Certe

Certe

Sandwicherie, Pizzeria et Épicerie fine$$$$
Midtown East, New York
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Certe
7.2/10
83
publication d'évaluations
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MenuMenu
Menu 22
Desserts‏
Ask about our pastry specials
Chocolate Pizza w/ Gianduja
9.95
10” Individual. Your choice of strawberry and/ or bananas
Tiramisu
4.25
Certe Valrhona Brownie
2.25
Fresh Fruit Salad
4.25
House Made Biscotti
1.75
Flavors changed‏ daily
House Made Marshmallow
1.75
Call for flavor
Fruit Salad
4.25
Your favorite seasonal picks
Ronnybrook Farms Yogurt
2.25
Assorted flavors
Hudson Valley Panna Cotta
4.50
With mixed berries
Sweet Risotto
4.75
With star anise caramel sauce
“Crustless” Italian Cheesecake
4.75
With cinnamon crostini
PBC Cannoli
3.25
NY state maple lace cookie shell w/ dried cherry impastata filling
Lobster Tail
3.95
House made w/ Italian pastry cream filling
Farmstand Whole Fruit
Market
Selection of whole fruit picked up at green market
Cold Beverages
NYC’s 8.5 Ionized Filtered Water
2.00
House Made Lemonade
2.65
House Brewed
1.95
Half lemonade / half iced tea
Fresh Squeezed Orange Juice
2.95
Boylan Sodas
2.25
Vitamin Water
2.25
Coca-Cola “Green”
1.75
San Benedetto Sparkling Water
1.50
House Brewed Iced Tea
1.95
House Brewed “Red Velvet” Yerba Mata & Hibiscus Tea
2.35
Ronnybrook Farms Yogurt Drinks
2.95
Honest Tea
2.95
Maine Root
3.95
Hot Beverages‏
Coffee
1.35
Regular
Cappuccino
2.70
Espresso
2.05 Per shot
Decaf Cofee
1.65
Latte
3.70
Breakfast: Assorted Muffins & Quick Breads
Call for flavors
(Changes w/ our moods)
Muffins
2.25
Scones
1.95
Croissants
1.75
Breakfast: Breakfast Sandwiches
(Can also customize)
Egg White, Spinach & Grana Padana
4.65
Whole Egg, Prosciutto & Gruyere
4.75
Breakfast: Breakfast Pizza
(Toppings change daily)
Mid-Western Breakfast Pizza
3.50 - 24.00
Eggs, peppers,‏ prosciutto, caramelized onions, scallions, sliced potatoes & cheddar cheese
Grand Slam
5.95 - 24.00
Two soft cooked eggs, shredded potatoes, cheddar cheese, bacon & scallions
Bacon, Leeks & Tomato Pizza
3.50 - 24.00
Eggs, bacon, leeks, tomato & lioni mozzarella
Green Eggs & Bam
3.95 - 24.00
Egg whites, spinach, broccoli rabe, asparagus & roasted tomatoes
Breakfast: Pizza Danish
Cinnamon Stromboli
1.10
Miniature Breakfast Calzones
1.10
Blueberry, apple‏ cinnamon, sweetened ricotta
Breakfast: New York Ciagels
(Our answer to bagels)
Hand Dipped Ricotta
1.60
Hand Dipped Ricotta & House Made Strawberry Preserves
2.10
Goat Cheese
1.90
Assorted Fresh Ciagels
0.95
Hand Dipped Ricotta & Scallion
1.95
Plain or Veggie Cream Cheese
1.50
Breakfast: Cast Iron Pan Frittatas or Omelettes
Cast Iron Pan Frittatas or Omelettes
4.95
Choose any toppings from below (limit 4) . Served w/ seasonal whole fruit or toast
Pizza‏: Regular
“Shrooms”
3.50 - 24.00
Roasted wild mushrooms, porcini bechamel & thyme
Green Veggie Alforno
3.50 - 24.00
Spinach, lioni mozzarella & gruyere bolognese crumbled meatball, hand dipped ricotta, fresh dipped tomato sauce & hoc
Saw-Seech
3.50 - 24.00
Chicken sausage‏ crumble, rappini & peppers
Cauliflower “Merguez”
3.50 - 24.00
Roasted cauliflower w/ spicy Harissa, sweet pepper, fennel, pomodoro & mozzarella
Farmers
3.50 - 24.00
Long island potato, sharp amish cheddar, shaved corn & scallions
Margherita Certe
2.50 - 19.00
Fresh tomato sauce, lioni mozzarella, hoc & grana padano
Bianco
3.50 - 24.00
Hand dipped ricotta & truffle oil w/ sprinkle of arugula & fresh pepper
Capo
3.50 - 24.00
Caponata (cold eggplant chutney) , goat cheese, hot pepper, fresh tomato sauce & HOC
Buffalo Artichoke
3.50 - 24.00
Buffalo roasted artichoke w/ farmers blue cheese & celery hearts
Lafayette
2.50 - 19.00
Caramelized vidalia onions, gruyere & fresh thyme
Pizza‏: Bakers
*HOC (Herbs of Certe): Basil, Thyme & Marjoram
Pappardelle Al Forno
3.95 - 28.00
Broken meatballs, hand dipped ricotta, hand cut pappardelle & PBC tomato sauce
Eggplant Parmigiana
3.95 - 28.00
Thick medallions of sauteed eggplant
Italian Wedding
3.95 - 28.00
Meatballs, spinach, grana padano, lioni mozzarella & hot pepper
Pomodoro
2.95 - 22.00
Fresh tomato sauce, lioni mozzarella, hoc & grana padano
Godfather
3.95 - 28.00
Chiffonade of cured salumeria meats & cheeses
Pizza‏: Create Your Own Specialty
Limit 4 toppings
Regular
24.00
Bakers
28.00
Individual
10.00
Socca
Gluten free - provencal chick pea flatbread
Godfather
8.95 - 10.00
Chiffonade of cured salumeria meats & cheeses
Caponata & Goat Cheese
8.95 - 10.00
With fresh tomato sauce
Margherita
8.95 - 10.00
Fresh tomato sauce, lioni mozzarella, basil & wisconsin romano
Vegan
8.95 - 10.00
Hummus, roasted sweet pepper, cremini mushrooms & fresh herbs
Chicken Pesto
8.95 - 10.00
Grilled chicken, pesto, tomato & mozzarella
PBC Specialties‏
Rice Ball w/ Beef
3.95
Pbc “Calzini”
4.75 - 5.95
Buffalo Chicken Stromboli
5.95
Fried Spaghetti
2.50
Veggie Stuffed Peppers
3.95
Soups
Call for soup specials
Nonna's “Egg Drop”
5.25
With cut spaghetti & chicken
Pasta Fagioli
5.25
With escarole & pancetta
Minestrone
5.25
With 5 grain sprinkle
Salads‏
Served w/ garlic pizzette
Classic Grilled Chicken Caesar Salad
10.25
Tuna Salad Over Mixed Greens
7.95
PBC Cobb Salad
10.95
Applewood bacon, amish cheddar, tomato, hard boiled egg, green beans & romaine
Baby Arugula
8.75
Caponata (cold eggplant chutney) & goat cheese
Or Any Combination of the Above
10.95
Classic Caesar Salad
8.25
With crispy frico
Mixed Greens
6.95
Side Salad
3.95
Brooklyn Chopped Salad
10.95
Romaine, shaved‏ corn, cucumber, chick peas, green beans, asparagus, mushrooms, perlini mozzarella & fresh herbs
Spinach
10.95
Crisped prosciutto, golden raisins, shredded tart apple & crumbled gorgonzola
Sandwiches: Cold
Lioni Mozzarella, Basil & Oven Roasted Peppers
7.95
“Godfather”
8.95
Assorted salumeria meats & cheeses, w/ sweet peppers, oil & vinegar
Grilled Chicken Caesar
8.50
“Breadless” Chicken Milanese
8.50
Arugula, roast tomato & hand dipped ricotta w/ balsamic glaze
Albacore Tuna Salad
7.95
With minced celery, carrots & dill
Sandwiches: Hot
Roast Turkey
7.95
Aged cheddar & apple puree pressed on peasant bread
Chicken Pesto
8.50
With tomato,‏ mozzarella & pesto
Chicken or Meatball Parmigiana
7.50
Brooklyn Cheesesteak
8.50
Pineland farms grass-fed beef meatballs, sauteed w/ peppers & onions on an organic garlic semolina bread w/ fresh lioni mozzarella
Eggplant Parmigiana
7.25
Unfried breaded‏ eggplant, baked w/ hand dipped ricotta & fresh tomato sauce
Chicken Saltimbocca
8.50
Grilled chicken, prosciutto, basil, mozzarella, & lemon caper aioli on a pressed baguette
Entrees‏
Tuscan Chicken “Under Brick”
13.50
Crispy amish chicken, pan roasted & weighed down to steam in natural juices (choose two sides)
Chicken Parmigiana
10.95
Over spaghetti (choose one side)
Jumbo Meatball
11.95
Wild mushroom sauteed on a bed of spinach (no sides)
Lemon “Planked” Wild Salmon
14.25
Roasted on lemon slices, drizzled w/ evoo on a bed of thyme seasoned local potato (choose one side)
Chicken Milanese
11.95
Over arugula, tomato, perlini salad & basil w/ balsamic glaze (choose one side)
Eggplant Parmigiana
9.95
Over spaghetti (choose one side)
Chicken Florentine
11.95
Spinach, asiago & sweet pepper stuffed breast of free range chicken (choose two sides)
Handmade Pasta
All pasta made on premises
Whole wheat spaghetti
Available for no extra charge
Pappardelle
10.95
Wild mushrooms, leeks, asparagus & truffle oil
Zucchini “Bucatini”
9.95
Long zucchini shreds w/ certe tomato, fresh herbs & roast garlic w/ a sprinkle of Grana Padano
Pappardelle “Al Forno”
11.45
Baked w/ meatball, ricotta, fresh tomato sauce & lioni mozzarella
Spag N Cheese
10.95
Certe spaghetti broiled w/ five cheese sauce
Spaghetti
10.95
Jumbo 100% beef pineland farms meatball & Wisconsin Romano
Tagliatelle
10.95
Spinach, sweet peppers & chicken sausage in pesto tomato crema
Linguini
10.95
Cauliflower “merguez”, toasted breadcrumbs & hand dipped ricotta
Gluten Free Summer Squash Lasagna
10.95
Pastaless lasagna w/ yellow squash, hand dipped ricotta, fresh basil & PBC tomato sauce
Sides‏
(Individually)
Sauteed Rappini
4.95
Zucchini Marinara
4.95
Sauteed Escarole
4.95
Spaghetti Pomodoro
4.95
Steamed Green Beans
4.95

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Certe
22 West 55th Street (btwn 5th & 6th Ave)
New York, NY 10019
États-Unis
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One of New York's largest caterers, we can easily serve 5,000 guests for a gala dinner or a corporate event for 5-500. We offer a European twist to new american cuisine.
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Fermé jusqu'à 07:00 demain (Plus d'informations)
  • lun.–ven.
    • 07:00–18:00
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(212) 397-2020
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Caractéristiques
Réservations
Non
Cartes de crédit
Oui
Terrasse
Non
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