Excellent Japanese deserts! Balanced sweetness and texture. Warabi Mochi and Silco cooked at the table with sweet bean soup. Best place for dessert perhaps
Gyoza, minced pork with bean sprouts, cucumber with sesame sauce and a pint of beer - this is how you enjoy an awesome Japanese dinner!
Among the best ice cream I've eaten in my life. Order the "dekitate" (fresh) ice cream in whatever flavour they're making it that day.
