Dinosaur Bar-B-Que

Dinosaur Bar-B-Que

Restaurant de cuisine au barbecue$$$$
West Harlem, New York
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8.7/10
1 770
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Icône conseils et avis503 Conseils et avis
Filtre :
  • groupe
  • animé
  • convient pour les familles
  • authentique
  • décontracté
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  • cwh
    cwhOctobre 27, 2013
    13 wango tango as main, side of BBQ fried rice & choose one more (ask what side of the day and soup are!)
  • Jessica B.
    Jessica BishopOctobre 24, 2014
    Huge plate of BBQ, brisket and ribs plus 2 sides and cornbread. Best BBQ I've had in NYC!
  • Stephanie P.
    Stephanie P.Septembre 2, 2013
    Deliciously flavorful BBQ!! Gotta say though - the pulled pork, brisket and Mac & Cheese (as AMAZING as they are here) are better at their Brooklyn location.
  • Chris E.
    Chris EvansAvril 1, 2015
    Pretty solid bbq. Ribs are a great dish to share. Just make sure you have a reservation because waits can be ridiculous - up to 3 hours on a weekend.
  • Jonathan L.Icône de cœur sur l'image de l'utilisateur
    Jonathan L.Septembre 15, 2014
    Avoid the Mac & cheese and hot link sausage. Can't go wrong with the ribs and pulled pork. Excellent selection of beers for everyone's tastes.
  • Vincent S.
    Vincent SteursNovembre 14, 2013
    Get the tres hombres (when you are hungry), or tres niños (when you are less hungry). You get to try three of the best options on the menu.
  • Ryan G.
    Ryan GingeryOctobre 26, 2019
    It gets really crowded on the weekends. Make sure to reserve a table otherwise the wait is at least 45 minutes. Just a heads up to all my hangry folks.
  • Trevor B.Icône de cœur sur l'image de l'utilisateur
    Trevor BeckinghamFévrier 16, 2018
    A visité ce lieu plus de 10 fois
    Best BBQ around. I love the wango tango wings. Also, the salt potatoes are unreal. Even for someone who has had a lot of salt potatoes growing up these are like no others.
  • Gothamist
    GothamistAoût 1, 2014
    Yes, Dinosaur Bar-B-Que is sort of like the Dwight Howard of smoked meats and sides these days, but whatever, the food's still delicious, and we're going to talk about it forever. En savoir plus
  • Bullfrog & Baum
    Bullfrog & BaumSeptembre 13, 2011
    There are few places in New York that know their meat like Dinosaur BBQ. The BBQ's meat here is obviously the star, but don't forget about the fantastic salt potatoes and fried green tomatoes.
  • Carmen Gloria R.Icône de cœur sur l'image de l'utilisateur
    The food is a little heavy, sauce is the best and the potatoes.Nice ambient, weekends is better make a reservation. Sometimes live music
  • Cory E.
    Cory EsperAvril 28, 2013
    A visité ce lieu plus de 5 fois
    We had a great time! The buzzfeed app is great use of technology to let you know when you're going to be seated. Our server was fantastic!
  • Mike H.Icône de cœur sur l'image de l'utilisateur
    Mike HopkinsJanvier 28, 2015
    Brisket. Just. Yes, get it. The plate is $18 but you get SO much food. Great value.
  • AlexIcône de cœur sur l'image de l'utilisateur
    AlexSeptembre 14, 2013
    Best meal .. For desert skip the menu an just ask for corn bread and whipped cream you'll thank me .
  • Joy A.
    Joy AllenJuillet 6, 2014
    The food is fantastic but don't order your whiskey neat. They'll pour you a larger shot and charge you for a shot and a half without telling you because that's "how they do it."
  • Leanne Z.Icône de cœur sur l'image de l'utilisateur
    Leanne ZDécembre 17, 2015
    Just come here! Gets crowded so make a reservation if you have a group. If it's date night, get beers at the bar while you wait.
  • Tiffany L.
    Tiffany LangstonSeptembre 4, 2014
    Super popular. Expect hour-long waits during peak dining times. The barbecue is pretty good, but the fried green tomatoes are where it's at
  • Edmund B.Icône de cœur sur l'image de l'utilisateur
    Edmund BoeyAvril 11, 2016
    Delicious barbecue, ribs and pull pork are amazing, and a great value for money! Food portions are totally worth it!
  • David B.Icône de cœur sur l'image de l'utilisateur
    David BillsMars 5, 2018
    A visité ce lieu plus de 50 fois
    I love everything here, but the fried green tomatoes and ribs really stand out.
  • David Z.
    David ZhangSeptembre 21, 2014
    The sweet potato purée is amazing. All of their sides are fantastic actually. But the main dishes are just solid, not amazing.
  • John B.Icône de cœur sur l'image de l'utilisateur
    John BrianJuin 28, 2015
    A visité ce lieu plus de 5 fois
    Deviled Eggs. Mac-n-Cheese. Potato Salad. All good. But... hands down some of the best Chicken Wings in NYC!
  • Serious Eats
    Serious EatsMars 14, 2013
    John Stage's fun and un-fancy destination for ribs and other tasty barbecue. Wings are a must.
  • Angie L.
    Angie LauJuin 3, 2014
    Awesome ribs! Love the pulled pork and brisket too. Def really good BBQ!
  • Dew C.
    Dew CitiDécembre 24, 2015
    Baked Mac and Cheese was awesome, and the BBQ chicken was finger licking good, had it twice in the same night.
  • New York Habitat
    New York HabitatOctobre 25, 2011
    Up near Morningside Heights is some of the best BBQ in the city, but it's the fried green tomatoes and mac n cheese that make this place awesome.
  • Yolanda Shoshana
    Yolanda ShoshanaJuillet 30, 2011
    Finger lickin' good bar-b-que! Love going here. It's a great vibe and people from all backgrounds are at this joint. The have live music on the weekends. Worth a trip to Harlem!
  • Jenna H.
    Jenna HellerDécembre 21, 2011
    A visité ce lieu plus de 5 fois
    Gotta get a drink from Adam!! He'll make you the most original and delicious drink you've ever had in your life! I'm in heaven right now :) Tell him Jenna sent you!
  • AlexisIcône de cœur sur l'image de l'utilisateur
    AlexisAoût 11, 2012
    It gets packed at dinner time, so the earlier you go the better, but the tables by the bar are all first come first serve. You must order a plate of fried green tomatoes.
  • Katie D.
    Katie DesmondOctobre 9, 2010
    the best BBQ in NYC. call ahead to make reservations or get there early Thur-Sat. otherwise it's a mad scramble to grab a table at the bar or out front. great beer selection on tap, too.
  • Natalie S.
    Natalie S.Décembre 4, 2011
    Enjoyed everything on the swag sampler plate. Preferred the brisket over the pulled pork. Ribs were good. Cajun potato salad better choice over boiled potato. Southern creamy style w egg.
  • Carlos R.
    Carlos RojasSeptembre 2, 2012
    A visité ce lieu plus de 5 fois
    Try the SWAG SAMPLER PLATE - Wings, fried green tomatoes, shrimp and deviled eggs... Nicely done!
  • KarenIcône de cœur sur l'image de l'utilisateur
    KarenJanvier 28, 2019
    The food here is incredible. They're open late. The service is excellent.
  • Monique S.Icône de cœur sur l'image de l'utilisateur
    Monique SmithNovembre 1, 2015
    The donkey punch packs quite the kick. You can't really go wrong with the desserts. The mac and cheese is really great
  • Village Voice
    Village VoiceNovembre 14, 2013
    Order the fried green tomatoes with shrimp remoulade, which has that smokey BBQ flavor with a spicy twist.
  • EvaIcône de cœur sur l'image de l'utilisateur
    EvaJuin 30, 2017
    The Brisket, mac & cheese, shrimps, fried tomatoes and my favorite devil eggs are delicious.
  • GourmetLive
    GourmetLiveJuillet 25, 2011
    There are now four Dinosaur outposts around the state, including one in Harlem, which offers appetizers like smoked shrimp remoulade and classics like brisket that’s smoked over hickory for about 12 h
  • Natalie L.Icône de cœur sur l'image de l'utilisateur
    Natalie LeMossOctobre 19, 2022
    The bar b que is incredible I love everything on the menu! Pulled pork is a must
  • Christen C.Icône de cœur sur l'image de l'utilisateur
    Christen ClinkscalesAvril 25, 2015
    Gotta get the tres ninos. Deviled eggs and fried green tomatoes with pimento cheese are a must!
  • mary l.
    mary lisleyOctobre 9, 2011
    Love love love this place! If you are ever in Syracuse, NY you have to go to the original. The vibe is completely different but still the same great food!
  • Ahmed
    AhmedJanvier 18, 2014
    The best chicken wings I ever had and you MUST have the salty potato on the side. Great mac&cheese too.
  • Rahul G.Icône de cœur sur l'image de l'utilisateur
    Rahul GuptaAoût 29, 2017
    Ribs mac and cheese and the wings are a must try 👍
  • Swift S.Icône de cœur sur l'image de l'utilisateur
    Swift SwiftAoût 2, 2015
    Get the ribs, sweet potatoes, and mac & cheese. Skip everything else. Spicy BBQ sauce is the one.
  • Matt H.
    Matt HantzFévrier 18, 2013
    As a native Rochesterian, the wings with the garlic/chipotle/pepper sauce are very nostalgic, evoking images of wide right, no goal and Keith Smart.
  • Denise D.Icône de cœur sur l'image de l'utilisateur
    Denise D.Avril 9, 2023
    The brisket is so tasty. I’ll pass on the Mac and cheese but the potato salad was perfect as a side to my meal.
  • Tohm S.Icône de cœur sur l'image de l'utilisateur
    Tohm SansaniMai 3, 2015
    A visité ce lieu plus de 10 fois
    Best chicken wings. Like the pulled pork more than the brisket. Mac n cheese is my favorite side.
  • Sam B.Icône de cœur sur l'image de l'utilisateur
    Sam BrownDécembre 1, 2013
    A visité ce lieu plus de 5 fois
    Wango tango wings are the business, order 13 and get half garlic chipotle. Little spicier but just as delicious.
  • Stephanie M.
    Stephanie MahanOctobre 25, 2010
    A visité ce lieu plus de 10 fois
    Apps: Fried Green Tomatoes and The Shrimp, ask for them hot (they are normally served cold, but are to die for when the are hot.) Entree: COMBOS! Sides: Mac and Cheese & Syracuse Salt. No dieters!
  • Amanda K.
    Amanda KellyFévrier 20, 2015
    Always a great place when you're in the mood for BBQ! Check out the ambiance with the virtual tour! En savoir plus
  • Maryann M.Icône de cœur sur l'image de l'utilisateur
    Maryann MorgenfruhOctobre 6, 2017
    Omg the skirt steak with chimichurri was the best!!!
  • Réjane T.
    Réjane TFévrier 15, 2012
    Sweet baby Moses, the BBQ basted turkey burger and fried green tomatoes are out of this world. I'm serious. Sangria is really good, too.
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