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Chefs Club by Food & Wine NY
(Fermé)Restaurant américain$$$$
NoLita, New York
Les experts de Village Voice et The Corcoran Group recommandent cet endroit
60 Conseils et avis
Trier par :
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- Actifs récemment
Marielene SchmidtMars 25, 2017Totally underwhelming! Greasy and salty food with no distinct taste. Definitely not recommendable for people with high expectations towards food quality and taste.
Robyn HawkinsJuillet 28, 2015So disappointing! Service was poor, food was dry or overcooked. Such a shame.
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Foursquare © 2024 Conçu avec soin à New York, Chicago, Seattle et Los Angeles
Chefs Club by Food & Wine NY
275 Mulberry St (at E Houston St)
New York, NY 10012
États-Unis
New York, NY 10012
États-Unis
An innovative restaurant concept featuring seasonal menus created by guest chefs from around the world.
Fermé définitivement (Plus d'informations)
- lun.–sam.
- 17:30–23:00
(212) 941-1100
Consulte le menu ici : https://www.winendine.com/chefs-club-presents-lev/menu-official
Caractéristiques
Cartes de crédit
Oui (y compris Discover et Visa)
Terrasse
Non
Nourriture et boisson
Menus
Brunch, Dessert
Boissons
Vin, Bar Complet, Cocktails
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- 9.0
"I come here twice or three times a week. Healthy food for a good price. Highly recommendable for breakfast, lunch and dinner. Very nice and quick service."
Simon Stelzl - 9.0
"A delightful mismatch of things -- Biggie Smalls blaring in a sleek, loungey space with delicious schmancy French dip sandwiches, mac n cheese...and top notch cocktails. Hey, why not?! It works!"
Annie Hung - 9.0
"I love the chairs and the view here! Tea was better than the food! You come here more for socializing and relax"
Rachel Wang Pang
Lieux dans lesquels les gens aiment aller après Chefs Club by Food & Wine NY
- 8.3
"Great spot for cocktails. Pretty casual. Lots of different types of shots!"
Jackie Mucilli - 9.3
"Wonder date spot, amazing wine list and incredible staff"
E. T. - 8.5
"French onion soup grilled cheese, holy crap. Get the slushies or ask the bartender to make you something with tequila - it will be awesome / you'll stumble out happy."
Andrea Hong
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