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Communal
Restaurant américain$$$$
Central Business District, Provo
L'un(e) des 5 meilleur(e)s Restaurants américains à Provo
33 Conseils et avisFiltre :
- convient aux couples
- branché
- convient pour les grandes occasions
- intime
- authentique
- (15 more)
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- Actifs récemment
Sandra HernandezSeptembre 10, 2015Everything was amazing! The leek arugula olive flatbread, t-bone steak, roasted chicken, mashed potatoes, squash with cilantro yogurt...and the butterscotch pudding!! I think I'll be back tomorrow
Paul EMai 23, 2018The pork belly first course was so tender and slow cooked that you can easily fork it apart without any effort and it is so tender that it just melts in your mouth. The hanger steak was chewy though.
"Farm-to-Table" dinners every second Monday of the month in which they have a special, adventurous, set menu featuring local purveyors. So much fun and so delicious!
Martin RigbyJanvier 29, 2020This might be my favorite restaurant in Utah. Great charcuterie, al dente veggies and perfect meats.
- Sandra HernandezSeptembre 10, 2015Omg, everything was amazing, we had the leek and olive flatbread, roasted chicken, t-bone steak, mashed potatoes, squash and butterscotch pudding.
Stella ChaySeptembre 10, 2016Incredible food! The only thing that would have made this meal better would have been a mimosa. Unlucky for us, this restaurant is based here in Utah. With all you Mormons.
Alissa YiJuin 2, 2018I love eggs benedict. That’s what I always get if I see it on a menu. Communal’s eggs benedict is ok...
Peter SchwabMars 16, 2013Foods amazing and all farm-to-table BUT they only pour you 4oz a wine glass because its UTAH and that's the law. Go to Sundance to get a nice buzz.- The menu is always changing so if something is tempting you, just get it. It may not be there next time you go!
Bradford RileyDécembre 28, 2014Everything. If it has pastry in it, get it. Doesn't even matter what else comes with it.
Beau GravesJuillet 27, 2011The Biscuits and Gravy are awesome for Breakfast. The Blue Bacon Burger is the best I've ever had! The Hanger steak with Brussels sprouts and potatoes are KILLER!
Their French Press coffee is the best in Utah County. Of course their isn't much competition, but it is still pretty damn good.- John GloverDécembre 19, 2015Wow!! What a great experience! Food and service were absolutely incredible.
The eggs Benedict are exquisite...rivals Buchon LV!
April sweetlifeintheDécembre 24, 2010Sipping cocoa with fresh handmade marshmallow and Gingerbread with spiced apples perfect Holiday dessert.
I always order a rooibos chai with my dinner: spicy, sweet, herbal chai that's perfect for sipping.
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Communal Restaurant focuses on local farmers, purveyors & artisans. A member of Heirloom Restaurant Group.
Ouvert jusqu'à 14:00, rouvrira plus tard (Plus d'informations)
- mar.–ven.
- 11:30–14:30
- 17:00–22:00
- sam.
- 09:00–14:00
- 17:00–22:00
(801) 373-8000
Caractéristiques
Cartes de crédit
Oui (y compris Discover et Visa)
Terrasse
Non
Nourriture et boisson
Menus
Brunch, Déjeuner, Dîner
Boissons
Vin, Cocktails
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- 7.0
"Their version of Mac N' Cheese was tasty town. Chicken crepes were also fabulous."
Reagan Barbosa - 8.7
"Chocolate milk is to die for. Also the waffle cone is worth paying a little extra on the ice cream."
Melanie Blankenship 
"I wanted to try everything on the menu. I got the grilled chicken cob salad. The had boiled eggs were fantastic. It’s a little decomposed, I asked for some salt for the avocado and it was perfect."
Matthew Birdsall
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