If you want a good seat be there atleast thirty minutes before the start of service and atleast a hour before concerts
Taking down the corner of 17th & G NW, the DC roasters have been a face on the bean-scene for the last 80yrs. En savoir plus .
For dessert, they've got grape/goat cheese/pistachio "bon bons", which they've managed to spell correctly -- though it takes B-A-L-S to make 'em with fruit instead of ice cream and chocolate. En savoir plus .
The menu's divided into three main categories: Earth (Cappelletti w/ sage, hazelnuts & reggiano, Pumpkin Soup w/ pecorino), Sea (chorizo/smoked cheese Baked Oysters), and Land. En savoir plus .
Ask for Roger Gillespie to shake up your drinks. Let him go off the menu with cocktails such as the Cross Stitch with a 12-year rum, whiskey, Benedictine and set on fire at the end.
