Pit smoked foie gras
Blue Smoke is one of Pit smoked foie gras.

1. Blue Smoke

116 E 27th St (btwn Park Ave S & Lexington Ave), New York, NY
Restaurant de cuisine au barbecue · Rose Hill · 418 conseils et avis

nymagnymag: Danny Meyer’s very tasty brisket sandwich, mounded neatly with pickles and slaw on a brioche bun, is one of our 101 Best Sandwiches in NY. En savoir plus .