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Barcelona Wine Bar

Barcelona Wine Bar

Bar à vins et Bar à tapas$$$$
Inman Park, Atlanta
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8.9/10
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    Les experts de Eater et AJC recommandent cet endroit
    • Eater
    • AJC
Icône conseils et avis153 Conseils et avis
Filtre :
  • groupe
  • convient aux couples
  • convient pour les grandes occasions
  • animé
  • branché
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  • Eater
    EaterAvril 21, 2016
    For light fare as the weather heats up, head to the new Westside Ironworks Barcelona Wine Bar for Tapas and Charcuterie platters. Don't miss the Hangar steak with truffle vinaigrette. En savoir plus
  • Kellie N.
    Kellie NailAvril 15, 2013
    WOW! This place is amazing. It was completely packed on Saturday night with a fun mix of people. Th bar scene is vibrant and the deck is perfect for enhoying quiet time for dinner. Paella is amazing!
  • Belinda M.
    Belinda MindaNovembre 26, 2014
    A visité ce lieu plus de 5 fois
    Great food. Great service. Great atmosphere. Barcelona has it all. Try their traditional Red Sangria, Tapas - Grilled Hanger Steak and Chorizo + Sweet-Sour Fig, and the Mariscos Paella~
  • Creative Loafing Atlanta
    The walls are constructed of wooden planks, like a rustic hand-built house turned sleek, and are adorned with large black and white photographs – iconic images of Sophia Loren and John Lennon. En savoir plus
  • Meredith B.Icône de cœur sur l'image de l'utilisateur
    Meredith B.Août 25, 2016
    Dog friendly! Bring your pup and sit outside. They bring a water bowl to your table, and there's plenty of room for dogs to lay down. Then head over to the beltline and grab a kin of pups!
  • Creative Loafing Atlanta
    Only a couple of things stood out as excellent: The farm egg a la plancha, which comes fried over thin, crispy, oily papas fritas (fries) with a drizzle of chimichurri is drunk food gone to heaven. En savoir plus
  • Social E.
    Social Espionage, LLCDécembre 24, 2011
    A visité ce lieu plus de 25 fois
    Lively atmosphere. The place for Spanish Tapas & Temparnillo since Cuerno closed. Order chorizo sausage w/sweet & sour figs or the meatballs. They also have a plethora of vegetarian options.
  • Eater
    EaterAvril 15, 2016
    This Inman Park patio is perfect for splitting tapas and some bottles of wine with a big group of rowdy friends. En savoir plus
  • Candi M.
    Candi McElhannonOctobre 17, 2012
    A visité ce lieu plus de 10 fois
    Great service tonight. Cozy table in bar that paved the way for a great experience. Started with cocktails & charcuterie and then led to bottle of wine and tapas. Staff helped lead the way for sure!
  • Belinda M.
    Belinda MindaNovembre 26, 2014
    A visité ce lieu plus de 5 fois
    There are available seating outside. They have heaters almost everywhere and will provide you with blankets to keep you warm. It changes the dining experience and makes it homey and cozy~
  • Creative Loafing Atlanta
    Another favorite was cachete de lechon, pig's cheek, braised until fork tender and served with a relish heavy with crunchy Shishito peppers. En savoir plus
  • Eric B.Icône de cœur sur l'image de l'utilisateur
    Eric BergeonMars 2, 2014
    Always great! However, I love Bloody Mary's and theirs are not that good. Very bland. Atmosphere is good and even better on a sunny day being on the patio. Sundays are half off bottles of wine.
  • Meredith B.Icône de cœur sur l'image de l'utilisateur
    Meredith BlechmanJuin 9, 2015
    A visité ce lieu plus de 10 fois
    Lovely bar scene and great outdoor seating. Reserve ahead, regardless of day of week. All share plates - so go with people who like to eat what you do!
  • CAYRUM
    CAYRUMMars 5, 2012
    Try Cayrum, its a dark rum aged 3 years and then infused with all natural ginger and honey. Its great as a chilled shot, on the rocks, ginger ale/beer, juices or Red Bull. Theres nothing like it! En savoir plus
  • Dali C.Icône de cœur sur l'image de l'utilisateur
    Dali CalicoolJuin 6, 2015
    My favorite thing on the menu, and I've been here over a dozen times, is the "Chorizo & Figs" skillet. Trust me on this one... I'm an expert.
  • Atlanta Eats TV
    Atlanta Eats TVJuillet 19, 2013
    A stylish tapas restaurant with a fantastic collection of Spanish wines, a beautiful patio, and an outside fireplace that makes the patio comfortably habitable in the winter. En savoir plus
  • Allison B.
    Don't worry if there is a wait, manager will treat you to a bevy of tapas on the house for your patience. Also, get the chorizo sweet and sour figs. Best thing on the menu.
  • Jason S.Icône de cœur sur l'image de l'utilisateur
    Jason SchulweisDécembre 9, 2017
    Good food (octopus and langoustine tapas and seafood paella), good drinks (Mediterranean-style G&T and Albariño wine) and good vibe.
  • Alejandro E.Icône de cœur sur l'image de l'utilisateur
    Great place for a date, love their food and staff is amazing, my server Tori was great and managers Chris and Eric are awesome!
  • Miss C.Icône de cœur sur l'image de l'utilisateur
    Miss CottonTailJanvier 16, 2015
    Short beef ribs .... Omg they melt I your mouth and the pickled turnips and butternut squash was amazing
  • Meredith B.Icône de cœur sur l'image de l'utilisateur
    Meredith BlechmanAvril 10, 2016
    A visité ce lieu plus de 10 fois
    Amazing wine list, and outdoor seating. The hanger steak and patatas bravas are not to be missed. Don't leave without ordering churros!
  • Creative Loafing Atlanta
    Creative Loafing AtlantaDécembre 6, 2011
    Excellent entrees are the farm egg a la plancha, the kabocha squash, and the half chicken entrée. The muscat is great with the anchovies. On Sunday nights, bottles are half off.
  • Annalise C.Icône de cœur sur l'image de l'utilisateur
    Annalise CarmackMars 2, 2016
    Delicious Spanish wines and tapas. Energetic but romantic atmosphere on a Saturday night, but be prepared to wait, even if you have reservations.
  • LaToya J.Icône de cœur sur l'image de l'utilisateur
    LaToya JacksonJanvier 28, 2018
    You cannot go wrong with the shrimp & grits!! Also on Sundays they have a great brunch with a DIY mimosa bar.... score!!
  • Eater
    EaterAvril 28, 2016
    Barcelona Wine Bar offers a wide selection of tapas and a beverage program that focuses on cocktails and Spanish wines. En savoir plus
  • Dali C.Icône de cœur sur l'image de l'utilisateur
    Dali CalicoolAoût 6, 2014
    Noisy and busy. They recently moved their 1/2 price bottles of wine from Sunday night to Monday night. Make a reservation or you'll be waiting a while.
  • Cheryl H.
    Cheryl HawleyAoût 23, 2014
    Make a reservation on a Friday or Saturday night. You'll feel like a rock star walking past everyone else that's been waiting for hours for a table.
  • Jacqui H.Icône de cœur sur l'image de l'utilisateur
    Jacqui HillmanFévrier 23, 2017
    Awesome tapas, great atmosphere too. Try the lamb belly and sangria!
  • Roamilicious.com
    Roamilicious.comNovembre 27, 2013
    Chorizo and figs are a must. So are reservations any night if the week. Half priced bottles of wine on Sundays.
  • Ian A.Icône de cœur sur l'image de l'utilisateur
    Ian AndersonSeptembre 28, 2014
    Tapas are all solid and filling. Mussels al Diablo is particularly huge. Sangria is a bit sweeter than most.
  • Alyson M.
    Alyson MolerDécembre 8, 2011
    A visité ce lieu plus de 10 fois
    Great place to go for a delish meal when you are pressed for time-just let them know you have plans and they'll bend over backwards to accommodate!
  • Linda E.
    Linda EubanksMars 13, 2013
    Out of the tapas I tried, definitely order: the hanger steak, duck confit, chorizo, and shrimp ceviche. You won't be sorry!
  • Robert A.Icône de cœur sur l'image de l'utilisateur
    Robert AndrewsJuillet 27, 2015
    Calamari,beets (the old recipe with gorgonzola and walnuts), beef empanada and the chorizo burger was awesome.
  • Pranay S.
    Pranay SrinivasanAvril 11, 2015
    crispy pigs ears, blistered shishito peppers, patatas bravas, garlic bulbs sangria are all awesome :-)
  • VallyriIcône de cœur sur l'image de l'utilisateur
    VallyriFévrier 19, 2018
    loved it! tons of wines to choose from, fresh bread and the tapas were pretty authentic.
  • AJC
    AJCAvril 25, 2013
    May we recommend the Grilled octopus with smoked-paprika potatoes from Barcelona Wine Bar in Inman Park? En savoir plus
  • Paul C.
    Paul CraythorneJanvier 22, 2013
    This place is great! The chorizo and figs rock. Great wine selection an good service. Ask for TJ and Danielle as servers.
  • Ansley S.
    Ansley StephensonMars 1, 2014
    We were seated after our reservation and management apologized and brought us 3 free tapas. The rest of the staff is wonderful as well.
  • LindsayIcône de cœur sur l'image de l'utilisateur
    LindsayAoût 4, 2013
    Ask for Natalia. No one knows wine like her. She's the best. The food was amazing-can't wait to go back.
  • Thrillist
    ThrillistOctobre 27, 2011
    Since the whole idea here is to drink wine, you shouldn't leave without trying Spanish varietals by the glass such as Bodegas Olarra Reserva. En savoir plus
  • Timothy H.Icône de cœur sur l'image de l'utilisateur
    Timothy HongFévrier 12, 2017
    Fantastic drinks. Highly recommend the Brussels sprouts and the hanger steak.
  • Kimberly M.
    Kimberly MurgatroydJanvier 27, 2013
    A visité ce lieu plus de 10 fois
    Chicken Pimento is the best thing on the menu!!!!!!!! Meatballs and hanger steak are a close 2nd & 3rd!
  • Ashley P.
    Ashley PlaughJanvier 7, 2012
    A visité ce lieu plus de 5 fois
    Delicious food and wine! Try the mushrooms with goat cheese, chicken empanadas, and the hangar steak. Great atmosphere!
  • Veronica A.Icône de cœur sur l'image de l'utilisateur
    Veronica AlvarezSeptembre 8, 2015
    The patatas bravas, chorizo with figs, and the croquetas were so good!!
  • Carla
    CarlaAoût 21, 2012
    Great atmosphere and incredibly friendly staff. Really enjoyed the albondigas (meatballs) and chorizo and figs.
  • Ashley G.
    Ashley GableJanvier 10, 2012
    The Ham and Cheese Croquetas are awesome, also try the quince paste that comes with the smoked cheeses, great combination.
  • Matthew S.
    Matthew ShugartAvril 10, 2013
    Thank you for supporting this local owned restaurant. Ask for Mike at the bar baby!
  • Keane A.
    Keane AngleJuin 6, 2013
    Great place. Chorizo and figs kill it. I've been to their other locations in CT. Just as good.
  • Jim H.
    Jim HudmonFévrier 19, 2014
    A visité ce lieu plus de 5 fois
    The best lamb chops and tapas menu. Sean and Emily run great staff and menu.
  • Drew W.Icône de cœur sur l'image de l'utilisateur
    Drew WethernDécembre 25, 2015
    Knowledgable employees. They have some of the best pretzels in the world.
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