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Restaurant asiatique$$$$
LoDo, Denver
publication d'évaluations
  • Étoiles
    Les experts de Bon Appetit Magazine et Men's Health Mag recommandent cet endroit
    • Bon Appetit Magazine
    • Men's Health Mag
Icône conseils et avis117 Conseils et avis
Filtre :
  • convient aux couples
  • groupe
  • convient pour les grandes occasions
  • branché
  • animé
Icône d'utilisateur
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  • Ashley
    AshleyFévrier 19, 2015
    Coming from NYC, "fine dining" in other cities can often mean a waste of $$, but at ChoLon, fresh flavors, inventive recipes, & creative platings=a Denver standout. Shrimp spring roll was v memorable!
  • Alexander H.Icône de cœur sur l'image de l'utilisateur
    Alexander HennDécembre 14, 2018
    You will get excellent main dishes (Wagyu chow fun) and my whiskey & dash dessert was also excellent. A positive surprise for Denver. You can taste the quality and the love they put in every dish.
  • Shawna O.Icône de cœur sur l'image de l'utilisateur
    Shawna OrganisciakJuillet 12, 2017
    The kaya toast was delicious & unique! Willing to make accommodations & recommendations for vegetarians. Great drinks. Bummed the soup dumplings weren't vegetarian (beef broth). Overall a great dinner
  • Denver Westword
    Denver WestwordAoût 5, 2014
    The crew at this sleek spot turns out a monsoon of small bites -- all of which are meant to be eaten without utensils or chopsticks -- as well as large plates and wok dishes. En savoir plus
  • Rohan M.Icône de cœur sur l'image de l'utilisateur
    Rohan MalpaniMars 27, 2018
    Probably one of the best Asian restaurants. Really good food, even for vegetarians. Do not forget Kaya toast. Amazing.
  • Juan H.Icône de cœur sur l'image de l'utilisateur
    Juan HernandezJanvier 12, 2016
    Really good, and I mean really, really good Asian food! The Pork Belly Buns are worth the trip from NJ. Other standouts: Potstickers and stir fried Malaysian noodles
  • Brian T.Icône de cœur sur l'image de l'utilisateur
    Brian T.Juin 10, 2021
    Soup dumplings are a Revelation, but everything here is amazing. Order one of everything and get ready to eat
  • Adeline T.
    Adeline TolliverJuillet 13, 2013
    The tips on Foursquare and Yelp did not disappoint. The Brussels sprouts were TO DIE FOR and the dumplings were DIVINE! Btw get the donuts w coffee ice cream for dessert.
    CITY GRITAoût 5, 2014
    This is one of our favorite spots! We’re addicted to the Soup Dumplings, Bacon Fried Rice, Brussels Sprouts, & the Korean Fried Chicken Sandwich.
  • Denver Westword
    Denver WestwordJuillet 11, 2013
    If the kitchen is the stage, then Lon Symensma is the star. His dishes are created with precision and finesse. Every bite you take will taste like perfection.
  • Alex K.Icône de cœur sur l'image de l'utilisateur
    Alex KasemirJuin 21, 2016
    Honestly one of the best restaurants I have ever eaten yet. Get the French onion dumplings, and order mostly small plates for deliciousness
  • Men's Health Mag
    Men's Health MagMars 10, 2015
    Split the Korean hot fried chicken sandwich and the Malaysian noodles with a friend at this celebrated pan-Asian bistro in Northwest Denver. En savoir plus
  • Whitney D.
    Whitney DierksAoût 29, 2013
    Best food I have eaten in a long time. Crab roll sauce was amazing, would definitely get those over and over and over. Brussel sprouts were also amazing.
  • Jhokania D.
    Jhokania D.Avril 25
    1. Miso Salmon; 2. Chinese Dumplings; 3. Beef Skewers (so tenderrrr); 4. Strawberry Sorbet
  • Tyler B.Icône de cœur sur l'image de l'utilisateur
    Tyler BurgettFévrier 4, 2016
    The soup dumplings are excellent, not the normal sort of soup dumplings, but tasty none the less.
  • Eater
    EaterAvril 16, 2012
    ChoLon is a fantastic Asian fusion restaurant. Chef Lon Symensma creates truly memorable and extremely beautiful dishes. [Eater 38 Member] En savoir plus
  • DenverPost
    DenverPostJuillet 1, 2011
    Compact menu has smart and stylish variations on traditional Asian dishes. try the Ginger-glazed veal cheeks or the kung pao chicken. Starters $7-$12; entrees $22-$30. "More Info" for review: En savoir plus
  • Exclusive Resorts
    Exclusive ResortsFévrier 10, 2012
    Next time you're in our hometown, do not miss ChoLon. The small plates are heaven - don't miss the Kaya Toast, Soup Dumplings, or Pork Pot Stickers!
  • Abby W.
    Abby WilsonDécembre 3, 2011
    Wow! Wonderful service and the best soup dumplings. We had a great time and were full with the dumplings, Brussels sprouts, and fried rice. All superb!
  • Lindsay B.Icône de cœur sur l'image de l'utilisateur
    Lindsay BrookeAvril 5, 2017
    Wow love this place. Lamb was so perfectly cooked and juicy. Get the soup dumplings too!
  • Lily O.
    Lily OnTheLamFévrier 10, 2020
    the kaya toast with egg cloud reminds me of when i lived in malaysia - soooo good
  • Tom M.Icône de cœur sur l'image de l'utilisateur
    Tom MooreNovembre 26, 2016
    Kobe skewers, potstickers, lobster crepes and of course the soup dumplings. All fabulous.
  • Stephany
    StephanyDécembre 28, 2010
    Cannot leave here without trying the brussel sprouts .. Even if you don't like brussel sprouts. The little delicious pork in the bottom of your bowl will blow your mind.
  • Andy B.Icône de cœur sur l'image de l'utilisateur
    Andy BoudreauxJuillet 4, 2015
    They did much better on round two. Some very nice cocktails and snacks at the bar. I'll be keeping any eye on them.
  • Jared S.
    Jared SuttonAoût 17, 2014
    The kaya toast is the perfect way to enjoy an appetizer. The sauce's low density belies its richness.
  • The Culinary Institute of America
    Chef Lon Symensma brings a new level of flavor into the kitchen. Want to learn how to cook where the chef did? Check out his college, the CIA! En savoir plus
  • Maximum B.Icône de cœur sur l'image de l'utilisateur
    Maximum BurgerJanvier 8, 2022
    Pricey with only modest portions (ie poor value) but excellent steamed buns, pork belly, spare ribs and even cocktails. Convenient location
  • Emily M.Icône de cœur sur l'image de l'utilisateur
    Emily MehlmanDécembre 2, 2015
    Highlights were soup dumplings, salmon app, steak, brownie, everything was so good!
  • Monisha M.
    Monisha MerchantFévrier 26, 2012
    Cocktails: Burning Passion and Old Saigon; Small Plates: soup dumplings, kaya toast, and beet salad; Brussel sprouts amazing!
  • Iris P.
    Iris PangMars 16, 2014
    Must try the Malaysian noodles. The charred chicken is also to die for.
  • Jacob C.Icône de cœur sur l'image de l'utilisateur
    Jacob CloningerJuillet 15, 2013
    A visité ce lieu plus de 5 fois
    Service is a bit slow at lunch, but the quality of the food more than makes up for it. Try the Pho.
  • Marlena E.
    Marlena EstesJuillet 23, 2013
    Go Monday-Wednesday for their awesome prix fixe menu: $60 for two people!
  • Anthony
    AnthonyAoût 14, 2011
    Fabulous place for Asian Food. Get the Barmans Choice, Soup Dumplings, Calamari, and Mussels on the menu. You'd be happy.
  • Desiree
    DesireeJuin 18, 2014
    Good Happy Hour. Gotta try the Pork Belly Buns, Kaya Toast, and Soup Dumplings.
  • cassel m.
    cassel mJanvier 8, 2011
    A visité ce lieu plus de 5 fois
    The Brussel sprouts are amazing and even though they seated us 30 minutes after our reservation, the food and service was well worth the wait.
  • Andrea C.
    Andrea CannistraciAoût 20, 2013
    Kaya toast is a must. Gonzalo the bartender is amazingly knowledgable.
  • Adam Christopher N.
    Ribeye satay! Spicy crab spring rolls! Pork belly potstickers! Lobster and shrimp stir fry! Hell yeah!
  • Shannon V.Icône de cœur sur l'image de l'utilisateur
    Shannon VogelAvril 21, 2011
    A visité ce lieu plus de 10 fois
    We really enjoyed several small plates and sharing a large plate so that we had plenty of room for dessert!
  • Chai O.Icône de cœur sur l'image de l'utilisateur
    Chai OdomAvril 16, 2016
    A very good late night Happy Hour menu.
  • Colleen L.
    Colleen LuckettAvril 23, 2011
    Holy icecream, Batman...try the chocolate cake w/ salted peanut ice cream. We all wanted to take a gallon of the latter home. YUM.
  • Helen Z.Icône de cœur sur l'image de l'utilisateur
    Helen ZhangJuillet 17, 2015
    The Malaysian noodles have really fresh shrimp and scallops!
  • Jan C.Icône de cœur sur l'image de l'utilisateur
    Jan Coons-TinkleMars 13, 2019
    Customer service, excellent choices to choose from
  • Gretchen S.Icône de cœur sur l'image de l'utilisateur
    Gretchen SchrammMai 24, 2018
    Soup dumplings and pork belly buns were phenomenal!
  • Lyndsey W.Icône de cœur sur l'image de l'utilisateur
    Lyndsey WintonMars 8, 2016
    Everything is great but the starters are exceptional
  • Chefs Feed
    Chefs FeedAoût 30, 2016
    "I never get tired of this lovely dim sum." - Chef Jenna Johansen En savoir plus
  • Benjamin B.Icône de cœur sur l'image de l'utilisateur
    Benjamin BlackmerNovembre 11, 2015
    So delicious. Get the beef. Amazing.
    SPIREAoût 16, 2011
    Have to try the Kaya Toast with coconut jam! This isn't your typical toast and jelly!
  • Melanie A.
    Melanie AhukuJuillet 2, 2021
    Wrong kind of Asian fusion. Soup dumpling filled only with cheese is nondescript.
  • Nick D.
    Nick DavisDécembre 30, 2015
    A visité ce lieu plus de 5 fois
    French Onion Soup Dumplings were out of this world.
  • Jason B.Icône de cœur sur l'image de l'utilisateur
    Jason BellowsAvril 13, 2018
    Great for dates; flavors are amazing.
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