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Chapeau!

Restaurant français$$$$

Inner Richmond, San Francisco

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Chapeau!

7.9^/10

172

publication d'évaluations

57 Conseils et avis

Filtre :

convient aux couples
romantique
convient pour les grandes occasions
service notable
service de qualité
personnel accueillant
chaleureux
bon rapport qualité-prix
French toast
course early bird
filet mignon
foie gras
pork tenderloin
prix fixe menu
bone marrow
creme brûlée
restaurants
prime rib
tarts
bacon
(15 more)

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Jason HegyessyAoût 7, 2016
Whenever I go here I wonder why I don't come here more often. It's great food in a wonderful environment with amazing staff & owner.
Lee HuffordAvril 6, 2018
A visité ce lieu plus de 10 fois
From the Owner-Chef, throughout the entire staff, the service and attentiveness are an absolute joy to experience. They top this with the Food, which is absolutely incredible! Haven't been? GO!
Jole PAoût 15, 2014
A visité ce lieu plus de 5 fois
Philippe the chef is the nicest man ever, and if you get there before 5:30 I believe, you can get the 3 course early bird special, which is basically the regular 3 course menu but wayy cheaper
Kat 🐱Décembre 21, 2016
To me, the perfect Filet Mignon has a salty, crispy outside, and tender, juicy, medium rare center. Sad that they totally missed a good sear on the filet... Also the bass & oxtail dish was too salty..
Amy LeiAoût 29, 2012
Their coconut basket with fresh fruit is amazing and very light and guilt free. Their chocolate lava cake was a disappointment, however. Mussels were a great app, comes with delicious fries
Simon TanNovembre 9, 2017
The French toast dessert really stood out as being amazing, but everything else was quite mediocre. Come between 5-6pm for a 3 course early bird special!
Allison YuJuin 6, 2015
Best prixfixe deal around! $37 3 course meal from 5-6, Sun-Th. Every dish from apps to the duck to the French toast was so finely crafted
Cody HardMai 29, 2017
Bacon wrapped pork tenderloin was amazing, french toast was phenomenal. Was a great choice to celebrate our birthdays.
ALFREDO MARQUEZ MORETTJuillet 21, 2019
La comida es excelente, desde la entrada hasta el postre. Muy buena seleccion de vinos, eso si hay que estar dispuestos a esperar por la comida ya que el servicio es lento.
Lisa LooNovembre 20, 2012
Great neighborhood restaurant! All of the food was exceptional. And the chef made sure to stop by every table for thanking everyone for coming. I'll definitely be back!
Zachary BurgesonSeptembre 8, 2014
Came here for our anniversary and loved every moment of this place. Superb service and outstanding cuisine.
DonaldFévrier 2, 2012
Came here on a dine about town and I absolutely live love love this place. Staff are excellent and the food is astonishing. Prices are great too (4 of 4 petals via Fondu) En savoir plus
Lisa SanchezMars 17, 2017
Hospitable service and a decadent, comforting meal. Get the half glasses of wine, to try more of the great selection.
Lee HuffordSeptembre 27, 2018
A visité ce lieu plus de 10 fois
The Food is Incredible! The Service is Amazing! But the Wine List is an OMG!!!
Danielle PJanvier 3, 2016
The trio of salmon and filet mignon with bone marrow are absolutely amazing. Also the French toast for dessert is soooo good.
Priya BriggsAvril 18, 2013
Intimate setting but tables are too close together so it feels like others are in your space. Great service and generous servings of wine by the glass. Chef greets everyone. Food was nice. Dessert ok
Mihika VermaJuillet 10, 2016
The foie gras (special) and French toast are amazing. I loved the bouillabaisse as well
J. S. ZollikerMars 30, 2013
La sopa de cebolla está bastante buena. La tarta de Fourme d'Ambert está buenísima. Y el filete mignon con tuétano, está increíble; digno de probarse.
SF WeeklyMai 31, 2012
SF Weekly’s Best Of 2012 Winner – Editorial Pick – Best ServiceYou can spot career waiters, like the ones Philippe Gardelle has filled his restaurant with at Chapeau!, the moment they walk up to… En savoir plus
Elaine CourtneyOctobre 6, 2011
I always get the filet mignon with foie gras on it, this is definitely their best entrée ever! Also, the French onion soup was rich and creamy. Divine!
Hana NaJuillet 9, 2013
WINNING for yo belly :) French toast dessert with salted caramel ice cream is such a treat.
Дина ЛукмановаJuin 1, 2014
Barman Michael est tres sympa)) Lava cake was just a bit dry but awesome in whole)) Very nice but very noisy place.
LouisAoût 7, 2014
A visité ce lieu plus de 5 fois
Probably the best French restaurant in SF. The chef is super friendly.
Tracy CheungSeptembre 11, 2014
Amazing dishes and the service is always pleasant~👌
Melissa DagdaganMai 10, 2012
Order the 4-course tasting menu. It is SUCH a good deal. You won't regret it!
CarissaMai 12, 2019
friendly chef, really great black cod dish!
Louis ImersheinJanvier 11, 2016
Everything is good the wine recommendation was awesome with our food as well!
nils jansonDécembre 6, 2014
Awesome French food. Wonderful value and fantastic service!
Troy KJuin 13, 2013
Bacon wrapped pork tenderloin and vanilla creme brulee were awesome!
J. S. ZollikerMars 30, 2013
Los tragos, el mejor martini que he bebido en todo san Francisco. Lo prepara Sophie.
Lester UyMai 13, 2013
Try the "Nuage de Noix" for a blend of nuts and fruit.
Priscilla YenMai 9, 2012
Appetizer -- try the fourme d ambert. And The French toast is phenomenal
Michelle D.Février 19, 2016
Great atmosphere and top notch cuisine
Lauren HSeptembre 29, 2010
Seared foie FTW! Eat in the bar for a casual eve or do the early bird pre fixe for special occasion
BordeauxWinesJuillet 16, 2012
Onion soup, Duck Magret, escargots, a glass of Bordeaux wine… Yes, you’re in France!
AvaAoût 11, 2014
Great service, an authentic french dining experience
Christophe LampertiDécembre 4, 2015
A visité ce lieu plus de 10 fois
Simply the best French restaurant in the city.
William NgOctobre 28, 2017
It’s alright. I enjoyed the dessert, but had higher expectations for the main course and appetizers.
shauna M.Mars 29, 2014
Waiter was not nice about my google glass. Did not communicate 2 the kitchen about my peanut allergy. Ruined our 2 year anniv & additional celebration that I won't mention. No free desert or anything.
squeaselJanvier 2, 2013
Try the frisee salad and the bouillabaise!
Rose AJanvier 21, 2012
Don't be afraid to try the escargot. The Salade Landaise is also quite delicious.
Lor 🐒 rieJuin 7, 2010
come on week nights or Sunday between 5 pm - 6 pm to get their prix fixe special!
Kate RFévrier 14, 2015
Everything we had was delicious!
Kevin SoongFévrier 2, 2015
Check in a hat!!!
Elaine CourtneyJuin 3, 2014
Always filet mignon + foie gras for me, but since they stopped serving the latter, it's been a tad less impressive. Steak itself is still great! Rabbit (when available) = melt-in-your-mouth goodness.
Peter MinneJuin 28, 2014
Excellent food, fantastic service!
Paulo FedeleFévrier 3, 2015
Great environment and food!
Noël DuanAoût 30, 2010
Try their French toast with hazelnut ice cream for dessert. I wish they served this for breakfast.
SF WeeklyFévrier 11, 2011
SF Weekly's Best of Winner 2010 - Reader's Poll - BEST FRENCH RESTAURANT
SF WeeklyFévrier 11, 2011
SF Weekly's Best of Winner 2010 - Reader's Poll - BEST PRIX-FIXE

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