Crispo

Crispo

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Restaurant italien et Café$$$$
West Village, New York
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Icône conseils et avis169 Conseils et avis
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  • Michal M.
    Michal MichaeliDécembre 7, 2013
    Great Italian food. Especially the duck! But be aware not to seat in the porch area while raining..
  • Rafi R.Icône de cœur sur l'image de l'utilisateur
    Rafi RomeroJuin 22, 2015
    Definitely get: bone marrow escargot, truffle ravioli, bufala mozzarella caprese.
  • F-Factor
    F-FactorNovembre 9, 2012
    The pasta is solid-- share a plate with a friend and don't miss out on their delectable vegetable dishes too!
  • EmmaIcône de cœur sur l'image de l'utilisateur
    EmmaMars 8, 2011
    A visité ce lieu plus de 10 fois
    You can't come to Crispo without ordering either of these three - Bone Marrow, Brussel Sprouts and Carbonara. mmm-MMM!
  • Kurt-Owen R.
    Kurt-Owen RichardsNovembre 3, 2011
    White anchovies in citrus marinade a great starter, just a bit of heat, great to nibble while you sip on your martini.
  • CCnycIcône de cœur sur l'image de l'utilisateur
    CCnycJanvier 16, 2017
    Order the flank steak, a bottle of red and ask to sit in the garden
  • Christina C.
    Christina C.Mars 26, 2013
    Definitely get the Brussel prouts & the mozzarella risotto balls.
  • Alana K.
    Alana KarnofskyAvril 25, 2014
    Their truffle crusted salmon makes me question why I would ever order salmon anywhere else..YUM!
  • Lee H.
    Lee HoffmanJanvier 16, 2016
    The skirt steak and carbonara are terrific!
  • Meg F.
    Meg FarmerMai 19, 2015
    This place has great ambience & service, but food can be a hit or miss. Despite the rage, Brussel sprouts were just average, octopus was also meh. Cauliflower was pretty decent. Good wine selection.
  • Marinna D.Icône de cœur sur l'image de l'utilisateur
    Marinna DudasJuin 4, 2015
    Cauliflower appetizer and any pasta - you can't go wrong.
  • Els J.Icône de cœur sur l'image de l'utilisateur
    Els JavenesJuin 10, 2015
    Get the truffle ravioli, absolutely amazing. The arancini was delicious too!
  • Yvonne D.
    Yvonne DaunnoJuillet 22, 2012
    Great Brussels sprouts (roasted w pignolis and maple butter syrup). Dessert has to be pot de creme.
  • NHHIcône de cœur sur l'image de l'utilisateur
    NHHJanvier 29, 2013
    A visité ce lieu plus de 5 fois
    Great garden in the back...excellent food - spaghetti Carbonara - can't miss it
  • Christopher L.
    Christopher LeeOctobre 21, 2013
    Great cozy Italian spot. Bone marrow and the spaghetti carbonara is spectacular.
  • Mindy
    MindyJanvier 24, 2015
    I'm all about the bone marrow! Tiramisu is good too!
  • Patrick K.Icône de cœur sur l'image de l'utilisateur
    Patrick KanaleyJanvier 24, 2014
    Good dinner spot with a ton of tables. Great for groups.
  • Connie R.Icône de cœur sur l'image de l'utilisateur
    Connie RecchiniMars 15, 2016
    The butternut squash ravioli was delightful. Same with the brussels sprouts.
  • SierraIcône de cœur sur l'image de l'utilisateur
    SierraJuin 16, 2013
    The bone marrow escargot and the squid ink fettuccine are to die for
  • miles l.Icône de cœur sur l'image de l'utilisateur
    miles lennonMars 28, 2013
    Ask to sit in the way back and make sure you order the kale and squash!
  • F-Factor
    F-FactorDécembre 6, 2012
    F-Factor <3's Crispo. Check out our menu review to see the F-Factor approved options here http://ffactor.com/community/menus/crispo
  • Eliza O.
    Eliza OrlinsAvril 10, 2010
    A visité ce lieu plus de 10 fois
    Go to Crispo. The 3p Carbonara is the specialty and it is to die for. It is my favorite carbonara anywhere. You have to try it!
  • Jill G.
    Jill GAoût 16, 2011
    Get the Risotto balls! Chix cutlet very yummy! And of course the carbonara. Great wine list
  • Olivia S.Icône de cœur sur l'image de l'utilisateur
    Olivia SlutskyFévrier 14, 2018
    Bolognese is SO good. Just order all the pasta while you’re at it 😛
  • Dot. H.
    Dot. HuangMai 17, 2014
    listen to all the tips: get the bone marrow and spaghetti carbonara!
  • Sarah L.
    Sarah LambertAoût 19, 2012
    Love all the veggie small plates and apps - great for sharing
  • Nick G.
    Nick GogelSeptembre 13, 2011
    Food is delicious. Sit outside and people watch. 14th street always has nycs best
  • Jan G.Icône de cœur sur l'image de l'utilisateur
    Jan GemrichFévrier 7, 2015
    Try different starters and go for pasta for the main!
  • Nicholas M.Icône de cœur sur l'image de l'utilisateur
    Nicholas M.Juillet 12, 2017
    Nice space, traditional American Italian. Good.
  • MayuIcône de cœur sur l'image de l'utilisateur
    MayuAoût 14, 2014
    Really great food.big potion of pasta....heaven.
  • Farhana S.
    Farhana SheatsSeptembre 17, 2019
    Been going here since I was a teenager! Not sure I can go back after the horrible experience I had with a manager named Nicole. Not even the bone marrow is that good.
  • KathrineIcône de cœur sur l'image de l'utilisateur
    KathrineAoût 24, 2014
    Pasta and truffle fries were great.
  • Samantha T.Icône de cœur sur l'image de l'utilisateur
    Samantha TaubeJuillet 24, 2012
    A visité ce lieu plus de 10 fois
    So yummy! Try the burata if it is on the specials.
  • Sheridan K.Icône de cœur sur l'image de l'utilisateur
    Sheridan KatesJanvier 2, 2013
    Make sure you request a table at the back in the heated garden
  • Rue La La
    Rue La LaSeptembre 5, 2012
    Cozy Italian food for chilly nights. We're partial to the spaghetti carbonara.
  • Gary S.
    Gary SchechnerAoût 23, 2013
    Nice place with a solid truffle oil ravioli.
  • Kt L.Icône de cœur sur l'image de l'utilisateur
    Kt LacasseJanvier 18, 2015
    Bad got the bone marrow and loved it. Great carbonara
  • Tony G.
    Tony GrotticelliMars 22, 2012
    Get the Dorras Meatballs it was fantastic! And WAY filling.
  • 8PM R.
    8PM ReservationJuillet 12, 2012
    Not the hippest joint but fantastic rustic Italian. The carbonara is a must.
  • Michelin Travel & Lifestyle
    Prosciutto stars in an array of starter plates at this bustling Bib. - Inspector
  • Sammy I.
    Sammy IbrahimAvril 25, 2011
    Had the Bone Marrow, it was amazing. I honestly did not expect it to be that good!
  • George Z.Icône de cœur sur l'image de l'utilisateur
    George ZFévrier 14, 2015
    If you listen closely, you can hear choirs of prosciutto angels singing
  • Gary M.
    Gary MartinDécembre 9, 2011
    A visité ce lieu plus de 10 fois
    The pasta here is excellent! Try the Whole Wheat Spaghetti
  • Suzanne S.
    Suzanne SaturdayNovembre 4, 2009
    Do not miss the brussels sprouts. Believe it or not, they are TO DIE FOR. Sit in the back room...the one in the way, way back.
  • Suzana U.
    Suzana UenoMai 15, 2011
    Great FRESH pasta spaghetti was really great, risotto balls and brussels sprouts
  • NickIcône de cœur sur l'image de l'utilisateur
    NickMars 3, 2015
    If you've never had bone marrow start here. Succulent
  • Nicholas M.Icône de cœur sur l'image de l'utilisateur
    Nicholas M.Juillet 12, 2017
    Try to get a table in the back room, it's nicer.
  • Natasha Maki Y.
    Natasha Maki Y.Septembre 7, 2012
    Try the basil crusted salmon special on Fridays!
  • Marci G.
    Marci GellerMai 8, 2012
    Food fab, service a little slow. Everything was delicious but the stuffed zucchini was unremarkable.
  • Jena M.
    Jena MihalovicJuin 12, 2011
    Sit in the garden and have the sweet potato totorloni. Its to die for.
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