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Dine Restaurant

Dine Restaurant

Diner, Lieu servant des petits déjeuners et Bar$$$$
Greektown, Chicago
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Dine Restaurant
5.1/10
28
publication d'évaluations
Photos24 Photos
MenuMenu
Easter Day Brunch Menu 6Bar Menu 8Breakfast Menu 5Main Menu 15
Hot Items
Roasted Artichoke Soup
Country Fried Steak with Southern White Gravy
Applewood Smoked Bacon
Made to Order Omelet Station
Roasted Broccoli
Southwestern Cornbread Casserole
Iced Cinnamon Rolls
Sage Sausage Links
Hash Brown Potatoes
Cheesy Potatoes
Seafood
Poached Shrimp with Cocktail Sauce
From the Carving Station
Honey Baked Ham
Smoked Turkey Breast
Salad Station
Mixed Green with Sweet Balsamic
Marinated Vegetable Pasta Salad
Anti Pasta Cheese Display
First of Spring Vegetable Crudite
Tossed Caesar with Parmesan Croutons
Seasonal Sliced Fruit
Artisan Breads and Danishes
For the Kids
Scrambled Eggs
Chicken Fingers
French Toast Sticks
Tater Tots
Dessert Station
Freshly Baked Assorted Cookies
Red Velvet Cupcakes
Chocolate Fudge Brownies
Vanilla Ice Cream Sundae Bar
Featured Wines
Red Wine
Mark West Pinot Noir, California
9.00
Red & black cherry flavors with intense fruit aromas, lingering finish
14 Hands Merlot, Columbia
10.00
Rich aromas & flavors of blackberry, plum, cherry, and mocha-soft finish
Darkhorse Cabernet, California
9.00
Bold black cherry flavors with firm spice, chocolate, & espresso tannins
Navarro Correas Red Blend, Argentina
9.00
Blend of Cabernet Sauvignon, Merlot, and Malbec
Fetzer Pinot Noir, California
8.00
Pomegranate aroma with a taste full of berries and a touch of oak
Benziger Cabernet Sauvignon, California
13.00
Complex & textured with blackberry, cedar, and chocolate notes
Alta Vista Malbec, Argentina
9.00
Intense aromas of plum, black cherry, and exotic spices, with notes of coffee and vanilla from the oak barrels
White Wine
Campanile Pinot Grigio, Italy
8.00
Rich floral aromas, tart and clean with a hint of apples and candied fruit
Rodney Strong Chardonnay, California
12.00
Displays lemon and apple aromas with hints of toasty oak, pear, and pineapple
Chateau St. Michelle Riesling, Columbia
9.00
Fresh & crisp with flavors of peaches and pears, finishing with a racy acidity
Cadet D'oc Chardonnay, France
9.00
Fresh & fruity aromas with flavors of tropical fruit, toast, and hazelnut
Giesen Sauvignon Blanc, New Zealand
9.00
Aromas of lime, lemongrass, and green herbs, with a fruity palate of citrus and gooseberry
Robert Mondavi Moscato, Napa Valley
9.00
Fruity and floral. Tastes of white peach, rose petal, and green apple
Sparkling Wine
Wycliff Brut, California
7.00
Blend of California grapes with a touch of sweetness and a crisp, clean finish
Onehope Brut, California
34.00
Fresh fruit reminiscent of succulent peach, sweet berries, and pear finish
Mionetto Prosecco
12.00
Aromas of golden apples and white peaches. Well balanced acidity with a clean & dry finish
Veuve Clicquot Brut
120.00
Initial notes of fruit are followed by more discreet aromas of brioche and vanilla
Cocktail Menu
Pumpkin Pie Martini
RumChata, Fireball, Pumpkin Pie Flavor
Now & Later
Crown Royal Apple, Ginger Beer, Blueberries & Lemon
Patron Perk Up
Patron XO Cafe, Godiva White Chocolate Liqueur, Coffee
Apple Jack Cider
Jack Daniel's Tennessee Fire, Hot Apple Cider
Cinn-Gri
Fireball, Peach Schnapps, Orange Juice, Pineapple Juice, Red Wine
White Sangria
Cranberry Skyy, Peach Schnapps, Apple Pucker, White Wine, Bubbles
Pink Starburst
Skyy Vanilla Vodka, Raspberry Simple Syrup, Ginger Ale
Little Apple
Jim Beam, Apple Pucker, Cranberry Juice
Pumpkin Hot Cocoa
Myer's Dark Rum, Pumpkin Pie Flavor, Hot Chocolate
Vanilla Skyy Cruise
Captain Morgan, Skyy Vanilla Vodka, Apple Cider, Ginger Ale
Hand Selected Brews
Bottled Beers
Miller Lite
Budweiser
Heineken
O'douls
Guinness
Sam Adams Boston Lager
Not Your Father's Rootbeer
Bud Light
Michelob Ultra
Blue Moon
Amstel Light
Corona
Founder's Porter
Johnny Appleseed Cider
Draft Beers
Atlas Freight Handler Milk Stout
Sam Adams Seasonal
Lexington Brewing Kentucky Bourbon Barrel
Coors Light
Goose Island 312
Stella Artois
Half Acre Daisy Cutter
Bud Light
Classic Breakfast
Traditional
13.00
Two eggs any style, hash brown, choice of bacon, turkey sausage, or canadian bacon
Breakfast Sandwich
12.00
Scrambled, honey ham, cheddar cheese, served on your choice of bread, fresh fruit skewer
Oatmeal
7.00
Irish steel cut oats, fresh berries, granola, choice of milk
Greek Yogurt
10.00
Fresh fruit preserve, honey, granola
Corned Beef Hash
14.00
Corned beef, two scrambled eggs, chives, choice of toast
Salmon Bagel
14.00
House cured, pickled red onion, crème fraiche, capers, chives, & side of mixed greens
Buttermilk Pancakes
10.00
Three golden pancakes, whipped butter,fresh berries, powdered sugar. Blueberry pancakes, banana pancakes, chocolate chip pancakes, seasonal pancake
Belgian Waffle
10.00
Crisp golden brown waffle, fresh fruit, whipped cream, whipped butter
Eggs Benedict
14.00
Two poached eggs, toasted english muffin, canadian bacon, hollandaise, hash brown
Steak and Eggs
20.00
Flat iron steak, sunnyside up egg, hash brown
Biscuits & Gravy
6.00
Fresh baked biscuits with sausage gravy
Omelet
13.00
Three eggs with your choice of three ingredients: onion, peppers, mushroom, tomato, spinach, bacon, ham, sausage. Cheddar, pepper jack, american or boursin cheese. Hash brown
Skillets
All skillets come with two eggs any style, cheddar cheese, and hash browns. Egg whites additional $1.50
Veggie Lover
13.00
Onion, peppers, mushroom, tomato, spinach
Build Your Own
13.00
Your choice of three: onion, peppers, mushroom, tomato, spinach, bacon, ham, sausage
Meat Lover
14.00
Bacon, ham, sausage
Main
Metro Breakfast Buffet
18.95
Scrambled and specialty eggs, biscuits & gravy, bacon, turkey sausage, deli meats, and assortment of cheeses
Build Your Own
French toast or waffles (varies daily) , oatmeal, and greek yogurt. Toppings: fresh berries, cinnamon, granola, dried fruit, assorted nuts, syrup. Assorted cereals, breakfast potatoes, fresh fruit and berries, breakfast breads, muffins, danish, croissants, and breads, assortment of jams. Includes regular or decaffeinated coffee, milk or hot tea and juice
Sides
Bacon
3.00
Fruit Bowl
5.00
Muffin
3.00
Croissant
3.00
Danish
3.00
Bagel
3.00
Turkey Sausage
3.00
Canadian Bacon
3.00
One Egg
2.00
Beverages
Orange, Grapefruit, Pineapple, Cranberry, Apple Juice
3.00
Cappuccino Or Espresso
3.50
Coffee Or Tea
3.00
Small Plates
Cured Meats & Cheese
12.00
Artisanal selection of meats and cheeses; served with pickles, olives, dijon mustard and toasted baguette
Prosciutto Margherita Flatbread
14.00
With roasted tomatoes, fresh mozzarella and pesto
Spinach & Roasted Artichoke Dip
12.00
Served with toasted crostini
White Cheddar Mac & Cheese
10.00
Aged white cheddar topped with panko breadcrumbs
Steak & Stout Sliders*
16.00
With melted gouda, stout-braised onions and a side of housemade pub chips
Buffalo Pepper Garlic Chicken Wings
12.00
Tossed in a buffalo pepper garlic sauce; served with blue cheese slaw
Chicken Quesadilla
12.00
Stuffed with roasted peppers, cheddar and pepper jack cheeses and a side of salsa and sour cream
Handhelds
Served with french fries or pub chips
Turkey Club
16.00
Bacon, avocado, lettuce, tomato, mayonnaise and choice of cheese
Cuban Sandwich
14.00
Sliced pork, ham, pickles, swiss cheese and mustard on a pressed Cuban loaf
Chipotle Chicken Sandwich
18.00
Melted cheddar cheese, bacon and chipotle aioli on a rustic roll
Grilled Steak Wrap*
18.00
With black beans, roasted red peppers, cilantro and monterey jack cheese
Burgers
Served with french fries or pub chips
Gruyere & Shroom Burger*
16.00
Gruyere cheese, roasted portobello mushroom, spinach, tomato, onion and garlic aioli
The House Burger*
14.00
Choice of cheese and housemade burger sauce
Black Rum Bacon Jack Burger*
18.00
Pepper jack cheese, thick-cut applewood bacon, stout-braised onion and pickles topped with housemade black rum BBQ sauce
Veggie Burger**
14.00
Gardenburger® Malibu Burger Organic Vegan with avocado, baby greens, tomatoes, red onion and chipotle aioli
Mains
Made fresh per order
Center-Cut Top Sirloin*
28.00
With choice of topping: Sriracha glaze, melted blue cheese, or bourbon demi glaze and side of garlic mashed potatoes and grilled vegetables
Mediterranean Shrimp Pasta
24.00
Jumbo shrimp, bowtie pasta, spinach, mushrooms and cherry tomatoes in a light pesto cream
Tuscan Florentine Chicken
20.00
Pesto-marinated chicken breast on top of grilled vegetable orzo
Charbroiled Ribeye*
36.00
With garlic mashed potatoes and grilled vegetables
Salmon with Kale & Mushrooms* **
30.00
With sautéed kale and crimini mushrooms
Salads
Add a protein to any salad*: Shrimp +$8.50 / Salmon +$8.50 / Chicken +$6.50
Cobb Salad**
14.00
Diced grilled chicken, hard-boiled egg, avocado, bacon, blue cheese, tomato with a red wine vinaigrette
Caesar Salad
14.00
Romaine, shaved parmesan cheese and croutons, tossed in caesar dressing
Roasted Beet Salad**
14.00
Mixed greens, crumbled goat cheese, candied pecans and red wine vinaigrette
Quinoa & Baby Greens Salad**
12.00
Feta cheese, olives, cucumbers, tomatoes, green onions, celery and lemon citronette dressing
Soup
Soup Du Jour
6.00
Ask your server for today's offering
Sweets
Chocolate Cake
8.00
Moist chocolate cake with chocolate frosting
Cheesecake
10.00
Classic New York-style cheesecake
Brownie Sundae
8.00
Warm chocolate brownie with chocolate sauce and vanilla ice cream
Try Our Signature Mules
Served in Copper mugs
Crowned Jewel
12.00
Ketel One, ginger beer, cranberry juice, blood orange bitters and fresh lime juice
Kentucky Mule
12.00
Bulleit, ginger beer and fresh lime juice
Mexican Mule
12.00
Avión Silver, ginger beer and fresh lime juice
Moscow Mule
12.00
Ketel One, ginger beer and fresh lime juice
Classic Cocktails
Bee's Knees
12.00
Hendrick's, honey and fresh lime juice served up
Margarita
12.00
Casa Noble Silver, Cointreau, housemade sour mix and fresh lime juice
Bourbon Old Fashioned
12.00
Knob Creek, housemade simple syrup and orange bitters
Cuban Mojito
12.00
Bacardi Silver, housemade simple syrup, fresh lime juice, muddled mint and club soda
Cosmopolitan
12.00
Ketel Citrone, Cointreau, fresh lime juice and splash of cranberry juice
Pimm's Cup
12.00
Pimm's No. 1, ginger ale, cucumber and fresh mint
Mint Julep
12.00
Woodford Reserve, housemade simple syrup and muddled mint leaves
Wines
White
Chardonnay - Chateau St Jean Ca
10.00
Sauvignon Blanc - Matua, New Zealand
10.00
Riesling - Chateau Ste. Michelle Wa
12.00
Champagne - Veuve Clicquot Yellow Label, France
120.00
Chardonnay - Chateau Ste Michelle Ca
12.00
Sauvignon Blanc - Girard Ca
14.00
Sparkling - Moet & Chandon Brut Impérial, France
120.00
Red
Merlot - Hogue Wa
9.00
Rose - Day Owl Ca
10.00
Red Blend - 19 Crimes, Australia
10.00
Cabernet Sauvignon - Louis M Martini Ca
12.00
Cabernet Sauvignon - Hogue Wa
9.00
Pinot Noir - Meiomi Ca
12.00
Merlot - Matanzas Creek Ca
15.00
Cabernet Sauvignon - Penfolds Max, Australia
14.00
Beers
Ask about seasonal offering
Draft
Bud Light
4.00
Coors Light
4.00
Revolution Anti Hero
6.00
Newcastle
6.00
Stella Artois
6.00
Samuel Adams Seasonal
6.00
Goose Island Seasonal
6.00
Lagunitas
6.00
Bottle
Bud Light
5.00
Samuel Adams Boston Lager
6.00
Corona Extra
6.00
O'doul's
5.00
Lagunitas Ips
6.00
Guinness Draught
6.00
Amstel Light
6.00
Not Your Fathers Rootbeer
6.00
Budweiser
5.00
Miller Lite
5.00
Heineken
6.00
Angry Orchard
6.00
Lagunitas Pilsner
6.00
Michelob Ultra
6.00
Blue Moon
6.00
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Icône de boussole
Dine Restaurant
733 W Madison St (at N Halsted St)
Chicago, IL 60661
États-Unis
Obtenir l'itinéraire
Icône d'information
At Dine Restaurant, delight in an elegant atmosphere that evokes the 1940s. Perfect for romantic dinners in the Chicago area or dining all day long, Dine’s upscale comfort food is served for breakfast, lunch or dinner.
Icône d'horloge
Ouvert jusqu'à 23:00 (Plus d'informations)
  • lun.–jeu., dim.
    • 06:00–23:00
  • ven.–sam.
    • 06:00–Minuit
Icône de téléphone
(312) 602-2100
Icône World Wide Web
Icône Twitter
@dinerestaurant
Caractéristiques
Réservations
Oui
Cartes de crédit
Oui (y compris Discover et Visa)
Terrasse
Non
Nourriture et boisson
Menus
Petit déjeuner, Brunch, Déjeuner, Dîner
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États-Unis » IL » Comté de Cook » Chicago » Greektown

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