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Beaker & Gray
Restaurant de cuisine américaine moderne et Bar à cocktail$$$$
Wynwood Arts District, Miami
38 Conseils et avisFiltre :
- groupe
- convient aux couples
- animé
- branché
- authentique
- (15 more)
Trier par :
- Populaires
- Actifs récemment
Nadia SwanFévrier 20, 2018Very unusual menu. Small and delicious but strange preparation. Loved the Rangoon’s, polenta with shrimp and the pork belly. Dessert was AWESOME 🤙
Kelsey SparrowJanvier 19, 2018The drinks are incredible. Get anything. The big eye tuna and scallops were underwhelming, but the pumpkin gnocchi and liquid dulce de leche were impressive. Very cool and cozy atmosphere.
Excellent cocktail selection (try the Lavagave) and delicious tapas! The Green Kale Salad and Octopus are excellent cold tapas, the skirt steak and pumpkin gnocchi scrumptious!
Ashley KnightDécembre 31, 2019Loved the ramen. Wanted to try the pumpkin pasta but they were sadly sold out. My husband loved the Cuban sandwich. I thought the shrimp salad was great. Also liked the peppers.
Wow from the miami spice menu make sure to order the short ribs!!! This has to be put on regular menu...amazing!
Mylene SantanaJanvier 17, 2016This place amazing find! Opened now 6wks! Things to have the sandwichito, "Piggy" fongo grilled pork belly, served with pork loin and mofongo#unexplainable flavors.
Tracy SolorzanoNovembre 13, 2016Ambience was a little more corporate Miami and not what I was looking for. The food and cocktails were OK but the only thing I found worth it was the chocolate chip cookie doughnuts
Chiara CaremoliFévrier 3, 2019The ambiance is super cool very like New York style! The gnocchi, the burrata, and the cheeseburger croquettes were amazing! It’s very loud though.
AmateurConciergeFévrier 26, 2017Absolutely love the menu, but unfortunately the execution and service are terrible. Bloody Mary was the best thing I had. Salad was overdressed, cheeseburger hash is a fried whatever. Sticky buns dec
Sebastien MFévrier 12, 2016The mixologist is great!!! The gnocchi and the short rib and the yellow curry and the waguy beef and the ...
Andrea TKJuin 13, 2018The fennel salad is wonderful but ask for the ginger dressing on the side, it’s ridiculously sweet.
MISSLISADécembre 4, 2015The Halliwell : stolichnaya, cocchi Americans rosa, ginger, strawberry, mint & spicy fruity relevant
Tom MaxwellDécembre 10, 2017The brunch wagyu burger was good but the burger was sweet and so were the home fries (had a cinnamon taste) -- just a bit too much sweetness for me
Yessy FrancoMai 31, 2016The churros and wagyu beef are super good. For dessert I had the chef's donuts...😍😍
Samantha CoulsonFévrier 22, 2017Came here for drinks - we had the Halliwell and an Old Fashioned, both lived up to the hype. Didn't love the vibe; probably fine for dinner, but the place could use a more fleshed out bar/lounge area- The pumpkin gnocchi definitely lived up to the hype! We ended up ordering 2!
Ron FeltonMai 5, 2017Great tapas style food and fantastic cocktails. Poor place for conversation, Loud, loud, loud.
- miamismDécembre 19, 2015Tapas style restaurant with rich, exciting flavors and great cocktails - try the Wagyu Skirt Steak, the cauliflower and the Oxtail!!
- Ed JohnsonJanvier 3, 2019Scallops. Expensive though. Too expensive for what it is. Small portions. Look elsewhere.
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Foursquare © 2024 Conçu avec soin à New York, Chicago, Seattle et Los Angeles
Eatery. Bar room. Purlieu. A collaboration between Executive Chef Brian Nasajon & Bar Manager Ben Potts. 2637 N. Miami Ave., Miami, FL 33127. (305) 699-2637.
Ouvert jusqu'à 02:00 (Plus d'informations)
- lun.–ven.
- Midi–02:00
- sam.–dim.
- 11:00–02:00
(305) 699-2637
Consulte le menu ici : http://beakerandgray.com/dinner
Caractéristiques
Réservations
Oui
Cartes de crédit
Oui (y compris Discover et Visa)
Wifi
Gratuit
Terrasse
Oui
Nourriture et boisson
Menus
Brunch, Déjeuner, Dîner, Dessert, Happy hour
Boissons
Bière, Vin, Bar Complet, Cocktails
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- 8.4
"The pizzas have creative and exciting ingredients - we had the Pesto and the Pork and Fig pizzas and both delicious. The little donut things they serve for dessert are lemony clouds from heaven!"
jean blackwell - 6.9
"Happy hour 5-7 . Coddled egg, fresh everything, amazing flavors. Hopping bar. Grove renaissance. Get here or be square."
Christopher Zoller - 8.6
"The pork belly was amazing! The watermelon salad and the pina colada dessert is also good."
Ericu Desu
Lieux dans lesquels les gens aiment aller après Beaker & Gray
- 9.5
"Love the ever changing street art, incredibly talented artists."
Yanira Rios - 8.9
"Absolutely amazing cocktails, they usually have the best food truck (Ms. Cheezious) right outside, great addition to Wynwood."
Willie Avendano - 9.0
"Excellent beer selection. Caramel chai smoked porter is amazing."
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