Rico, Sangiovese Riserva, Romagna, ITA 2009
47
Camaraderie Syrah, Wahluke Slope, WA 2008
37
Trisaetum Pinot Noir, Willamette Valley, OR 2011
50
Apolloni L Cuvee Pinot Noir, Willamette Valley, OR 2010
47
Bouchon Merlot, California 2011
26
Cougar Crest Cabernet Franc, Walla Walla Valley, WA 2008
78
Camaraderie Cabernet, Wahluke Slope, WA 2008
37
Floating Rock Cabernet, Rattlesnake Hills, WA 2009
35
Jones Cabernet Sauvignon, Wahluke Slope, WA 2009
37
Dusted Valley Cabernet, Walla Walla Valley, WA 2009
64
Poderi Aldo Conterno Langhe Red, Piedmont ITA 2009
65
Carol Shelton Monga Zinfandel, Cucamonga, CA 2009
48
Gratallops Black Slate Garnacha, Cataluna SPA 2011
47
Tierras Guindas Tinta de Toro, Roble SPA 2011
26
Chateau Aney Haut Médoc, Bordeaux, FRA
67
Casa Castillo, Monastrell, Jumilla SPA 2011
31
Evodia Garnacha, Catalayud SPA 2012
27
Morini Torre di Oriolo Sangiovese, Romagna, ITA 2011
34
Walla Walla Winery Syrah, Walla Walla River, WA 2006
62
Gilbert Cellars Syrah, Wahluke Slope, WA 2010
58
Grochau Cellars Pinot Noir, Willamette Valley, OR 2011
40
Rex Hill Pinot Noir Willamette Valley, OR 2010
80
Beaulieu Vines Merlot, Napa Valley, CA 2008
50
Smasne Cellars Cabernet, Columbia Valley, WA 2009
69
Coyote Canyon Estate Cabernet, Horse Heaven Hills 2010
60
Tortoise Creek Cabernet, Lodi California 2010
28
Cougar Crest Cabernet Sauvingnon, Walla Walla, WA 2008
79
Northwest Cellars Malbec, Yakima Valley, WA 2011
60
Coyote Canyon Tres Cruces, Horse Heaven Hills, WA 2010
61
Tortoise Creek Zinfandel, Lodi California 2010
28
Altes Herencia Garnatxa Negra, Terra Alta SPA 2012
28
Pandora Red, Columbia Valley 2010
60
Qaramy Finca Blend, Mendoza Argentina 2011
40
Gilbert Cellars Pilgrim Red Wine, Yakima, WA 2011
36
Izadi ReservaTempranillo, Rioja SPA 2007
48
Bubbles
Cava Brut Split
8.00
Domaine Carneros Brut
60.00
Domaine Ste Michelle Luxe
44.00
Dessert Wines
Glass
Taylor Fladgate Tawney Port
10.00
Barros Tawny Port 20 Year
19.00
Taylor Fladgate Ruby Port
8.00
Dolce Arianna Vin Santo
15.00
Sake
Sho Chiku Bai Nama 6Oz Cold Sake
8.00
Sho Chiku Bai 8Oz Hot Sake
9.00
Happy Hour
Pork Belly Tacos
8
With hoisin glaze, pickled serranos and cucumbers
Truffle Fries
7
With crispy garlic and spicy aioli
Oysters on the Half
1.5
With ginger mignonette
Crispy Salmon Skin
4
Spicy aioli & fried pepper
Fried Shishito Peppers
7
With spicy aioli
Avocado Tempura
6
Deep fried avocado, ponzu sauce, daikon carrot salad
Hurricane Popcorn
3
Freshly popped white corn with furikake seasoning
Green Bean Fries
6
With spicy ketchup
Salt & Pepper Tofu Fries
6
Crispy organic tofu, sautéed garlic, chili peppers, salt & white pepper
Ginger Jicama Salad
6
With artisan greens, shaved carrots, grape tomatoes, cucumber, and chili ginger dressing
Red Curry Clams
11
Sautéed in our red curry sauce, served with crispy rice cakes
Crispy Wings
8
With chili lime sauce
Happy Hour Drinks
Beers on Tap
4
$1 Off Well Drinks
Glass House Wines
4
Kids
Fresh Fruit
4
Seasonal fresh fruit
Chicken Katsu
6
Panko crusted chicken breast fillet, steamed vegetables, rice
Prawn Bowl
7
Teriyaki sautéed white prawns, vegetables and steamed rice
Green Bean Fries
5
Tempura battered green beans served with ketchup
Slider
6
All natural beef slider, fries and ketchup
Beverages
2
Milk, orange, cranberry, Shirley Temple, Roy Rogers
Sunday Night Tacos
Red Curry Chicken Tacos
8
Red curry ground chicken breast with house pickles and lettuce
Pork Belly Tacos
8
Tender all-natural pork belly with pickled serrano and cucumbers
Sautéed Shrimp Taco
9
White shrimp sautéed with kafir lime, served with chili lime sauce
*Available Sundays Only
Two tacos per order, served with corn tortillas.
9oz HOT SAKE $6
9oz CARAFE HOUSE WINE $8
Short Rib Tacos
9
Braised short rib with sautéed onions, blistered chili pepper
Salmon Tempura Tacos
9
Wild Northwest crispy salmon served with daikon ginger sauce
Shisito Tempura Taco
7
Crispy fried shishito peppers with spicy aioli, house pickles and lettuce
22oz SAPPORO $6
Dragon's Fire Spicy Margarita & Bartender's Margarita $9
Brunch
Menu: Eggs Benedicts*
Dungeness Crab
16
Poached eggs, Dungeness crab, English muffin, hollandaise, crispy potatoes
Avocado
11
Poached eggs, sliced avocado, pico de gallo, English muffin, hollandaise, crispy potatoes
Applewood Smoked Bacon
11
Poached eggs, applewood smoked bacon, English muffin, hollandaise, crispy potatoes
Menu: Omeletts
King Salmon
15
Sautéed king salmon, eggs, Beechers Flagship cheese, sour cream, chives, crispy potatoes
Avocado Tempura & Prawn
14
Garlic prawns, tempura avocado, eggs, ginger sauce, crispy potatoes
Vegetable & Mushroom
11
Sautéed vegetable and shimeji mushrooms, eggs, parmesan cheese, cilantro aioli, crispy potatoes
Menu: Lunch
Short Rib Bahn Mi
12
Braised short rib, Macrina baguette, pickled vegetables, serrano chilies, cilantro aioli, shoestring fries
Crab BLT
17
Applewood smoked bacon, lettuce, tomatoes, Dungeness crab, Dijon mayonnaise, brioche, ginger salad
Sides
Dumplings (8)
12
Carlton Farms all-natural pork, handmade dumpling skins, chili sauce, scallions
Calamari Salad
14
Crispy calamari, artesian greens, cherry tomatoes, cucumber, crispy shallots, honey lemon vinaigrette
Two Eggs Any Style 4 | Bacon 5 | Cheesy Grits 5 | Crispy Potatoes 4 | Thick Toast 3 | Fresh Fruit 5
Menu: Favorites
The Dojo
10
Two eggs any style, bacon, crispy potatoes, thick toast, European butter
Corned Beef & Crispy Hash
14
Tender slow cooked corned beef, crispy yukon gold potatoes, sautéed spinach, eggs any style
Chicken & Waffles
14
Crispy fried chicken breast, vanilla waffles, chorizo gravy, maple syrup +2 substitute chicken wings
Poached Eggs & Grits
8
Creamy white grits, two soft poached eggs, parmesan cheese, crispy shallots
Ginger French Toast
14
Macrina brioche, orange rum ginger syrup, choice: fresh berries or bananas foster, maple syrup
Steak and Eggs*
16
8oz flat iron steak, two eggs any style, crispy potatoes, thick toast, European butter
Cocktails
Bloody Mary
9
Vodka, tomato juice, Mary mix, lime, shishito pepper, celery, shallot salt
White Lotus
10
Asian fusion lychee sangria with frozen fruit
Mimosas
8
Champagne w. choice of peach, orange, blood orange, grapefruit or passion fruit
Non Alcoholic Beverages
Juice Spritzer
4
Choice of peach, blood orange, cranberry or ginger w. sparkling water
Cucumber Lime
4
Muddled cucumber, lime juice, sparkling water, splash sprite
Ginger Mint
4
Muddled mint, ginger syrup, sparkling water, fresh lime
Orange Juice, Lemonade, Strawberry Lemonade, Milk, Coffee, Tea
3
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Bar Dojo, literally meaning "place of the way" represents a Modern Asian Restaurant featuring a melting pot of Asian comfort foods with Northwest ingredients.
Fermé jusqu'à 16:00 (Plus d'informations)
- mar.–jeu., dim.
- 16:00–22:00
- ven.–sam.
- 16:00–Minuit
(425) 967-7267
Caractéristiques
Cartes de crédit
Oui (y compris Discover et Visa)
Terrasse
Non
Nourriture et boisson
Menus
Dîner
Boissons
Bar Complet
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