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Basils Greek Dining

Basils Greek Dining

Restaurant grec$$$$
Aurora
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Basils Greek Dining
7.9/10
52
publication d'évaluations
Photos62 Photos
MenuMenu
Dessert Menu 1Main Menu 9Wine, Beer & Cocktail Menu 24
Main
Baklava
7.00
Royal Rice Pudding
8.00
Served with loukoumades chips
Basils Bread Pudding
8.00
With vanilla gelato
Dark Chocolate Mousse Cake
10.00
Oreo Cookie Crust
Baklava Sundae
8.00
Chopped baklava, vanilla gelato, honey, caramel & walnuts
Galaktoboureko
8.00
Baked orange custard in phyllo dough
Baklava Cheese Cake
9.00
Homemade-topped caramel & honey. Plain with strawberries also available
Chocolate Lava Cake
11.00
With two scoops vanilla gelato
Starters
Saganaki
10.00
Flaming cheese
Basils' Chips
12.00
Choice of tzatziki or skordalia
Tzatziki
9.00
Cucumber, yogurt, garlic
Taramosalata
9.00
Fish roe, lemon
Calamari
13.00
Grilled (gluten free) or fried
Grilled Octopus
15.00
Meatballs
11.00
3 baked with tomato sauce, mozzarella & kefalograviera cheese & fried pita
Skordalia
9.00
Garlic, potato
Hummus
9.00
Chickpeas, tahini, garlic
Basils' Trio Spread
16.00
Jumbo Lump Crab Cake
15.00
Chef's Specialty Pastas
Lamb Mac and Cheese Mostaccioli
20.00
Baked with mozzarella & kefalograviera cheese
Chicken Pasta
19.00
Broccoli, sun-dried tomatoes, garlic, tomato cream sauce
Basils Pasta
18.00
Angel hair pasta & marinara
Crab Cake Fettuccine
22.00
Alfredo sauce
Chicken Fettuccine
19.00
Alfredo sauce
Mediterranean Pasta
18.00
Rotini pasta, artichoke hearts, olives, sun-dried tomatoes, basil, garlic, oil & cheese
Steak Pasta
20.00
Mushrooms, onions, asparagus, tomato sauce
Lobster Ravioli
26.00
Over spinach, sun-dried tomato sauce
Ocean Pasta
28.00
Sautéed calamari, shrimp & scallops with linguine choice of alfredo sauce or tomato sauce
Authentic Old World
Chicken Kabob
19.00
With rice & potatoes
Baked Lima Beans & Vegetables
18.00
Basils' Chicken
19.00
With rice & potatoes
Mousaka
19.00
With eggplant, potato, ground lamb & beef, bechamel topping, with grilled vegetables
Dolmades
18.00
Grape leaves stuffed with ground lamb & beef, rice, creamy lemon sauce, with rice & potatoes
Chicken Spanaki
20.00
Boneless topped with creamy spinach with roasted potatoes & grilled vegetables
Lamb Meatballs
19.00
Tomato sauce with rice & potatoes
Beef Kabob
29.00
Filet mignon-with rice & potatoes
Chicken Parmigiana
20.00
With angel hair pasta & marinara
Pastichio
18.00
With macaroni, ground lamb & beef, bechamel topping, with grilled vegetables
Vegi-Mousaka
18.00
With grilled vegetables
Eggplant Parmigiana
19.00
With angel hair pasta & marinara
Spinach-Feta Cheese Pie
18.00
With potato & vegetables
Gyros
18.00
Soups & Salad
add to any salad : 3 jumbo grilled shrimp $14 / chicken $6 / gyros $8; creamy feta or ranch available upon request
Avgolemono Soup
5.00
Watermelon Salad
7.00
Feta, cucumbers, mint, balsamic glaze
House Salad
7.00
Mixed greens, tomato, red onion, black olives (with pits) , cucumber, feta, oil-vinaigrette dressing
Tomato Salad
9.00
Tomato, peppers, onions, cucumber, olives & feta
Fisherman's Salad
20.00
Octopus, calamari & shrimp, mixed greens
Tomato Basil Soup
5.00
Basils Wedge
8.00
Feta, bacon, tomatoes & cucumbers with our homemade creamy feta cheese dressing
Kale Salad
8.00
Green onions, cranberries, feta in a lemon oil dressing
Chopped Salmon Salad
20.00
Chopped house salad with salmon
Lamb
Roast Lamb
26.00
Shank, olive oil, garlic & lemon with potatoes
Lamb Steak
35.00
Char-grilled, with potatoes
Loin of Lamb
32.00
Char-grilled, with potatoes
Braised Lamb
26.00
Shank braised in tomato-cinnamon sauce with saffron orzo
Lamb Burger
17.00
Saganaki cheese, tzatziki with french fries
Lolly-Pop Lamb Chops
29.00
With potatoes
Chef's Royal Cuts
cut and wet-aged in house
Porterhouse
49.00
With potatoes
Bone-in Tomahawk Ribeye
75.00
With potatoes
Filet Mignon
36.00
Wet-aged topped with mushrooms-with potatoes
Bone-in Ny Strip
45.00
With potatoes
Ribeye
33.00
With rice & vegetables
Athenian Skirt Steak
27.00
With potatoes & vegetables
Seafood
Basils' Salmon
22.00
On sauteed spinach with grilled vegetables
Sautéed Shrimp & Scallops
28.00
Over saffron orzo
Mediterranean Sea Bass
31.00
With grilled vegetables
Sides
Feta Fries
8.00
Roasted Potatoes
6.00
Rice
6.00
Baked Lima Beans
8.00
Grilled Vegetables
8.00
September Sizzling Set Menu
Exclusively For Royal Dining Members; 3 Course Prix Fixe
Sagnaki - Salad - Steak
40.00
White Wine
Riesling
Saint M, Germany 2016
9.00
Pinot Grigio
Coastal Vines, California 2016
9.00
Chardonnay
Quilt, Napa Velley 2015
15.00
Hess, California 2016
10.00
Sauvignon Blanc
Sea Pearl, Marlborough, New Zealand 2017
10.00
Moscato
Folonari, Italy
9.00
Sparkling Wine
Ruffino Prosecco
8.00
Mumm Napa Guvee
55.00
Ruffino Prosecco Rose
9.00
Champagne
Moet & Chandon Imperial Brut
25.00
Veuve Clicquot Brut
115.00
Perrier-Jouet Grand Brut
85.00
Interesting Whites
Skouras Moschofilero, Greece 2017
11.00
Raats Chenin Blanc 2017
10.00
Cambri Viognier, Santa Barbara 2016
48.00
Conundrum Sparkling, California 2016
9.00
Kourtaki Retsina, Greece
8.00
Red Wine
Pinot Noir
Decoy, Sonoma County 2016
15.00
Boen, California 2016
12.00
Malbec
Region 1, Argentina 2016
9.00
Syrah
Excelsior 2015
36.00
Merlot
Seven Falls, Washington 2013
11.00
Rombauer, Carneros 2013
80.00
Thorn, (Prisoner Wine Company) Napa Valley 2014
99.00
St. Supery Rutherford, Napa Valley 2012
80.00
Cabernet
Juggernaut (Hillside) , California 2015
13.00
Aerena, Red Hills, Lake County 2016
15.00
Quilt, Napa Valley 2016
80.00
Petite Sirah
Spellbound, California 2015
10.00
Interesting Reds
Conundrum, (Wagner Family) California 2016
12.00
Kadette, Stellenbosch, 2016
36.00
Mavrodaphne (Sweet) Greece 2015
9.00
Skouras Saint George, Greece 2015
10.00
The Prisoner, Napa Valley 2016
25.00
Rose
Elouan Rose, Oregon 2017
12.00
Ruffino Prosecco Rose
9.00
Roditis
Apelia Roditis, Greece
8.00
Beer
Draft Beer
Miller Lite, Pale Lager 4.2%
5.00
Great Lakes Edmund Fitzerald, Porter 6.0%
6.50
Tripel Karmeliet, Tripel 8.4%
7.00
Dark Horse Scotty Karate, Scotch Ale 9.75%
6.00
Stella, Pale Lager 5.2%
6.00
Nitro Left Hand Milk Stout, Milk Stout 6.0%
5.00
Allagash White, Belgian White 5%
6.00
Alter Alterior Motive, Ipa 6.5%
7.00
Revolution Anti-Hero, Ipa 6.5%
6.00
Lagunitas Little Sumpin' Sumpin', American Pale Wheat Ale 7%
7.50
Kentucky Bourbon Ale, Strong Ale 8.19%
7.50
Three Floyds Alpha King, American Pale Ale 6.7%
6.00
Draft Beer Flight
Draft Beer Flight
10.00
Allagash White | Little Sumpin' Sumpin' | Great Lakes Edmund Fitzgerald | Milk Stout
Bottled Beer
Greek Beer-Zeos Blue Mak
6.00
Coors Light
5.00
Signature Summer Cocktails
Sangria
10.00
Red or White
Lavender Lemon Drop
12.00
Titos Vodka, Limoncello, Lavender
Basil Martini
13.00
Muddled Lime & Basil, Mastiha Liquor
Midnight Martini
12.00
Vodka & raspberry
Absolut Basil Bliss
12.00
Muddled Lemon & Basil, Strawberry Puree
Dirty Ketel Martini
12.00
Summer Old Fashioned
13.00
Morrogon Mohito
13.00
Cardamom orange mojito
Le logo de notre fournisseur de menu

Remarque : nous vous conseillons de toujours vérifier les prix et la disponibilité des articles du menu auprès de l'établissement en question. SinglePlatform ne peut être tenu responsable en cas de changement de menu ou de tarif, et les informations sont exactes au moment de leur publication. La publication d'un menu ne signifie pas que SinglePlatform est lié à l'établissement listé que ce soit par une relation d'affiliation, de recommandation ou de sponsor.

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Icône de boussole
Basils Greek Dining
4000 Fox Valley Center Dr
Aurora, IL 60504
États-Unis
Obtenir l'itinéraire
Icône d'information
A New & Exciting Contemporary Greek-Mediterranean Restaurant!
Icône d'horloge
Ouvert jusqu'à 23:00 (Plus d'informations)
  • lun.–jeu., dim.
    • 11:00–23:00
  • ven.–sam.
    • 11:00–Minuit
Icône de téléphone
(630) 692-1300
Icône World Wide Web
Icône Facebook
BasilsGreekDining
Icône Twitter
@basilsgreek
Icône OpenTable
Effectuer une réservation
Icône du lieu
Passer commande chez Grubhub
Caractéristiques
Cartes de crédit
Oui (y compris Discover et Visa)
Terrasse
Oui
Nourriture et boisson
Menus
Brunch, Déjeuner, Dîner, Happy hour
Boissons
Bière, Vin, Bar Complet, Cocktails
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États-Unis » IL » Comté de DuPage » Aurora »