Bricolage

Bricolage

Restaurant vietnamien$$$$
North Slope, Brooklyn
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8.6/10
407
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Icône conseils et avis61 Conseils et avis
Filtre :
  • convient aux couples
  • animé
  • branché
  • convient pour les grandes occasions
  • intime
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  • The Wall Street Journal
    The Thai Basil Gimlet—with gin, pineapple gum syrup and lime—will undoubtedly provide relief on muggy nights to come. So too will the Grapefruit Sbagliato, Bricolage’s riff on the negroni. En savoir plus
    A voté pour il y a Il y a 3 semaines
  • Eater
    EaterFévrier 11, 2016
    With an expanded new menu, this Vietnamese joint in Brooklyn has caught our attention. Try the sizzling and sprout-driven ban xeo crêpes heaped with fresh herbs. En savoir plus
  • Nilay G.Icône de cœur sur l'image de l'utilisateur
    Nilay GandhiJuin 9, 2018
    A visité ce lieu plus de 5 fois
    the summer roll and Vietnamese chicken salad make a great snack while strolling along 5th Ave
    A voté pour il y a Feb 18
  • marcy s.Icône de cœur sur l'image de l'utilisateur
    marcy stoneJuin 10, 2017
    We had a sea of apps. The ribs, crepe and chicken wings are delicious but you can forgo the pigs ears. The garden is so pretty and serene you'll forget you're in the city.
  • Kevork K.Icône de cœur sur l'image de l'utilisateur
    Kevork KazanjianJuillet 18, 2016
    The duck prosciutto is amazing, if it's on the menu def get it. The unshaken beef was also really good. The bartenders know their stuff, they made a mean old fashioned. Overall you will not go wrong.
  • Eater
    EaterAoût 29, 2017
    The sun-drenched space comes with a menu of chicken wings, papaya salad, pork ribs, and unshaking beef. En savoir plus
  • Charles B.Icône de cœur sur l'image de l'utilisateur
    Charles BFévrier 17, 2015
    A visité ce lieu plus de 25 fois
    new Vietnamese gastro pub brought to Park Slope by former Slanted Door SF chefs. imperial rolls, wings, Vietnamese crepes all perfection. good beer list to boot.
  • Argelys O.Icône de cœur sur l'image de l'utilisateur
    Argelys OriachSeptembre 21, 2016
    Vermicelli and summer rolls were both exceedingly delicious! We also loved their rendition of the banh mi.
  • Chelsea R.
    Chelsea RenaudMai 9, 2016
    One of the better options for slightly elevated food and cocktails, in a nice-but-not-too-nice environment. Best for date night or girls' night, take advantage of the incredible back patio.
  • Andrew K.Icône de cœur sur l'image de l'utilisateur
    Andrew KnoxOctobre 3, 2020
    We had a variety of brunch items: the coconut milk french toast and breakfast banh mi were exceptional, as we're the cocktails. The wait staff was also extremely accommodating and friendly.
  • Lindsey W.Icône de cœur sur l'image de l'utilisateur
    Lindsey WarrenAoût 22, 2015
    A visité ce lieu plus de 5 fois
    The backyard space is beautiful and doesn't require reservations. I recommend the veg summer rolls with addictive peanut sauce and the shrimp clay pot. Large enough portions to share!
  • Steve M.Icône de cœur sur l'image de l'utilisateur
    Steve MarcheseMai 21, 2016
    Incredible service, quality beverages and delicious food. Unshaking steak and shrimp hot pot killed it. Bah Xeo and Duck Prosciutto salad were on point. Recommended for sure.
  • Bruna F.Icône de cœur sur l'image de l'utilisateur
    Bruna FontevecchiaSeptembre 3, 2015
    The salads looked incredible but the portions are huge. Id share two starters or get one for myself. They tell you that the starters are small but really they arent. Friendly staff, sit outside!
  • Taiowa W.
    Taiowa WanerNovembre 9, 2020
    Amazing spot for brunch. Get the fried chicken and waffles and the pork belly hash, and a Vietnamese coffee. You will be good to go.
  • Matthew H.Icône de cœur sur l'image de l'utilisateur
    Matthew HamiltonSeptembre 5, 2017
    Everything is good! The cocktails, craft beer selection, and every dish we had. Their backyard garden is super quiet and 💯
  • Craig A.Icône de cœur sur l'image de l'utilisateur
    Craig AustinSeptembre 3, 2016
    Had a great time here. Cocktails were all tasty and well made- as were summer rolls. Staff was really efficient and friendly.
  • Alinutza V.Icône de cœur sur l'image de l'utilisateur
    Alinutza VDécembre 8, 2015
    Was disappointed in the pho. Got used to the amazing Vietnamese flavors for this soup and this restaurant serves something completely different. Other than the pho everything else was great.
  • Sam G.Icône de cœur sur l'image de l'utilisateur
    Sam GilJuillet 31, 2018
    Chicken wings and summer roll peanut sauce my favs. Pig ear solid, imperial roll yum, crepe was bit bland, tomato salad basic. Careful of mosquitos outside.
  • Odile R.Icône de cœur sur l'image de l'utilisateur
    Odile RoujolNovembre 11, 2023
    Brunch on Saturday with the cool Brooklyn vibes . Else try the rouleau de printemps
  • Danny Z.Icône de cœur sur l'image de l'utilisateur
    Danny ZlobinskyJuillet 7, 2016
    Absurdly tasty food and a great cocktail menu to match.
  • Valentin G.
    Valentin GuerinSeptembre 17, 2016
    Must try: Beef La Lot and Imperial Roll, and you will order aThai basil gimlet to drink.
  • James K.Icône de cœur sur l'image de l'utilisateur
    James KuangDécembre 5, 2015
    They have outdoor seating in the back, we went in December and it was still open with heat lamps and blankets.
  • VixKIcône de cœur sur l'image de l'utilisateur
    VixKJuillet 5, 2016
    Great casual Vietnamese restaurant in Brooklyn. The food is current and tasty and service is friendly.
  • AlexIcône de cœur sur l'image de l'utilisateur
    AlexAoût 14, 2015
    yummy Vietnamese fare and a beautiful and spacious backyard patio
  • Steve M.Icône de cœur sur l'image de l'utilisateur
    Steve MaloneJuillet 16, 2015
    Great new restaurant in Park Slope. The shaken beef is a awesome and good local beer selection.
  • Chloe N.Icône de cœur sur l'image de l'utilisateur
    Chloe NguyenAoût 24, 2015
    Obnoxiously priced for Vietnamese food, but I must admit that the crispy imperial rolls and banh xeo are worth the $$$.
  • Michael M.Icône de cœur sur l'image de l'utilisateur
    Michael MarranziniAoût 24, 2018
    Thr pork rib and the wings Re to die for! And the cocktails are tops!
  • Jon C.Icône de cœur sur l'image de l'utilisateur
    Jon ChenMars 6, 2018
    A visité ce lieu plus de 5 fois
    Maybe not the most authentic, but great flavors and very satisfying.
  • Benjamin K.
    Benjamin KintnerDécembre 18, 2017
    A visité ce lieu plus de 5 fois
    Sadly this place has run its course. Owners bicker about the business in the open. Pho Bo takes twenty minutes to come out and when it does the broth is tepid and the beef is still cold. Sucks.
  • Henry B.Icône de cœur sur l'image de l'utilisateur
    Henry BridgeMai 28, 2015
    You'll be tempted by the shaken beef, but don't pass up the pork chop -- it's even better!
  • Mikahla V.Icône de cœur sur l'image de l'utilisateur
    Mikahla VicinoJuin 23, 2021
    The duck with butternut squash puree blew my mind. Best thing I've eaten in years.
  • Olivier S.Icône de cœur sur l'image de l'utilisateur
    Olivier S.Octobre 18, 2015
    A visité ce lieu plus de 25 fois
    Excellent food and service. Now one of my favorite place in Park Slope.
  • kate kIcône de cœur sur l'image de l'utilisateur
    kate kAoût 29, 2016
    The Vietnamese crepes are some of the best you'll find - perfectly crispy
  • Luke
    LukeOctobre 3, 2015
    Tries to balance fried and fresh. It doesn't always work, but the flavors are outstanding
  • Geoffroy B.
    Geoffroy BablonAvril 3, 2015
    Check out the bathroom, where you can witness the distant creation of the universe while you wash up.
  • Tin K.
    Tin KadoicMars 19, 2015
    A mellow Vietnamese restaurant with an artistic bent, one of the most anticipated openings of 2015. En savoir plus
  • San S.Icône de cœur sur l'image de l'utilisateur
    San SanSeptembre 30, 2017
    Tasty food. Has a great backyard deck. Super cute!
  • Jonathan C.Icône de cœur sur l'image de l'utilisateur
    Jonathan ChingMai 13, 2017
    A visité ce lieu plus de 5 fois
    The unshaking beef, one of my fav steaks in all nyc
  • Pineapple F.Icône de cœur sur l'image de l'utilisateur
    Pineapple FroyoSeptembre 6, 2021
    Delicious and the patio was beautiful
  • Alison G.Icône de cœur sur l'image de l'utilisateur
    Alison GreshamMai 23, 2019
    A visité ce lieu plus de 10 fois
    Get the veggie summer roll and French toast.
  • Kev S.Icône de cœur sur l'image de l'utilisateur
    Kev SkinnyJuillet 17, 2015
    Top new restaurant in Brooklyn. Everything cooked to perfection. Sauce game on fleek.Your order: wings,ban xio,summer rolls,unshaken beef, if your not satisfied you do not have respectable taste buds.
  • Bon
    BonJuillet 12, 2015
    Ed and Linh will feed you well! Banh cahn FTW
  • Elie B.
    Elie BleierJuin 26, 2015
    Try the crepe. Interesting, though very fried
  • Flora C.Icône de cœur sur l'image de l'utilisateur
    Flora ChengAoût 17, 2018
    Solid brunch. Try the breakfast crepe.
  • Irena P.Icône de cœur sur l'image de l'utilisateur
    Irena PierovaJuin 24, 2020
    Cocktails level is one of the highest in Park Slope area.
  • Valentin G.
    Valentin GuerinJanvier 13, 2017
    We loved our first visit to Bricolage and were disappointed after our second. Menu has changed, food is just ok, fish wasn't fresh... not sure we will try again
  • Sandy C.Icône de cœur sur l'image de l'utilisateur
    Sandy CMai 12, 2018
    We came for brunch. Food was good, but servers were terrible - they didn’t care, and were rude. Please hire better servers- not obnoxious 20-something year olds who give the customers bad attitude.
  • Megan G.Icône de cœur sur l'image de l'utilisateur
    Megan GilbrideMai 13, 2015
    A visité ce lieu plus de 10 fois
    You can't go wrong, menu is great
  • James J.Icône de cœur sur l'image de l'utilisateur
    James JenningsAvril 15, 2017
    A visité ce lieu plus de 25 fois
    Over 2 years, service quality has gone downhill, which makes price point hard to justify.
  • Bryan G.Icône de cœur sur l'image de l'utilisateur
    Bryan GoldsteinNovembre 20, 2016
    The duck soup is really tasty!
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