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David's Restaurant & Lounge

Restaurant-grill et Restaurant de fruits de mer$$$$

Fernandina Beach

Enregistrer

8.4^/10

publication d'évaluations

43 Photos

Caviar Menu 2Wine Menu 16Dinner Menu 7

Caviar Menu

Ice

Osetra Caviar, North Carolina

148

This Osetra caviar is produced from Russian sturgeon originating from the Caspian Sea. The hatchlings are farm raised in the mountains of North Carolina. This caviar is nutty & buttery in flavor and its color ranges from amber to dark chocolate

Siberian Caviar, Florida

115

This Siberian sturgeon caviar is sourced from the very best Russian sturgeon and processed in the purest water relying on the Malossol method to attain the perfect hint of ocean-like brine

Hackleback, Kentucky

Harvested wild from the world's smallest sturgeon this caviar is small and firm with a classic wild sturgeon taste. Pronounced flavors of roasted hazelnut and toasted caramel on the palate. It is the most popular American sturgeon caviar

Smoked Rainbow Trout Roe, Spain

Our farm raised rainbow trout roe is lightly cold smoked for a delicate flavor and a wonderful snappy finish. Deep orange color with medium large pearls and a sweet briny flavor

White Sturgeon, California

140

Native to California, the American white sturgeon is North America's largest fresh water fish. This American farm raised sturgeon produces a highly regarded sustainable caviar that has a brownish gray to platinum hue and generous sized pearls. The flavor is clean on the palate

Kaluga Caviar, Siberia & Northern China

This delicious farm raised caviar is produced from a hybrid of Kaluga and Shrenke sturgeon and produces large, firm pearls with a wonderful delicate and buttery flavor with a slight hint of the sea

Paddlefish, Mississippi

Harvested wild from fish caught in the Mississippi and White River systems of the South Eastern United States it is produced in traditional Russian style and is comparable to classic Sevruga caviar in taste and appearance. Color ranges from light green to dark steel

Mini Blini, France

These delicious handmade mini buttery mini blini make a perfect pairing with our sustainable Caviars for a classic caviar service. 8 mini pancakes per order

Accoutrements

Whipped Crème Fraiche

Wasabi Whipped Crème Fresh

Marinated Capers

Chopped Red Onion

Chopped Egg Yolk

Chopped Egg White & Toast Points

Wine Menu

Cabernet Sauvignon

Alexander Valley 2017 Alexander Valley

Silverado Estate 2016 Napa Valley

Recanati 2017 Galilee, Israel

Franciscan Cabernet Sauvignon 2018 Monterey

Oberon Cabernet Sauvignon 2017 Napa Valley

Mt. Veeder 2017 Napa Valley

The Prisoner Wine Company Cuttings 2017 California

Ferrari Carano Reserve 2015 Alexander Valley

Heitz Cellars 2014 Napa Valley

130

Stags Leap Artemis 2017 Napa Valley

140

Silver Oak Alexander 2015 Alexander Valley

160

Paul Hobbs 2015 Napa Valley

170

Lajota Howell Mountain 2015 Napa Valley

185

Groth Reserve 2012 Oakville

220

Joseph Phelps Insignia 2014 Napa Valley

325

J Daniel Cuvee Lail Vineyard 2014 Napa Valley

340

Heitz Cellars Martha Vineyard 2010 Napa Valley

350

Daou 2017 Paso Robles

Salmon Creek Cabernet Sauvignon 2016 California

Arrowood Cabernet Sauvignon 2016 Sonoma

Jackson Estate 2014 Sonoma

Steele Red Hills 2017 Red Hills Lake County

J Lohr Cabernet Sauvignon 2017 Paso Robles

Clos Du Val 2015 Napa Valley

Merryvale 2014 Napa Valley

125

Sbragia Monte Rosso Vineyard Moon Mountain District 2013 Sonoma Valley

135

Pahlmyer Jayson 2016 Napa Valley

150

Caymus 2018 Napa Valley

160

Cade Howell Mountain 2016 Napa Valley

175

Odette Estate Stags Leap District 2015 Napa Valley

215

Quilceda Creek 2014 Columbia Valley

325

J Daniel Cuvee Lail Vineyard 2015 Napa Valley

340

J Daniel Cuvee Lail Vineyard 2013 Napa Valley

345

Blends & Intriguing Reds

Ramey Claret Napa 2016 Napa Valley

Shatter Grenache 2017 France

Orin Swift, Abstract 2018 California

The Prisoner 2018 Napa Valley

Franciscan Magnificat 2015 Napa Valley

115

Favia Carbone 2016 Napa Valley

145

Almaviva 2015 Chile

230

Quintessa 2015 Napa Valley

250

Continuum 2013 Napa Valley

325

Cardinale 2011 Napa Valley

425

Justin Isosceles 2013 Paso Robles

Chappellet Mountain Cuvee Proprietor's Blend 2017 California

Orin Swift 8 Years in the Dessert 2018 California

Franciscan Magnificat 2017 Napa Valley

Cyrus 2013 Alexander Valley

115

Larkmead Firebelle 2014 Napa Valley

240

Almaviva 2010 Chile

250

Pahlmyer Napa Valley Red 2016 Napa Valley

300

Cardinale 2015 Napa Valley

390

Opus One 2014 Napa Valley

450

Pinot Noir

Willakenzie Gisele Yamhill-Carlton 2014 Willamette Valley

Etude Pinot Noir Grace Benoist Ranch 2016 Carneros

De Loach Russian River Valley 2017 Russian River

Adelsheim 2018 Willamette Valley

Sonoma Cutrer Russian River Valley 2017 Russian River

Ponzi 2015 Willamette Valley

Domaine Serene Evenstad Reserve 2016 Willamette Valley

125

Rex Hill Willamette Valley 2014 Willamette Valley

Cristom Mount Jefferson Cuvee 2016 Willamette Valley

King Estate Pinot Noir 2016 Willamette Valley

Willamette Valley 2017 Willamette Valley

Bella Glos Dairyman 2017 Santa Barbara Valley

Cakebread Two Creek Pinot Noir 2016 Anderson Valley

Syrah

Qupe 2016 Central Coast

Amavi 2013 Washington

Yangarra 2017 Australia

Merlot

Markham Merlot 2016 Napa Valley

Duckhorn 2016 Napa Valley

100

Freemark Abbey 2014 Napa Valley

Malbec

Antigal Uno Malbec 2017 Argentina

Trivento 2016 Argentina

Alta Vista 2016 Argentina

Maal, Impossible 2017 Argentina

Zinfandel

Saldo Zinfandel 2017 California

Seghesio Cortina Dry Creek Valley 2015 Sonoma Valley

Ridge East Bench 2016 Sonoma Valley

Reds From France

Bernard Baudry Chinon Les Granges 2013 Loire Valley

Chapoutier Crozes Hermitage 2016 Rhone Valley

Clos De L'oratoire Des Papas Chateaunef-Du-Pape 2016 Rhone Valley

120

Cht Latour Gevry Chambertine 2015 Burgundy

110

Cht Haute Beausejour St Etephe 2015 Bordeaux-Medoc

Cht Gazin L'hospitalet 2012 Bordeaux-Pomerol

110

Cht Pavillion Rouge By Cht Margaux 2014 Bordeaux

250

Clos De L'elu Magellan 2013 Loire Valley

Gigondas Dentellis By the Ogier Family 2016 Rhone Valley

Bouchard Pere & Fils Gevry Chambertin Grand Vin De Bourgogne 2016 Burgundy

Cht Faivley Pommard 2015 Burgundy

150

Château Duhart-Milon-Rothschild Moulin De Duhart 2014 Bordeaux-Pauillac

110

Cht D'armailhac Grand Cru Classic Pauillac 2015 Bordeaux-Pauillac

125

Reds From Italy

Castello Banfi Brunello Di Montalcino 2013 Montalcino, Tuscany

Banfi Belnero Toscana 2014 Tuscany

Sartori Amarone Della Valpolicella 2015 Northern Verona

Banfi Brunello Di Montalcino 2014 Montalcino, Tuscany

140

Frescobaldi Nipozzano Chianti Reserve 2015 Tuscany

Caparzo Brunello Di Montalcino 2014 Montalcino, Tuscany

Antinori Badia Passignano Chianti Riserva 2011 Chianti, Tuscany

100

Reds From Spain

Protocolo Tempranillo 2017 Spain

Eguia Rioja Tempranillo Reserva 2014 Spain

Bodegas Muriel Tempranillo Grand Rsv 2005 Spain

Campo Viejo Reserva Rioja 2012 Rioja, Spain

Marquis Caceres 2015 Rioja Alto

Champagne & Sparkling Wines

Maschio Prosecco Brut Nv Italy

Pommery "Pop" Nv France

Henriot Brut Soverain Nv France

Chandon Etolie Brut Nv California

Domaine Carneros Brut Rose Nv California

Billecart-Salmon Brut Rose Nv France

150

Louis Roederer Cristal Brut 2007 France

350

Mumms Nv California

Veuve Clicquot Nv France

Bolla Proseco Nv Italy

J Brut Cuvee Nv California

Veuve Clicquot Nv France

120

Dom Perignon 2008 France

295

Chardonnay

Ramey Chardonnay 2017 Russian River

Louis Jadot Steel Chardonnay 2018 France

Starmont By Merryvale 2016 Carneros

Matansas Creek 2017 Sonoma

Domaine Louis Michel & Fils 2017 Chablis

Rombauer Carneros 2018 California

Dariuosh Estate 2016 Napa Valley

100

Salmon Creek Chardonnay 2018 California

Robert Mondavi Winery 2015 Napa Valley

Mer Soleil Reserve 2017 Santa Lucia Highlands

Louis Jadot Pouilly Fuisse 2017 Burgundy

Zd Chardonnay 2017 Napa Valley

Cakebread 2017 Napa Valley

Kistler Sonoma Coast Les Noisetiers 2017 Sonoma

110

Pinot Grigio

Carletto Pinot Grigio 2018 Italy

Santa Margherita Alto Adige 2018 Italy

Trimbach Reserve 2016 Alsace

Sauvignon Blanc

Frogs Leap 2018 Ruthorford

Chateau De Sancerre 2018 France

Rombauer 2017 Napa Valley

Cade Sauvignon Blanc 2016 Napa Valley

Riesling

Pacific Rim 2016 Washington

Helfrich Reisling 2015 Alsace

Sa Prum Blue Kabinettt 2015 Germany

Blufeld Riesling 2018 Mosel, Germany

Trimbach 2017 Alsace

Blends & Intriguing Whites

Beringer White Zinfandel Nv California

Sophie Laurenz Gruner Veltliner 2017 Austria

Helfrich Gewurstraminer 2015 Alsace

Frogs Leap La Grenoiille Rougante Rose 2018 Mendocino

Stags Leap Viognier 2017 Napa Valley

Mezzacorona Moscato 2018 Italy

Remy Pannier Rose 2017 France

Raats Chenin Blanc 2018 South Africa

Blindfold By the Prisoner 2016 California

Dinner Menu

Ice

Osetra Caviar, North Carolina

153

Kaluga Caviar, Siberia & Northern China

100

This delicious farm raised caviar is produced from a hybrid of Kaluga and Shrenke sturgeon and produces large, firm pearls with a wonderful delicate and buttery flavor with a slight hint of the sea

Siberian Caviar, Florida

120

This Siberian sturgeon caviar is sourced from the very best Russian sturgeon and processed in the purest water relying on the Malossol method to attain the perfect hint of oceanlike brine

Hackleback, Kentucky

Accoutrements

Whipped Crème Fraiche

Wasabi Whipped Crème Fresh

Marinated Capers

8 Blini Pancakes

Chopped Red Onion

Chopped Egg Yolk

Chopped Egg White

Wind

Ask about our Whole & Cluster, Alaskan King Crab Specials

Brie En Croute

Brie Cheese wrapped in Puff Pastry, Baked to a Golden Brown and served with a Berry Puree & Apples

Amelia Crab Cakes

Made fresh with Lump Crab Meat and sautéed to perfection, served over Red Pepper Aioli and Mixed Greens

Shrimp Cocktail

Six served with Cocktail Sauce and a Wedge of Lemon

Beef Carpaccio

Thin Sliced Filet Mignon served with Arugula topped with Fried Capers, Shaved Parmesan, Pickled Onion and finished with an Olive Tapenade Aioli

Loaded Potato Soup

Loaded Bacon Potato Soup garnished with Bacon, Cheddar Cheese & Green Onion

Biloxi Clams

Sautéed Fresh Middle Neck Clams served with a mixture of Onions, Peppers and Smoked Bacon topped with Parmesan Cheese and Herb Butter Sauce

David's Escargots

Six Escargots baked in Garlic, Onion, Tomato & Bacon Bits topped with Parmesan Cheese

Seared Ahi Tuna

Pan seared Citrus Sesame Ahi Tuna with a Cucumber Mango & Jalapeño Slaw finished with a Ginger Sriracha Aioli

Crab Bisque

A creamy Crab Bisque prepared with Lump Crab Meat, Vegetables & Herbs

Earth

Beet Salad

Fresh Golden & Red Beet Salad with Goat Cheese & Candied Pistachios over Mixed Greens and finished with a Balsamic Reduction

Traditional Caesar Salad

6.5

Fresh Romaine, Classic Caesar Dressing, Croutons and Shaved Parmesan Cheese garnished with Anchovies upon request

Spinach Salad

7.5

Baby Leaf Spinach topped with Feta Cheese, Sun Dried Cranberries and Walnuts with a Homemade Warm Bacon Vinaigrette

Water

Chilean Sea Bass

Pan seared and served with Truffle Yukon Gold Mashed Potatoes, Grilled Asparagus and finished with a Lemon Beurre Blanc

Dover Sole Meunière

From the English Channel, Pan seared in a White Wine, Garlic, Lemon and Caper Sauce served with Herbed Risotto and Grilled Asparagus

Fresh Mushroom Ravioli

Served fresh with Truffle Beurre Blanc Sauce & Grilled Sliced Portobello

Truffle Scallops

Sautéed Scallops served with Yukon Gold Mashed Potatoes, Grilled Asparagus finished with a Truffle Butter Sauce

Seafood Scampi

Sautéed Lobster Tail, Clams, and Shrimp topped with fresh Parmesan Cheese and served in a Classic Scampi Sauce over Fettuccine or Gluten Free Penne

Fire

Signature Delmonico Grilled Ribeye

16oz 1855 Ribeye served with Herb Roasted Fingerling Potatoes, Seasonal Vegetable with a Green Peppercorn Compound Butter

Filet Mignon

6oz/8oz Tenderloin of Beef grilled to perfection and served with Wild Mushroom Risotto, Seasonal Vegetable and Port Wine Demi-Glace

Chicken Piccata

Classic Chicken Piccata with a Lemon Caper Butter Sauce served with Yukon Gold Mashed Potatoes & Seasonal Vegetable

Filet Oscar

8 oz Filet Mignon topped with Jumbo Lump Crabmeat, Béarnaise Sauce and Grilled Asparagus with Yukon Gold Mashed Potatoes

Rack of Lamb

Frenched New Zealand Rack of Lamb with Pesto Risotto, Grilled Asparagus and garnished with a Balsamic Glaze

Fifth Element

2 Pan Seared Scallops

4 Large Grilled Shrimp

Truffle Butter

Blue Cheese Crumble

4 Oz Maine Lobster Tail

Foie Gras

Green Peppercorn Compound Butter

Classic Oscar

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