This list focuses solely on restaurants that I regularly visit. See my other list for fave hawker/stalls.
1. Pizzeria Mozza
David: Any pizza with burrata. Most of the starters are great too. Crust is now more crispy than chewy.
2. Esquina Tapas Bar
David: Everything very good but seafood dishes really shine. Try the marrow with escargot for maximum indulgence.
3. Cocotte (Communal-Restaurant-Bar)
David: Meats and salads are consistently excellent. Fish is decent but not a standout.
4. Le Bistrot Du Sommelier
David: Hands-down best escargot in Singapore, tangy tomato base cuts through the garlic & butter. Cote du Boeuf was perfect. Be hungry, large portions!
5. Tsukune Ichigo
David: Excellent tsukune. Possibly the best in Singapore. Perfect place to spend some time enjoying a drink and almost magical tsunkune with friends.
6. Smokey's BBQ
David: The smoked beef rib is amazing, better than Brewerkz. Call before you come cos they might have run out.
7. DuluKala Peranakan Restaurant
8. Imperial Treasure Nan Bei Restaurant
David: Xiao long bao, peking duck, prawns with salted egg sauce, fried intestines, mee pok with truffle oil (non-menu item).
9. Shelter in the Woods
10. Teppei Japanese Restaurant
11. Otowa Yakitori
12. Zai Shun Curry Fish Head Seafood 载顺小食(夜市)
13. Union Farm Eating House
14. New Ubin Seafood
15. 126 (搵到食) Eating House
16. Bismillah Biryani
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