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Brix Restaurant and Gardens

Brix Restaurant and Gardens

Restaurant de cuisine américaine moderne et Bar$$$$
Yountville
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8.3/10
197
publication d'évaluations
Icône conseils et avis63 Conseils et avis
Filtre :
  • groupe
  • convient aux couples
  • convient pour les grandes occasions
  • authentique
  • bon rapport qualité-prix
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  • Amol K.Icône de cœur sur l'image de l'utilisateur
    Amol KAvril 1, 2018
    Vegetables are so fresh, the flatbread was amazing. Mushroom risotto was one of the best ever. Get there early for lunch to get a patio table
    A voté pour il y a Il y a 1 semaine
  • Tania M.Icône de cœur sur l'image de l'utilisateur
    Tania MartinezMai 1, 2016
    The angus steak tartare is delicious!!! The Lemon tart for dessert is really good. Great terrace for having lunch, and excellent service.
  • JK
    JKAoût 1, 2021
    Try ricotta gnocchi cooked to a gentle gold in rosemary-browned butter with squash, plump Medjool dates and almonds; or saffron and orange salmon that arrives firm and pink with quail eggs, dill aïoli
  • Sarah S.Icône de cœur sur l'image de l'utilisateur
    Sarah StrehlerMars 2, 2016
    Delicious dinner overlooking beautiful gardens on their heated patio. They even give you "lap blankets" to stay warm! $20 corkage fee though, yikes....
  • Kelly G.Icône de cœur sur l'image de l'utilisateur
    Kelly GarciaFévrier 16, 2015
    The bolognese is as good as everyone says as is the potato leek soup. The butterscotch pudding is a definite must!
  • Charlene N.Icône de cœur sur l'image de l'utilisateur
    Charlene NaughtonAvril 1, 2020
    We picked up the fried chicken meal for two and it was devine! The mashed potatoes and gravy (which aren't typically a favorite of mine) were heavenly.
  • Sofia P.Icône de cœur sur l'image de l'utilisateur
    Sofia PapastamelosMai 12, 2015
    Gorgeous scallop dish! The s'mores dessert is a fun group activity. Also really love the patio/rose sit back.
  • Lulu
    LuluNovembre 28, 2015
    Obsessed w/ the veal sandwich! It's like a Viennese schnitzel - yum! Get the kelleheri cab by the glass to pair with anything😋🍷
  • VineCrowd
    VineCrowdMai 28, 2011
    Winemaker's choice: Craig Becker of Somerston Wine Company likes happy hour when everything is half off. Craig says try the apple carpaccio salad and the corn and bacon pizza.
  • Marjorie C.
    Marjorie CAoût 22, 2014
    Excellent menu options - must get charred brussels sprouts and grilled artichoke. The French dip was a little too salty for my taste.
  • C J.
    C JonesAoût 2, 2013
    The hanger steak was delish! It melts in your mouth. Just yum :)
  • Jason M.
    Jason MooreFévrier 18, 2010
    Since you are here, let me make your wine selection easy. Ask for either the Modus Operandi sauv blanc or Cabernet, or the Vicarious Red Wine. You will not be disappointed!
  • Rob C.Icône de cœur sur l'image de l'utilisateur
    Rob CrawfordAvril 18, 2016
    The patio scenery is amazing. All food is excellent. Tremendous wine list.
  • Henry P.
    Henry PhamSeptembre 16, 2013
    A visité ce lieu plus de 5 fois
    Ask to sit ourside the patio overlooking the flower and vegetable gardens and the mountains.
  • Sophie S.
    Sophie SongJuillet 21, 2013
    The garden in the back is beautiful, take walk after your meal if your here during the day.
  • vahnee r.Icône de cœur sur l'image de l'utilisateur
    vahnee rajJuin 10, 2015
    Much less exciting lunch menu than listed here on 4sq. Untrimmed asparagus with woody stems left me wondering what's going on the kitchen, and the service was lackluster.
  • Katie L.
    Katie LanceFévrier 8, 2014
    Try the salted Carmel ice cream sandwiches - incredible!!
  • Shelley W.
    Shelley WestJuin 25, 2014
    The Cucumber Basil Martini was fantastic!
  • Taylor T.
    Taylor TateJuillet 27, 2011
    Sit outside on the patio. Order the burger and put the vadila onion and pickles on w mustard!! Also, order the lemonade!
  • Dan G.Icône de cœur sur l'image de l'utilisateur
    Dan GaffeySeptembre 30, 2016
    A visité ce lieu plus de 5 fois
    Grab a table outside and enjoy the beautiful vineyard setting!
  • Ido G.
    Ido GazitSeptembre 24, 2021
    Nice view, low value for tiny dishes.
  • Traci K.
    Traci KincaidAvril 26, 2013
    Sunday brunch buffet is amazing. The eggs benedict is one of the best I've had.
  • Rekha C.Icône de cœur sur l'image de l'utilisateur
    Rekha ChedalavadaJuillet 28, 2018
    Views, wine selection and the mixed grill. Shareable!
  • Susan D.
    Susan DeMateiOctobre 8, 2012
    A visité ce lieu plus de 5 fois
    Hands down, the best happy hour in Napa. Great wines, great food, great service.
  • elliott s.Icône de cœur sur l'image de l'utilisateur
    elliott sernelSeptembre 5, 2016
    Dueling wedge salad, artichoke, crab fondue, truffle fries.
  • Wilfred W.Icône de cœur sur l'image de l'utilisateur
    Wilfred WongMars 1, 2022
    Upscale American Cuisine; great staff
  • Anne C.Icône de cœur sur l'image de l'utilisateur
    Anne CollierJuillet 26, 2019
    Eat on patio for gorgeous garden view and sunset.
  • Jess O.
    Jess O. 😜Octobre 14, 2012
    Don't miss the lobster risotto! Patio dining is fabulous!
  • ValerieIcône de cœur sur l'image de l'utilisateur
    ValerieJuin 22, 2015
    Best place to go for a meal in the Napa Valley!
  • Napa Valley Film Festival
    Sunday buffet brunch taken up to the next level- and the outdoor scenery is lovely!
  • NikiIcône de cœur sur l'image de l'utilisateur
    NikiJuillet 5, 2012
    They claim that attire is wine country casual , I don't know what they were talking about. The food is good but for the price I don't know???
  • Kris V.
    Kris Vera-PhillipsAvril 17, 2012
    Try the Slow Braised Pork Belly - #kvpinmybelly : Amazing fatty goodness in #Napa
  • Robert S.
    Robert ScobleJuillet 3, 2011
    A visité ce lieu plus de 5 fois
    Try the Wild Boar - Exquisite. Different for those who like meat but are tired of beef.
  • Robert S.
    Robert ScobleJuillet 3, 2011
    A visité ce lieu plus de 5 fois
    Try the Butter Lettuce Salad - Yum on a hot summer day.
  • Robert S.
    Robert ScobleJuillet 3, 2011
    A visité ce lieu plus de 5 fois
    Try the Brix Cheese Menu - Best selection of cheeses!
  • Ido G.
    Ido GazitSeptembre 24, 2021
    Tiny dishes, low value for money, expensive for no reason.
  • Jason C.
    Jason CalacanisJuillet 19, 2018
    Napa has some amazing restaurants — sadly Brix is not one of them. Over priced, not great service and uninspired. Not good for groups.
  • Jess C.
    Jess CliftonMai 31, 2010
    Get the sweet onion & ham pizza as a starter. Share the ribeye.
  • Robert S.
    Robert ScobleJuillet 3, 2011
    A visité ce lieu plus de 5 fois
    Try the Sorbet Trio - A perfect dessert!
  • Chris P.
    Chris PapeMai 3, 2010
    Unfriendly wait staff and manager who don't have to be friendly... Why? Cause the view is amazing. Like the hot chick from middle school who needs no personality until she hits 30 plus
  • Jason C.
    Jason CoppleJuin 26, 2011
    A visité ce lieu plus de 25 fois
    Espresso martinis... Bomb! Confit anything... Bomb!!
  • Jamie M.
    Jamie MillerMai 7, 2012
    Hmmm... I liked the fries! Oh and the "complimentary water".
  • Jason C.
    Jason CoppleJanvier 13, 2011
    A visité ce lieu plus de 25 fois
    Tempura green beans. Yum. Roessler Pinot noir. A must
  • Robert S.
    Robert ScobleJuillet 3, 2011
    A visité ce lieu plus de 5 fois
    Try the Ribeye Steak - Not a bad steak.
  • Valerie S.
    Valerie St LouisOctobre 17, 2010
    If you go in at 3pm they won't serve you. Then they will pretend that you are mad to think anyone else will.. & deter you from Mustard's where I did go despite. Mustard's is golden, go there instead.
  • Cara O.
    Cara OlsonSeptembre 2, 2012
    Get the sticky buns. Get 10.
  • Honig W.
    Honig WineAvril 5, 2010
    A visité ce lieu plus de 10 fois
    When Kelly Bria from our tasting room isn't at Honig, she is working here at Brix. Say hello to her & come by for a complimentary tasting!
  • Roberto B.Icône de cœur sur l'image de l'utilisateur
    Roberto Bruder AguiarSeptembre 29, 2014
    What is this place? Am I in heaven?
  • Marisol K.
    Marisol KellyAoût 6, 2011
    Sit outside spectacular view
  • Stuart B.
    Stuart BrazellDécembre 28, 2011
    Great preset lunch
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