À proximité:
Un peu d’inspiration:
Barsa
Bar à tapas$$$$
Cannonborough - Elliottborough, Charleston
24 Conseils et avisFiltre :
- convient pour les grandes occasions
- groupe
- romantique
- convient pour les familles
- intime
- (15 more)
Trier par :
- Populaires
- Actifs récemment
MorganJuin 4, 2014Great service, great plates! The crispy fish, grilled leeks, and all cheese dishes are amazing. Also, whenever they have the rabbit stew, it's a must!
Connie ChiuFévrier 18, 2019Amazing tapas. We tried all the veggies and loved them all. Loved the bocadillo and paella. Get the seafood paella with chorizo added.
Riannon HauserAoût 23, 2015Great happy hour! Service was excellent and everything we had was absolutely delicious! Will definitely be returning!
Brooke PalmerNovembre 29, 2015Octopus and albondigas were delicious! Come for happy hour (4-7 every day) you won't be disappointed
Paella. Everytime. Boom. It takes a min, but damn well worth the wait.
Mary Catherine JamesAoût 9, 2013Happy hour food and drink specials are great! Otherwise would be a little pricey.
Trish DigliodoDécembre 20, 2011Try the El Huique Cab from Chile or the Cabeco do Mocho from Portugal - excellent wines!!
The new menu leaves a lot to desired. I will no longer recommend this place to anyone.
AbAoût 12, 2015Lamb meatballs? Yes! Kale? No. Paella? Yes! Wine selection? No. Stuffed peppers? Yes. Service? Meh
Sunday night Cuban Jazz from 7p-10p with Gino Castillo is what's Caliente!
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Fermé jusqu'à Midi (Plus d'informations)
- lun.–sam.
- Midi–Minuit
- dim.
- 11:00–22:00
(843) 577-5393
Caractéristiques
Wifi
Oui
Terrasse
Oui
Nourriture et boisson
Menus
Happy hour
Boissons
Vin, Bar Complet, Cocktails
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- 9.2
"Classic American bar fare and vibes. That beef patty melt is flippin delish"
Ab - 8.6
"Love this little bar. Neighborly with a great mini selection of beers. The owner's chill too"
Ab - 8.7
"Warehouse is pouring beer, wine, coffee and some of the city's more affordable specialty cocktails alongside kicked-up bar food. The confit wings and homemade pork rinds have people talking."
Eater
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